Paper · 2021 · Biotechnology & Biotechnological Equipment

Effects of exogenous nitric oxide on wild barley (Hordeum brevisubulatum) under salt stress

Xiujie Yin; Yao Hu; Yihang Zhao; et al.

7
claims
16
verbatim quotes
7
citations
1
research areas
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Open access · cc-by

Abstract

Soil salinization has become more and more serious. Exogenous nitric oxide (NO) could act in alleviating toxicity in plants. In this study, we aimed to explore the growth, photosynthetic pigments, water-solubles content, proteins, antioxidant enzyme parameters, and element contents of two types of wild barley (Hordeum brevisubulatum (Trin.) Link.), wild-type barley and Saertu wild barley cultivars, in response to salt stress. Both cultivars were first treated with 300 µmol·L−1 NaCl (increased in 25 µmol·L−1 increments to 300 µmol·L−1 for 7 days). Next, plants were sprayed with different NO concentrations on days 1, 5, 10, 15 and 20 after the NaCl concentration reached 300 µmol·L−1. The results showed that salt stress alone decreased all growth parameters [plant height (HT), fresh weight (FW), total dry weight (DW)], the photosynthetic pigment and protein contents, and the activity of the antioxidant enzymes [ascorbic acid peroxidase (APX), peroxidase (POD), catalase (CAT), superoxide dismutase (SOD)], and significantly increased the K+ and Na+ elements contents, water solubles and malondialdehyde (MDA) compared with the controls. However, the inhibitory effects of salt stress in both wild barley cultivars were alleviated by exogenous NO treatment, and 200 µmol·L−1 NO was the most effective concentration to improve plant growth, ion element levels and the physiology of wild barley under high salt stress. Altogether, this study demonstrated the beneficial role of exogenous NO donor, sodium nitroprusside, on wild barley under salinity stress and the underlying physiological and biochemical mechanisms.

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Claims 7

Intervention effectobservedoriginal resultnegativemeasured

Claim · model-written summary

Salt stress reduced barley growth parameters relative to controls.

Treatment
salt stress alonee0
Outcome
plant height (HT), fresh weight (FW), total dry weight (DW)e0
Direction
decreasede0

Not reportedComparator

Organisms pictured · Representative pictures of the matched species, not figures from the paper.

Hordeum vulgare subsp. spontaneum
Hordeum vulgare subsp. spontaneum · Taxon · picture of the speciesJackyM59 · CC BY-SA 4.0 · Wikimedia Commons ↗

Verbatim

e0

“salt stress alone decreased all growth parameters [plant height (HT), fresh weight (FW), total dry weight (DW)]”

✓ located verbatim in the source · abstract, characters 715–826 · show in text ↑
t0

“wild barley”

✓ located verbatim in the source · title, characters 37–48 · show in text ↑
Intervention effectobservedoriginal resultnegativemeasured

Claim · model-written summary

Salt stress reduced photosynthetic pigment and protein contents.

Treatment
salt stresse1
Outcome
the photosynthetic pigment and protein contentse0

Not reportedComparatorDirection

Organisms pictured · Representative pictures of the matched species, not figures from the paper.

Hordeum vulgare subsp. spontaneum
Hordeum vulgare subsp. spontaneum · Taxon · picture of the speciesJackyM59 · CC BY-SA 4.0 · Wikimedia Commons ↗

Verbatim

e0

“the photosynthetic pigment and protein contents”

✓ located verbatim in the source · abstract, characters 828–875 · show in text ↑
t0

“wild barley”

✓ located verbatim in the source · title, characters 37–48 · show in text ↑
e1

“salt stress alone decreased all growth parameters [plant height (HT), fresh weight (FW), total dry weight (DW)]”

✓ located verbatim in the source · abstract, characters 715–826 · show in text ↑
Intervention effectobservedoriginal resultnegativemeasured

Claim · model-written summary

Salt stress reduced antioxidant enzyme activities.

Treatment
salt stresse1
Outcome
the activity of the antioxidant enzymese0

Not reportedComparatorDirection

Organisms pictured · Representative pictures of the matched species, not figures from the paper.

Hordeum vulgare subsp. spontaneum
Hordeum vulgare subsp. spontaneum · Taxon · picture of the speciesJackyM59 · CC BY-SA 4.0 · Wikimedia Commons ↗

Verbatim

e0

“the activity of the antioxidant enzymes [ascorbic acid peroxidase (APX), peroxidase (POD), catalase (CAT), superoxide dismutase (SOD)]”

✓ located verbatim in the source · abstract, characters 881–1015 · show in text ↑
t0

“wild barley”

✓ located verbatim in the source · title, characters 37–48 · show in text ↑
e1

“salt stress alone decreased all growth parameters [plant height (HT), fresh weight (FW), total dry weight (DW)]”

✓ located verbatim in the source · abstract, characters 715–826 · show in text ↑
Intervention effectobservedoriginal resultnegativesignificant (as stated)measured

Claim · model-written summary

Salt stress increased potassium and sodium contents compared with controls.

Treatment
salt stresse1
Outcome
K+ and Na+ elements contentse0
Direction
increasede0
Comparator
the controlse0

Organisms pictured · Representative pictures of the matched species, not figures from the paper.

Hordeum vulgare subsp. spontaneum
Hordeum vulgare subsp. spontaneum · Taxon · picture of the speciesJackyM59 · CC BY-SA 4.0 · Wikimedia Commons ↗

Verbatim

e0

“significantly increased the K+ and Na+ elements contents, water solubles and malondialdehyde (MDA) compared with the controls”

✓ located verbatim in the source · abstract, characters 1021–1146 · show in text ↑
t0

“wild barley”

✓ located verbatim in the source · title, characters 37–48 · show in text ↑
e1

“salt stress alone decreased all growth parameters [plant height (HT), fresh weight (FW), total dry weight (DW)]”

✓ located verbatim in the source · abstract, characters 715–826 · show in text ↑
Intervention effectobservedoriginal resultnegativesignificant (as stated)measured

Claim · model-written summary

Salt stress increased water solubles and malondialdehyde compared with controls.

Treatment
salt stresse1
Outcome
water solubles and malondialdehyde (MDA)e0
Direction
increasede0
Comparator
the controlse0

Organisms pictured · Representative pictures of the matched species, not figures from the paper.

Hordeum vulgare subsp. spontaneum
Hordeum vulgare subsp. spontaneum · Taxon · picture of the speciesJackyM59 · CC BY-SA 4.0 · Wikimedia Commons ↗

Verbatim

e0

“significantly increased the K+ and Na+ elements contents, water solubles and malondialdehyde (MDA) compared with the controls”

✓ located verbatim in the source · abstract, characters 1021–1146 · show in text ↑
t0

“wild barley”

✓ located verbatim in the source · title, characters 37–48 · show in text ↑
e1

“salt stress alone decreased all growth parameters [plant height (HT), fresh weight (FW), total dry weight (DW)]”

✓ located verbatim in the source · abstract, characters 715–826 · show in text ↑
Intervention effectobservedoriginal resultpositivemeasured

Claim · model-written summary

Exogenous nitric oxide alleviated salt inhibition in both barley cultivars.

Treatment
exogenous NO treatmente0
Outcome
inhibitory effectse0
Direction
alleviatede0
Comparator
salt stresse0

Organisms pictured · Representative pictures of the matched species, not figures from the paper.

Hordeum vulgare subsp. spontaneum
Hordeum vulgare subsp. spontaneum · Taxon · picture of the speciesJackyM59 · CC BY-SA 4.0 · Wikimedia Commons ↗

Verbatim

e0

“the inhibitory effects of salt stress in both wild barley cultivars were alleviated by exogenous NO treatment”

✓ located verbatim in the source · abstract, characters 1157–1266 · show in text ↑
Intervention effectobservedoriginal resultpositivemeasured

Claim · model-written summary

The 200 µmol·L−1 nitric oxide concentration most effectively improved barley growth, ion levels, and physiology under high salt stress.

Treatment
200 µmol·L−1 NOe0
Outcome
plant growth, ion element levels and the physiologye0
Direction
improvee0
Qualifier
under high salt stresse0

Not reportedComparator

Organisms pictured · Representative pictures of the matched species, not figures from the paper.

Hordeum vulgare subsp. spontaneum
Hordeum vulgare subsp. spontaneum · Taxon · picture of the speciesJackyM59 · CC BY-SA 4.0 · Wikimedia Commons ↗

Verbatim

e0

“200 µmol·L−1 NO was the most effective concentration to improve plant growth, ion element levels and the physiology of wild barley under high salt stress”

✓ located verbatim in the source · abstract, characters 1272–1425 · show in text ↑

nitric oxide · growth · Hordeum vulgare (barley)Positive and negative results

3 papers: 2 positive, 1 negative or no effect

1 paper in the same direction as this paper · 1 in the opposite direction

  1. negative
  2. positive
See all 3 papers →

salinity · physiology: antioxidant enzymes · Hordeum vulgare (barley)Results differ

8 papers: 3 positive, 5 negative or no effect

4 papers in the same direction as this paper · 3 in the opposite direction

  1. positive
  2. positive
  3. positive

4 papers more in this group

See all 8 papers →

salinity · physiology: oxidative · Hordeum vulgare (barley)Positive and negative results

18 papers: 1 positive, 17 negative or no effect

16 papers in the same direction as this paper · 1 in the opposite direction

  1. positive
  2. negative
  3. negative

14 papers more in this group

See all 18 papers →

salinity · physiology: ion balance · Hordeum vulgare (barley)Positive and negative results

20 papers: 4 positive, 16 negative or no effect

15 papers in the same direction as this paper · 4 in the opposite direction

  1. positive
  2. positive
  3. positive

16 papers more in this group

See all 20 papers →

salinity · physiology: photosynthesis · Hordeum vulgare (barley)Positive and negative results

25 papers: 3 positive, 22 negative or no effect

21 papers in the same direction as this paper · 3 in the opposite direction

  1. positive
  2. positive
  3. positive

21 papers more in this group

See all 25 papers →

salinity · growth · Hordeum vulgare (barley)Positive and negative results

103 papers: 14 positive, 89 negative or no effect

88 papers in the same direction as this paper · 14 in the opposite direction

  1. positive
  2. positive
  3. positive

99 papers more in this group

See all 103 papers →

Claims are grouped by organism, treatment and what was measured or targeted. A paper counts as positive when any of its claims in the group is positive.