Search claims · PlantClaims

Influence of Plant Age, Tomato Variety and NematodeInoculum Density on Pathogenicity of Meloidogyneincognitaon Tomato in AbakalikiAgro-Ecology 7

Associationobservedoriginal resultnegativemeasured

Claim · model-written summary

fresh weight decreased with nematode inoculum density.

Taxon: TomatoSolanum lycopersicumt0
Outcome: fresh weighte0
Direction: decreaseinferrede0

Not reportedTreatment

Verbatim

e0
“The same was true for mean shoot dry matter, fresh weight, length and number of branches/plant”
✓ located verbatim in the source · abstract, characters 675–769

t0
“Tomato Variety”
✓ located verbatim in the source · title, characters 24–38

Title

Influence of Plant Age, Tomato Variety and NematodeInoculum Density on Pathogenicity of Meloidogyneincognitaon Tomato in AbakalikiAgro-Ecology

Secondary Education Board, Abakaliki, Nigeria.; Nwode, S. E.; E. O. Okporie; et al. IOSR Journal of Agriculture and Veterinary Science 2014. doi:10.9790/2380-07134550

Other claims from this paper (9)

Association Root gall damage increased with nematode inoculum density in both tomato varieties.
Association Days to 50% flowering increased with nematode inoculum density.
Association mean root length decreased with nematode inoculum density.
Association weight decreased with nematode inoculum density.
Association percentage dry matter decreased with nematode inoculum density.
Association mean shoot dry matter decreased with nematode inoculum density.
Association length decreased with nematode inoculum density.
Association number of branches/plant decreased with nematode inoculum density.
Intervention effect Tomato inoculated at 6 weeks after sowing had the highest galling response.

Associationobservedoriginal resultnegativemeasured

Claim · model-written summary

weight decreased with nematode inoculum density.

Taxon: TomatoSolanum lycopersicumt0
Treatment: nematode inoculum densitye0
Outcome: weighte0
Direction: decreaseinferrede0

Verbatim

e0
“An inverse relationship however occurred between mean root length, weight, percentage dry matter and nematode inoculum density”
✓ located verbatim in the source · abstract, characters 547–673

t0
“Tomato Variety”
✓ located verbatim in the source · title, characters 24–38

Title

Influence of Plant Age, Tomato Variety and NematodeInoculum Density on Pathogenicity of Meloidogyneincognitaon Tomato in AbakalikiAgro-Ecology

Secondary Education Board, Abakaliki, Nigeria.; Nwode, S. E.; E. O. Okporie; et al. IOSR Journal of Agriculture and Veterinary Science 2014. doi:10.9790/2380-07134550

Other claims from this paper (9)

Association Root gall damage increased with nematode inoculum density in both tomato varieties.
Association Days to 50% flowering increased with nematode inoculum density.
Association mean root length decreased with nematode inoculum density.
Association percentage dry matter decreased with nematode inoculum density.
Association mean shoot dry matter decreased with nematode inoculum density.
Association fresh weight decreased with nematode inoculum density.
Association length decreased with nematode inoculum density.
Association number of branches/plant decreased with nematode inoculum density.
Intervention effect Tomato inoculated at 6 weeks after sowing had the highest galling response.

Associationobservedoriginal resultnegativemeasured

Claim · model-written summary

mean shoot dry matter decreased with nematode inoculum density.

Taxon: TomatoSolanum lycopersicumt0
Outcome: mean shoot dry mattere0
Direction: decreaseinferrede0

Not reportedTreatment

Verbatim

e0
“The same was true for mean shoot dry matter, fresh weight, length and number of branches/plant”
✓ located verbatim in the source · abstract, characters 675–769

t0
“Tomato Variety”
✓ located verbatim in the source · title, characters 24–38

Title

Influence of Plant Age, Tomato Variety and NematodeInoculum Density on Pathogenicity of Meloidogyneincognitaon Tomato in AbakalikiAgro-Ecology

Secondary Education Board, Abakaliki, Nigeria.; Nwode, S. E.; E. O. Okporie; et al. IOSR Journal of Agriculture and Veterinary Science 2014. doi:10.9790/2380-07134550

Other claims from this paper (9)

Association Root gall damage increased with nematode inoculum density in both tomato varieties.
Association Days to 50% flowering increased with nematode inoculum density.
Association mean root length decreased with nematode inoculum density.
Association weight decreased with nematode inoculum density.
Association percentage dry matter decreased with nematode inoculum density.
Association fresh weight decreased with nematode inoculum density.
Association length decreased with nematode inoculum density.
Association number of branches/plant decreased with nematode inoculum density.
Intervention effect Tomato inoculated at 6 weeks after sowing had the highest galling response.

Effect of Anaerobic Condition on the Dry Weight Decrease of Germinating Rice Seeds 7

Show all 7 →

Observationobservedoriginal resultmeasured

Claim · model-written summary

After return to air, dry weight loss was suspended for 12 hours.

Taxon: seedlingse0
Outcome: dry weight decreasee0
Direction: suspendede0
Value: 12 hourse0

Verbatim

e0
“When the treated seedlings were returned to air, dry weight decrease was suspended for the first 12 hours”
✓ located verbatim in the source · abstract, characters 358–463

Title

Effect of Anaerobic Condition on the Dry Weight Decrease of Germinating Rice Seeds

Hideo TSUJI Shokubutsugaku Zasshi 1968. doi:10.15281/jplantres1887.81.233

Other claims from this paper (6)

Intervention effect Nitrogen anaerobiosis after day 2 accelerated seedling dry weight loss during treatment.
Intervention effect Anaerobiosis did not affect dry weight loss in seedlings younger than two days.
Intervention effect Anaerobic treatment inhibited fresh weight gain except when applied on day zero to one.
Observation The delayed fresh weight increase was not restored after transfer to air.
Observation Seedlings treated at age four or five days lost water during treatment.
Intervention effect Submergence inhibited fresh weight increase as did strict anaerobiosis.

Intervention effectobservedoriginal resultno effectmeasured

Claim · model-written summary

Anaerobiosis did not affect dry weight loss in seedlings younger than two days.

Taxon: seedlingse0
Organ / stage: younger than 2 dayse0
Treatment: anaerobic treatmente0
Outcome: rate of dry weight decreasee0
Direction: not affectede0

Not reportedComparator

Verbatim

e0
“In seedlings younger than 2 days the rate of dry weight decrease was not affected by the anaerobic treatment”
✓ located verbatim in the source · abstract, characters 545–653

Title

Effect of Anaerobic Condition on the Dry Weight Decrease of Germinating Rice Seeds

Hideo TSUJI Shokubutsugaku Zasshi 1968. doi:10.15281/jplantres1887.81.233

Other claims from this paper (6)

Intervention effect Nitrogen anaerobiosis after day 2 accelerated seedling dry weight loss during treatment.
Observation After return to air, dry weight loss was suspended for 12 hours.
Intervention effect Anaerobic treatment inhibited fresh weight gain except when applied on day zero to one.
Observation The delayed fresh weight increase was not restored after transfer to air.
Observation Seedlings treated at age four or five days lost water during treatment.
Intervention effect Submergence inhibited fresh weight increase as did strict anaerobiosis.

Intervention effectobservedoriginal resultnegativemeasured

Claim · model-written summary

Nitrogen anaerobiosis after day 2 accelerated seedling dry weight loss during treatment.

Taxon: RiceOryza sativat0
Organ / stage: ages more than 2 dayse0
Treatment: Anaerobic treatment with nitrogen gas for 24 hourse0
Outcome: dry weight decreasee0
Direction: acceleratione0

Not reportedComparator

Verbatim

e0
“Anaerobic treatment with nitrogen gas for 24 hours at ages more than 2 days caused an acceleration of dry weight decrease during the treatment”
✓ located verbatim in the source · abstract, characters 156–298

t0
“Rice”
✓ located verbatim in the source · title, characters 72–76

Title

Effect of Anaerobic Condition on the Dry Weight Decrease of Germinating Rice Seeds

Hideo TSUJI Shokubutsugaku Zasshi 1968. doi:10.15281/jplantres1887.81.233

Other claims from this paper (6)

Observation After return to air, dry weight loss was suspended for 12 hours.
Intervention effect Anaerobiosis did not affect dry weight loss in seedlings younger than two days.
Intervention effect Anaerobic treatment inhibited fresh weight gain except when applied on day zero to one.
Observation The delayed fresh weight increase was not restored after transfer to air.
Observation Seedlings treated at age four or five days lost water during treatment.
Intervention effect Submergence inhibited fresh weight increase as did strict anaerobiosis.

Physiological Responses to Rice Plant under Upland Farming with Mulching 7

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Intervention effectobservedoriginal resultnegativemeasured

Claim · model-written summary

Upland farming reduced root to shoot dry matter ratio, leaf length, root lengths and root dry matter weight relative to waterlogged soil.

Taxon: riceOryza sativae0
Treatment: upland soil conditione1
Outcome: dry matter ratios of root to shoot, leaf length, maximum root length, average root length, and root dry matter weighte0
Direction: decreasee0
Comparator: waterlogged soil conditione0

Verbatim

e0
“Compared with rice on waterlogged soil condition,dry matter ratios of root to shoot, leaf length, maximum root length, average root length, and root dry matter weight decrease”
✓ located verbatim in the source · abstract, characters 240–415

e1
“Pot experiments are conducted to distinguish nitrogen nutrition characters of rice and adaptation to continuous water stress with the two main treatments:waterlogged soil condition and upland soil condition either by covering straw or flim.”
✓ located verbatim in the source · abstract, characters 0–240

Title

Physiological Responses to Rice Plant under Upland Farming with Mulching

Guoxian Cui; Qirong Shen; Fan Xiaorong JOURNAL OF HUNAN AGRICULTURAL UNIVERSITY 2003

Other claims from this paper (17)

Intervention effect Upland farming increased white root number and its proportion of total roots.
Observation Thin roots and root hairs occurred in upland rice.
Intervention effect At nursery stage, upland farming significantly increased root active absorption area and leaf glycolic acid oxidase activity.
Intervention effect At nursery stage, upland farming significantly increased chlorophyll and nitrate reductase activity and nitrate nitrogen content.
Intervention effect Upland farming lowered net photosynthesis rate.
Intervention effect The chlorophyll a to b ratio changed little under upland farming.
Intervention effect From panicle differentiation to heading, NRA, nitrate and chlorophyll stayed higher in upland rice.
Observation The chlorophyll a to b ratio decreased by 0.12 units from panicle differentiation to heading.
Intervention effect Net photosynthesis rate approached the waterlogged condition level.
Intervention effect Upland farming produced greater endogenous hormone changes than waterlogged cultivation.
Intervention effect At panicle differentiation, upland cultivation increased root and leaf ABA and root GA.
Intervention effect At panicle differentiation, upland cultivation decreased leaf GA and iPA and root iPA.
Intervention effect Root IAA increased strongly in Shanyou 63 under upland cultivation.
Intervention effect Root IAA showed the reverse response in upland rice 85-15.
Intervention effect At maturity, leaf IAA and GA and root iPA increased in upland rice.
Intervention effect At maturity, root and leaf ABA decreased in upland rice.
Association Root GA and IAA and leaf iPA differed significantly among varieties.

Intervention effectobservedoriginal resultnegativemeasured

Claim · model-written summary

Upland farming lowered net photosynthesis rate.

Taxon: riceOryza sativat0
Treatment: upland farmingt0
Outcome: Net photosynthesis ratee0
Direction: diminishese0
Comparator: waterlogged soil conditione1

Verbatim

e0
“Net photosynthesis rate diminishes obviously”
✓ located verbatim in the source · abstract, characters 939–983

t0
“Rice Plant under Upland Farming with Mulching”
✓ located verbatim in the source · title, characters 27–72

e1
“Compared with rice on waterlogged soil condition,dry matter ratios of root to shoot, leaf length, maximum root length, average root length, and root dry matter weight decrease”
✓ located verbatim in the source · abstract, characters 240–415

Title

Physiological Responses to Rice Plant under Upland Farming with Mulching

Guoxian Cui; Qirong Shen; Fan Xiaorong JOURNAL OF HUNAN AGRICULTURAL UNIVERSITY 2003

Other claims from this paper (17)

Intervention effect Upland farming reduced root to shoot dry matter ratio, leaf length, root lengths and root dry matter weight relative to waterlogged soil.
Intervention effect Upland farming increased white root number and its proportion of total roots.
Observation Thin roots and root hairs occurred in upland rice.
Intervention effect At nursery stage, upland farming significantly increased root active absorption area and leaf glycolic acid oxidase activity.
Intervention effect At nursery stage, upland farming significantly increased chlorophyll and nitrate reductase activity and nitrate nitrogen content.
Intervention effect The chlorophyll a to b ratio changed little under upland farming.
Intervention effect From panicle differentiation to heading, NRA, nitrate and chlorophyll stayed higher in upland rice.
Observation The chlorophyll a to b ratio decreased by 0.12 units from panicle differentiation to heading.
Intervention effect Net photosynthesis rate approached the waterlogged condition level.
Intervention effect Upland farming produced greater endogenous hormone changes than waterlogged cultivation.
Intervention effect At panicle differentiation, upland cultivation increased root and leaf ABA and root GA.
Intervention effect At panicle differentiation, upland cultivation decreased leaf GA and iPA and root iPA.
Intervention effect Root IAA increased strongly in Shanyou 63 under upland cultivation.
Intervention effect Root IAA showed the reverse response in upland rice 85-15.
Intervention effect At maturity, leaf IAA and GA and root iPA increased in upland rice.
Intervention effect At maturity, root and leaf ABA decreased in upland rice.
Association Root GA and IAA and leaf iPA differed significantly among varieties.

Intervention effectobservedoriginal resultno effectmeasured

Claim · model-written summary

The chlorophyll a to b ratio changed little under upland farming.

Taxon: riceOryza sativat0
Treatment: upland farmingt0
Outcome: ratios of chlorophyll a to be0
Direction: little changese0
Comparator: waterlogged soil conditione1

Verbatim

e0
“ratios of chlorophyll a to b have little changes”
✓ located verbatim in the source · abstract, characters 990–1038

t0
“Rice Plant under Upland Farming with Mulching”
✓ located verbatim in the source · title, characters 27–72

e1
“Compared with rice on waterlogged soil condition,dry matter ratios of root to shoot, leaf length, maximum root length, average root length, and root dry matter weight decrease”
✓ located verbatim in the source · abstract, characters 240–415

Title

Physiological Responses to Rice Plant under Upland Farming with Mulching

Guoxian Cui; Qirong Shen; Fan Xiaorong JOURNAL OF HUNAN AGRICULTURAL UNIVERSITY 2003

Other claims from this paper (17)

Intervention effect Upland farming reduced root to shoot dry matter ratio, leaf length, root lengths and root dry matter weight relative to waterlogged soil.
Intervention effect Upland farming increased white root number and its proportion of total roots.
Observation Thin roots and root hairs occurred in upland rice.
Intervention effect At nursery stage, upland farming significantly increased root active absorption area and leaf glycolic acid oxidase activity.
Intervention effect At nursery stage, upland farming significantly increased chlorophyll and nitrate reductase activity and nitrate nitrogen content.
Intervention effect Upland farming lowered net photosynthesis rate.
Intervention effect From panicle differentiation to heading, NRA, nitrate and chlorophyll stayed higher in upland rice.
Observation The chlorophyll a to b ratio decreased by 0.12 units from panicle differentiation to heading.
Intervention effect Net photosynthesis rate approached the waterlogged condition level.
Intervention effect Upland farming produced greater endogenous hormone changes than waterlogged cultivation.
Intervention effect At panicle differentiation, upland cultivation increased root and leaf ABA and root GA.
Intervention effect At panicle differentiation, upland cultivation decreased leaf GA and iPA and root iPA.
Intervention effect Root IAA increased strongly in Shanyou 63 under upland cultivation.
Intervention effect Root IAA showed the reverse response in upland rice 85-15.
Intervention effect At maturity, leaf IAA and GA and root iPA increased in upland rice.
Intervention effect At maturity, root and leaf ABA decreased in upland rice.
Association Root GA and IAA and leaf iPA differed significantly among varieties.

Effect of Sodium Azide Induction on Germination Percentage and Morphological Growth in Two Varieties of Okra 7

Show all 7 →

Intervention effectobservedoriginal resultnegativemeasured

Claim · model-written summary

Sodium azide at T1 (0.04%) gave lower dry weight in Arka Anamika than the control in pot culture (0.46 gm vs 0.70 gm).

Taxon: okraAbelmoschus esculentuse1
Material: Arka Anamikae3
Treatment: sodium azide at T1 (0.04% sodium azide)e3
Outcome: dry weighte3
Direction: decreaseinferrede3
Value: 0.46 gme3
Qualifier: 0.70 gme3
Comparator: controle3
Setting: pot culturee3

Verbatim

e1
“It was observed that the incresing dose of sodium azide was showed adverse effect on germination percentage (%) as well as morphological characters of two different varieties of okra”
✓ located verbatim in the source · abstract, characters 606–788

e3
“Similarly, the application of Sodium azide at T1 (0.04% sodium azide) showed similar results in growth parameters such as number of leaves (3.76) , fresh weight (1.66 gm) and dry weight (0.46 gm) in the variety Arka Anamika as compared with the control (6.66, 2.11 gm and 0.70 gm respectively) in the pot culture”
✓ located verbatim in the source · abstract, characters 1131–1443

Title

Effect of Sodium Azide Induction on Germination Percentage and Morphological Growth in Two Varieties of Okra

Amol D. Sable; Asmita D. Sable; Sweety P. Shegokar; et al. International Journal of Current Microbiology and Applied Sciences 2018. doi:10.20546/ijcmas.2018.706.422

Other claims from this paper (8)

Intervention effect Increasing sodium azide dose had an adverse effect on germination percentage of two okra varieties.
Intervention effect Increasing sodium azide dose had an adverse effect on morphological characters of two okra varieties.
Intervention effect Sodium azide at T1 (0.04%) gave fewer leaves in Parbhani Kranti than the control in pot culture (4.77 vs 5.50).
Intervention effect Sodium azide at T1 (0.04%) gave lower plant height in Parbhani Kranti than the control in pot culture (4.42 cm vs 9.16 cm).
Intervention effect Sodium azide at T1 (0.04%) gave lower fresh weight in Parbhani Kranti than the control in pot culture (2.43 gm vs 3.66 gm).
Intervention effect Sodium azide at T1 (0.04%) gave lower dry weight in Parbhani Kranti than the control in pot culture (0.96 gm vs 1.03 gm).
Intervention effect Sodium azide at T1 (0.04%) gave fewer leaves in Arka Anamika than the control in pot culture (3.76 vs 6.66).
Intervention effect Sodium azide at T1 (0.04%) gave lower fresh weight in Arka Anamika than the control in pot culture (1.66 gm vs 2.11 gm).

Intervention effectobservedoriginal resultnegativemeasured

Claim · model-written summary

Sodium azide at T1 (0.04%) gave lower dry weight in Parbhani Kranti than the control in pot culture (0.96 gm vs 1.03 gm).

Taxon: okraAbelmoschus esculentuse1
Material: Parbhani Krantie2
Treatment: sodium azide at T1 (0.04% of sodium azide)e2
Outcome: dry weighte2
Direction: decreaseinferrede2
Value: 0.96 gme2
Qualifier: 1.03 gme2
Comparator: contole2
Setting: pot culturee2

Verbatim

e1
“It was observed that the incresing dose of sodium azide was showed adverse effect on germination percentage (%) as well as morphological characters of two different varieties of okra”
✓ located verbatim in the source · abstract, characters 606–788

e2
“The application of sodium azide at T1 (0.04% of sodium azide) showed similar results in growth parameters such as number of leaves (4.77) , plant height (4.42 cm) , fresh weight (2.43 gm) and dry weight (0.96 gm) in the variety Parbhani Kranti as compared with the contol (5.50 , 9.16 cm ,3.66 gm and 1.03 gm respectively) in the pot culture”
✓ located verbatim in the source · abstract, characters 789–1130

Title

Effect of Sodium Azide Induction on Germination Percentage and Morphological Growth in Two Varieties of Okra

Amol D. Sable; Asmita D. Sable; Sweety P. Shegokar; et al. International Journal of Current Microbiology and Applied Sciences 2018. doi:10.20546/ijcmas.2018.706.422

Other claims from this paper (8)

Intervention effect Increasing sodium azide dose had an adverse effect on germination percentage of two okra varieties.
Intervention effect Increasing sodium azide dose had an adverse effect on morphological characters of two okra varieties.
Intervention effect Sodium azide at T1 (0.04%) gave fewer leaves in Parbhani Kranti than the control in pot culture (4.77 vs 5.50).
Intervention effect Sodium azide at T1 (0.04%) gave lower plant height in Parbhani Kranti than the control in pot culture (4.42 cm vs 9.16 cm).
Intervention effect Sodium azide at T1 (0.04%) gave lower fresh weight in Parbhani Kranti than the control in pot culture (2.43 gm vs 3.66 gm).
Intervention effect Sodium azide at T1 (0.04%) gave fewer leaves in Arka Anamika than the control in pot culture (3.76 vs 6.66).
Intervention effect Sodium azide at T1 (0.04%) gave lower fresh weight in Arka Anamika than the control in pot culture (1.66 gm vs 2.11 gm).
Intervention effect Sodium azide at T1 (0.04%) gave lower dry weight in Arka Anamika than the control in pot culture (0.46 gm vs 0.70 gm).

Intervention effectobservedoriginal resultnegativemeasured

Claim · model-written summary

Sodium azide at T1 (0.04%) gave lower fresh weight in Arka Anamika than the control in pot culture (1.66 gm vs 2.11 gm).

Taxon: okraAbelmoschus esculentuse1
Material: Arka Anamikae3
Treatment: sodium azide at T1 (0.04% sodium azide)e3
Outcome: fresh weighte3
Direction: decreaseinferrede3
Value: 1.66 gme3
Qualifier: 2.11 gme3
Comparator: controle3
Setting: pot culturee3

Verbatim

e1
“It was observed that the incresing dose of sodium azide was showed adverse effect on germination percentage (%) as well as morphological characters of two different varieties of okra”
✓ located verbatim in the source · abstract, characters 606–788

e3
“Similarly, the application of Sodium azide at T1 (0.04% sodium azide) showed similar results in growth parameters such as number of leaves (3.76) , fresh weight (1.66 gm) and dry weight (0.46 gm) in the variety Arka Anamika as compared with the control (6.66, 2.11 gm and 0.70 gm respectively) in the pot culture”
✓ located verbatim in the source · abstract, characters 1131–1443

Title

Effect of Sodium Azide Induction on Germination Percentage and Morphological Growth in Two Varieties of Okra

Amol D. Sable; Asmita D. Sable; Sweety P. Shegokar; et al. International Journal of Current Microbiology and Applied Sciences 2018. doi:10.20546/ijcmas.2018.706.422

Other claims from this paper (8)

Intervention effect Increasing sodium azide dose had an adverse effect on germination percentage of two okra varieties.
Intervention effect Increasing sodium azide dose had an adverse effect on morphological characters of two okra varieties.
Intervention effect Sodium azide at T1 (0.04%) gave fewer leaves in Parbhani Kranti than the control in pot culture (4.77 vs 5.50).
Intervention effect Sodium azide at T1 (0.04%) gave lower plant height in Parbhani Kranti than the control in pot culture (4.42 cm vs 9.16 cm).
Intervention effect Sodium azide at T1 (0.04%) gave lower fresh weight in Parbhani Kranti than the control in pot culture (2.43 gm vs 3.66 gm).
Intervention effect Sodium azide at T1 (0.04%) gave lower dry weight in Parbhani Kranti than the control in pot culture (0.96 gm vs 1.03 gm).
Intervention effect Sodium azide at T1 (0.04%) gave fewer leaves in Arka Anamika than the control in pot culture (3.76 vs 6.66).
Intervention effect Sodium azide at T1 (0.04%) gave lower dry weight in Arka Anamika than the control in pot culture (0.46 gm vs 0.70 gm).

Nutritive Benefits of Plantain (Musa paradisaica) Grown with Sludge Obtained from Wastewater Treatment Plant within Port-Harcourt Environment 7

Show all 7 →

Intervention effectobservedoriginal resultmeasured

Claim · model-written summary

Sludge-grown plantain had decreased carbohydrate (78.58%) versus control.

Taxon: Plantain (Musa paradisaica)Musa ABB Groupt0
Treatment: test samplee0
Outcome: carbohydratee0
Direction: decreasee0
Value: 78.58%e0
Comparator: controle0

Verbatim

e0
“The proximate composition calculated on a dry weight basis revealed an increase in moisture content (5.03%), crude protein (7.41%), crude fibre (3.58%), as well as a decrease in crude fat (2.31%), ash content (3.08%), carbohydrate (78.58%), and energy value (364.78 kcal/kg) for the test sample over the control (3.86%, 3.58%, 2.51%, 2.53%, 3.15%, 84.36%, and 374.57 kcal/kg) respectively”
✓ located verbatim in the source · abstract, characters 373–761

t0
“Plantain (Musa paradisaica)”
✓ located verbatim in the source · title, characters 22–49

Title

Nutritive Benefits of Plantain (Musa paradisaica) Grown with Sludge Obtained from Wastewater Treatment Plant within Port-Harcourt Environment

Emmanuel I Amadi; Ben A Amadi; F. U. Igwe; et al. Journal of Environmental & Analytical Toxicology 2021

Other claims from this paper (14)

Intervention effect Sludge-grown plantain had increased moisture content (5.03%) versus control.
Intervention effect Sludge-grown plantain had increased crude protein (7.41%) versus control.
Intervention effect Sludge-grown plantain had increased crude fibre (3.58%) versus control.
Intervention effect Sludge-grown plantain had decreased crude fat (2.31%) versus control.
Intervention effect Sludge-grown plantain had decreased ash content (3.08%) versus control.
Intervention effect Sludge-grown plantain had decreased energy value (364.78 kcal/kg) versus control.
Intervention effect Sludge-grown plantain had increased iron (Fe) (88.87 mg/kg) versus control.
Intervention effect Sludge-grown plantain had increased potassium (K) (5930.46 mg/kg) versus control.
Intervention effect Sludge-grown plantain had increased calcium (Ca) (1783.47 mg/kg) versus control.
Intervention effect Sludge-grown plantain had decreased sodium (Na) (127.69 mg/kg) versus control.
Intervention effect Sludge-grown plantain had decreased phosphorus (P) (0.78 mg/kg) versus control.
Intervention effect Sludge-grown plantain had decreased magnesium (Mg) (1000.33 mg/kg) versus control.
Intervention effect Sludge-grown plantain had decreased zinc (Zn) (5.93 mg/kg) versus control.
Intervention effect Moisture, fibre, protein, carbohydrate, and mineral contents differed significantly from controls.

Intervention effectobservedoriginal resultmeasured

Claim · model-written summary

Sludge-grown plantain had decreased crude fat (2.31%) versus control.

Taxon: Plantain (Musa paradisaica)Musa ABB Groupt0
Treatment: test samplee0
Outcome: crude fate0
Direction: decreasee0
Value: 2.31%e0
Comparator: controle0

Verbatim

e0
“The proximate composition calculated on a dry weight basis revealed an increase in moisture content (5.03%), crude protein (7.41%), crude fibre (3.58%), as well as a decrease in crude fat (2.31%), ash content (3.08%), carbohydrate (78.58%), and energy value (364.78 kcal/kg) for the test sample over the control (3.86%, 3.58%, 2.51%, 2.53%, 3.15%, 84.36%, and 374.57 kcal/kg) respectively”
✓ located verbatim in the source · abstract, characters 373–761

t0
“Plantain (Musa paradisaica)”
✓ located verbatim in the source · title, characters 22–49

Title

Nutritive Benefits of Plantain (Musa paradisaica) Grown with Sludge Obtained from Wastewater Treatment Plant within Port-Harcourt Environment

Emmanuel I Amadi; Ben A Amadi; F. U. Igwe; et al. Journal of Environmental & Analytical Toxicology 2021

Other claims from this paper (14)

Intervention effect Sludge-grown plantain had increased moisture content (5.03%) versus control.
Intervention effect Sludge-grown plantain had increased crude protein (7.41%) versus control.
Intervention effect Sludge-grown plantain had increased crude fibre (3.58%) versus control.
Intervention effect Sludge-grown plantain had decreased ash content (3.08%) versus control.
Intervention effect Sludge-grown plantain had decreased carbohydrate (78.58%) versus control.
Intervention effect Sludge-grown plantain had decreased energy value (364.78 kcal/kg) versus control.
Intervention effect Sludge-grown plantain had increased iron (Fe) (88.87 mg/kg) versus control.
Intervention effect Sludge-grown plantain had increased potassium (K) (5930.46 mg/kg) versus control.
Intervention effect Sludge-grown plantain had increased calcium (Ca) (1783.47 mg/kg) versus control.
Intervention effect Sludge-grown plantain had decreased sodium (Na) (127.69 mg/kg) versus control.
Intervention effect Sludge-grown plantain had decreased phosphorus (P) (0.78 mg/kg) versus control.
Intervention effect Sludge-grown plantain had decreased magnesium (Mg) (1000.33 mg/kg) versus control.
Intervention effect Sludge-grown plantain had decreased zinc (Zn) (5.93 mg/kg) versus control.
Intervention effect Moisture, fibre, protein, carbohydrate, and mineral contents differed significantly from controls.

Intervention effectobservedoriginal resultmeasured

Claim · model-written summary

Sludge-grown plantain had decreased ash content (3.08%) versus control.

Taxon: Plantain (Musa paradisaica)Musa ABB Groupt0
Treatment: test samplee0
Outcome: ash contente0
Direction: decreasee0
Value: 3.08%e0
Comparator: controle0

Verbatim

e0
“The proximate composition calculated on a dry weight basis revealed an increase in moisture content (5.03%), crude protein (7.41%), crude fibre (3.58%), as well as a decrease in crude fat (2.31%), ash content (3.08%), carbohydrate (78.58%), and energy value (364.78 kcal/kg) for the test sample over the control (3.86%, 3.58%, 2.51%, 2.53%, 3.15%, 84.36%, and 374.57 kcal/kg) respectively”
✓ located verbatim in the source · abstract, characters 373–761

t0
“Plantain (Musa paradisaica)”
✓ located verbatim in the source · title, characters 22–49

Title

Nutritive Benefits of Plantain (Musa paradisaica) Grown with Sludge Obtained from Wastewater Treatment Plant within Port-Harcourt Environment

Emmanuel I Amadi; Ben A Amadi; F. U. Igwe; et al. Journal of Environmental & Analytical Toxicology 2021

Other claims from this paper (14)

Intervention effect Sludge-grown plantain had increased moisture content (5.03%) versus control.
Intervention effect Sludge-grown plantain had increased crude protein (7.41%) versus control.
Intervention effect Sludge-grown plantain had increased crude fibre (3.58%) versus control.
Intervention effect Sludge-grown plantain had decreased crude fat (2.31%) versus control.
Intervention effect Sludge-grown plantain had decreased carbohydrate (78.58%) versus control.
Intervention effect Sludge-grown plantain had decreased energy value (364.78 kcal/kg) versus control.
Intervention effect Sludge-grown plantain had increased iron (Fe) (88.87 mg/kg) versus control.
Intervention effect Sludge-grown plantain had increased potassium (K) (5930.46 mg/kg) versus control.
Intervention effect Sludge-grown plantain had increased calcium (Ca) (1783.47 mg/kg) versus control.
Intervention effect Sludge-grown plantain had decreased sodium (Na) (127.69 mg/kg) versus control.
Intervention effect Sludge-grown plantain had decreased phosphorus (P) (0.78 mg/kg) versus control.
Intervention effect Sludge-grown plantain had decreased magnesium (Mg) (1000.33 mg/kg) versus control.
Intervention effect Sludge-grown plantain had decreased zinc (Zn) (5.93 mg/kg) versus control.
Intervention effect Moisture, fibre, protein, carbohydrate, and mineral contents differed significantly from controls.

Effect of Biochar and PGPR on the Growth and Nutrients Content of Einkorn Wheat (Triticum monococcum L.) and Post-Harvest Soil Properties 7

Show all 7 →

Intervention effectobservedoriginal resultpositivemeasured

Claim · model-written summary

PGPR increased root dry and fresh weight and R/S.

Taxon: Einkorn WheatTriticum monococcumt0
Treatment: PGPR applicatione0
Interactor: PGPRe0symbiont
Outcome: dry and fresh weight of root, R/Se0
Direction: increasede0

Not reportedComparator

Verbatim

e0
“While PGPR application increased soil pH, dry and fresh weight of root, R/S, K, Ca, Mg, Fe, and Ni contents, and it caused a decrease in PH, PFW, tillers, GR, P, Cu, and Zn values.”
✓ located verbatim in the source · abstract, characters 1126–1306

t0
“Einkorn Wheat”
✓ located verbatim in the source · title, characters 66–79

Title

Effect of Biochar and PGPR on the Growth and Nutrients Content of Einkorn Wheat (Triticum monococcum L.) and Post-Harvest Soil Properties

Fatih Çığ; Ferit Sönmez; Muhammad Azhar Nadeem; et al. Agronomy 2021. doi:10.3390/agronomy11122418

Other claims from this paper (14)

Intervention effect Biochar increased wheat fresh and dry plant and root weights.
Intervention effect Biochar increased wheat root dry weight, tiller number and germination rate.
Intervention effect Biochar increased potassium, calcium and sodium elements.
Intervention effect Biochar increased iron, copper and zinc elements.
Intervention effect Biochar increased manganese and nickel elements.
Intervention effect PGPR raised soil pH.
Intervention effect PGPR increased potassium, calcium and magnesium contents.
Intervention effect PGPR increased iron and nickel contents.
Intervention effect PGPR decreased PH, plant fresh weight and tillers.
Intervention effect PGPR decreased germination rate, phosphorus and copper.
Intervention effect PGPR decreased zinc values.
Intervention effect Combined biochar and PGPR significantly affected pH, root fresh weight and R/S.
Intervention effect Combined biochar and PGPR significantly affected phosphorus, sodium and copper.
Observation The authors interpret combined biochar and PGPR as beneficial to soil properties and wheat growth and elements.

Intervention effectobservedoriginal resultnegativemeasured

Claim · model-written summary

PGPR decreased PH, plant fresh weight and tillers.

Taxon: Einkorn WheatTriticum monococcumt0
Treatment: PGPR applicatione0
Interactor: PGPRe0symbiont
Outcome: PH, PFW, tillerse0
Direction: decreasee0

Not reportedComparator

Verbatim

e0
“While PGPR application increased soil pH, dry and fresh weight of root, R/S, K, Ca, Mg, Fe, and Ni contents, and it caused a decrease in PH, PFW, tillers, GR, P, Cu, and Zn values.”
✓ located verbatim in the source · abstract, characters 1126–1306

t0
“Einkorn Wheat”
✓ located verbatim in the source · title, characters 66–79

Title

Effect of Biochar and PGPR on the Growth and Nutrients Content of Einkorn Wheat (Triticum monococcum L.) and Post-Harvest Soil Properties

Fatih Çığ; Ferit Sönmez; Muhammad Azhar Nadeem; et al. Agronomy 2021. doi:10.3390/agronomy11122418

Other claims from this paper (14)

Intervention effect Biochar increased wheat fresh and dry plant and root weights.
Intervention effect Biochar increased wheat root dry weight, tiller number and germination rate.
Intervention effect Biochar increased potassium, calcium and sodium elements.
Intervention effect Biochar increased iron, copper and zinc elements.
Intervention effect Biochar increased manganese and nickel elements.
Intervention effect PGPR raised soil pH.
Intervention effect PGPR increased root dry and fresh weight and R/S.
Intervention effect PGPR increased potassium, calcium and magnesium contents.
Intervention effect PGPR increased iron and nickel contents.
Intervention effect PGPR decreased germination rate, phosphorus and copper.
Intervention effect PGPR decreased zinc values.
Intervention effect Combined biochar and PGPR significantly affected pH, root fresh weight and R/S.
Intervention effect Combined biochar and PGPR significantly affected phosphorus, sodium and copper.
Observation The authors interpret combined biochar and PGPR as beneficial to soil properties and wheat growth and elements.

Intervention effectobservedoriginal resultnegativemeasured

Claim · model-written summary

PGPR decreased zinc values.

Taxon: Einkorn WheatTriticum monococcumt0
Treatment: PGPR applicatione0
Interactor: PGPRe0symbiont
Outcome: Zn valuese0
Direction: decreasee0

Not reportedComparator

Verbatim

e0
“While PGPR application increased soil pH, dry and fresh weight of root, R/S, K, Ca, Mg, Fe, and Ni contents, and it caused a decrease in PH, PFW, tillers, GR, P, Cu, and Zn values.”
✓ located verbatim in the source · abstract, characters 1126–1306

t0
“Einkorn Wheat”
✓ located verbatim in the source · title, characters 66–79

Title

Effect of Biochar and PGPR on the Growth and Nutrients Content of Einkorn Wheat (Triticum monococcum L.) and Post-Harvest Soil Properties

Fatih Çığ; Ferit Sönmez; Muhammad Azhar Nadeem; et al. Agronomy 2021. doi:10.3390/agronomy11122418

Other claims from this paper (14)

Intervention effect Biochar increased wheat fresh and dry plant and root weights.
Intervention effect Biochar increased wheat root dry weight, tiller number and germination rate.
Intervention effect Biochar increased potassium, calcium and sodium elements.
Intervention effect Biochar increased iron, copper and zinc elements.
Intervention effect Biochar increased manganese and nickel elements.
Intervention effect PGPR raised soil pH.
Intervention effect PGPR increased root dry and fresh weight and R/S.
Intervention effect PGPR increased potassium, calcium and magnesium contents.
Intervention effect PGPR increased iron and nickel contents.
Intervention effect PGPR decreased PH, plant fresh weight and tillers.
Intervention effect PGPR decreased germination rate, phosphorus and copper.
Intervention effect Combined biochar and PGPR significantly affected pH, root fresh weight and R/S.
Intervention effect Combined biochar and PGPR significantly affected phosphorus, sodium and copper.
Observation The authors interpret combined biochar and PGPR as beneficial to soil properties and wheat growth and elements.

IRRIGATION AND FERTILIZATION PROGRAMS FOR "WASHINGTON NAVEL" ORANGE TREES IN SANDY SOIL UNDER DESERT CLIMATIC CONDITIONS. 1- EFFECT ON SOIL PROPERTIES, VEGETATIVE GROWTH AND YIELD 7

Show all 7 →

Intervention effectobservedoriginal resultpositivemeasured

Claim · model-written summary

The irrigation and fertilization program improve leaf area,leaf dry weight and specific leaf weight.

Taxon: ORANGE TREESt0
Treatment: moderate irrigation (2919.34 - 3157.88m3/fed./year) and the fertilization program/fed./year (33.33% mineral NPK +33.33% organic NPK + 33.33% mixed mineral ore + bio-fertilizer NPK)e0
Outcome: leaf area,leaf dry weight and specific leaf weighte0
Direction: improvee0

Not reportedComparator

Verbatim

e0
“Theresults indicated that use of moderate irrigation (2919.34 - 3157.88m3/fed./year) and the fertilization program/fed./year (33.33% mineral NPK +33.33% organic NPK + 33.33% mixed mineral ore + bio-fertilizer NPK)followed by (50% organic NPK + 50% mixed mineral ore + bio-fertilizers NPK)exhibited decrease in pH and increased (EC, O.M., available macronutrients(NPK), soil microorganisms content and dehydrogenase activ…” Show full quote
✓ located verbatim in the source · abstract, characters 967–1815

t0
“"WASHINGTON NAVEL" ORANGE TREES”
✓ located verbatim in the source · title, characters 42–73

Title

IRRIGATION AND FERTILIZATION PROGRAMS FOR "WASHINGTON NAVEL" ORANGE TREES IN SANDY SOIL UNDER DESERT CLIMATIC CONDITIONS. 1- EFFECT ON SOIL PROPERTIES, VEGETATIVE GROWTH AND YIELD

M Zayan; R Sayed; El-Shereif; et al. Journal of Sustainable Agricultural Sciences 2016. doi:10.21608/jsas.2016.2886

Other claims from this paper (8)

Intervention effect The irrigation and fertilization program decrease pH.
Intervention effect The irrigation and fertilization program increased EC, O.M., available macronutrients(NPK).
Intervention effect The irrigation and fertilization program increased soil microorganisms content and dehydrogenase activity.
Intervention effect The irrigation and fertilization program improve trunk cross-sectional area(TCSA), canopy volume (CV), number of shoots.
Intervention effect The irrigation and fertilization program improve average shoot length, averageshoots diameter and number of leaves/shoot.
Intervention effect The irrigation and fertilization program best fruityield with its components as number of fruits/tree, kg/tree, ton/fed. and yieldefficiency (YE).
Intervention effect Deficit irrigation with the same fertilization program increased field water use efficiency and water productivity.
Recommendation The authors recommend both programs to save irrigation water and replace chemical fertilizer under the study conditions.

Intervention effectobservedoriginal resultmeasured

Claim · model-written summary

The irrigation and fertilization program decrease pH.

Taxon: ORANGE TREESt0
Treatment: moderate irrigation (2919.34 - 3157.88m3/fed./year) and the fertilization program/fed./year (33.33% mineral NPK +33.33% organic NPK + 33.33% mixed mineral ore + bio-fertilizer NPK)e0
Outcome: pHe0
Direction: decreasee0

Not reportedComparator

Verbatim

e0
“Theresults indicated that use of moderate irrigation (2919.34 - 3157.88m3/fed./year) and the fertilization program/fed./year (33.33% mineral NPK +33.33% organic NPK + 33.33% mixed mineral ore + bio-fertilizer NPK)followed by (50% organic NPK + 50% mixed mineral ore + bio-fertilizers NPK)exhibited decrease in pH and increased (EC, O.M., available macronutrients(NPK), soil microorganisms content and dehydrogenase activ…” Show full quote
✓ located verbatim in the source · abstract, characters 967–1815

t0
“"WASHINGTON NAVEL" ORANGE TREES”
✓ located verbatim in the source · title, characters 42–73

Title

IRRIGATION AND FERTILIZATION PROGRAMS FOR "WASHINGTON NAVEL" ORANGE TREES IN SANDY SOIL UNDER DESERT CLIMATIC CONDITIONS. 1- EFFECT ON SOIL PROPERTIES, VEGETATIVE GROWTH AND YIELD

M Zayan; R Sayed; El-Shereif; et al. Journal of Sustainable Agricultural Sciences 2016. doi:10.21608/jsas.2016.2886

Other claims from this paper (8)

Intervention effectobservedoriginal resultmeasured

Claim · model-written summary

The irrigation and fertilization program increased EC, O.M., available macronutrients(NPK).

Taxon: ORANGE TREESt0
Treatment: moderate irrigation (2919.34 - 3157.88m3/fed./year) and the fertilization program/fed./year (33.33% mineral NPK +33.33% organic NPK + 33.33% mixed mineral ore + bio-fertilizer NPK)e0
Outcome: EC, O.M., available macronutrients(NPK)e0
Direction: increasede0

Not reportedComparator

Verbatim

e0
“Theresults indicated that use of moderate irrigation (2919.34 - 3157.88m3/fed./year) and the fertilization program/fed./year (33.33% mineral NPK +33.33% organic NPK + 33.33% mixed mineral ore + bio-fertilizer NPK)followed by (50% organic NPK + 50% mixed mineral ore + bio-fertilizers NPK)exhibited decrease in pH and increased (EC, O.M., available macronutrients(NPK), soil microorganisms content and dehydrogenase activ…” Show full quote
✓ located verbatim in the source · abstract, characters 967–1815

t0
“"WASHINGTON NAVEL" ORANGE TREES”
✓ located verbatim in the source · title, characters 42–73

Title

IRRIGATION AND FERTILIZATION PROGRAMS FOR "WASHINGTON NAVEL" ORANGE TREES IN SANDY SOIL UNDER DESERT CLIMATIC CONDITIONS. 1- EFFECT ON SOIL PROPERTIES, VEGETATIVE GROWTH AND YIELD

M Zayan; R Sayed; El-Shereif; et al. Journal of Sustainable Agricultural Sciences 2016. doi:10.21608/jsas.2016.2886

Other claims from this paper (8)

Intervention effect The irrigation and fertilization program decrease pH.
Intervention effect The irrigation and fertilization program increased soil microorganisms content and dehydrogenase activity.
Intervention effect The irrigation and fertilization program improve trunk cross-sectional area(TCSA), canopy volume (CV), number of shoots.
Intervention effect The irrigation and fertilization program improve average shoot length, averageshoots diameter and number of leaves/shoot.
Intervention effect The irrigation and fertilization program improve leaf area,leaf dry weight and specific leaf weight.
Intervention effect The irrigation and fertilization program best fruityield with its components as number of fruits/tree, kg/tree, ton/fed. and yieldefficiency (YE).
Intervention effect Deficit irrigation with the same fertilization program increased field water use efficiency and water productivity.
Recommendation The authors recommend both programs to save irrigation water and replace chemical fertilizer under the study conditions.

Mitigating chromium toxicity in rice (Oryza sativa L.) via PGPR: insights into rhizosphere microbiome, antioxidants and oxidative stress responses 7

Show all 7 →

Observationobservedoriginal resultmeasured

Claim · model-written summary

Chromium toxicity reduced rice shoot and root biomass.

Taxon: riceOryza sativat0
Treatment: Cr toxicitye0
Outcome: shoot fresh weight, root fresh weight, shoot dry weighte0
Direction: decreasee0

Verbatim

e0
“Cr toxicity induced a substantial decrease in shoot length, root length, number of leaves, leaf area, shoot fresh weight, root fresh weight, shoot dry weight, root dry weight”
✓ located verbatim in the source · abstract, characters 755–929

t0
“rice (Oryza sativa L.)”
✓ located verbatim in the source · title, characters 32–54

Title

Mitigating chromium toxicity in rice (Oryza sativa L.) via PGPR: insights into rhizosphere microbiome, antioxidants and oxidative stress responses

Arwa Abdulkreem AL-Huqail; Rana M. Alshegaihi; Muna Abdul-Rahman Al-Malki; et al. Plant Growth Regulation 2025. doi:10.1007/s10725-025-01390-8

Other claims from this paper (16)

Observation Chromium toxicity reduced rice shoot and root growth and leaf traits.
Observation Chromium toxicity reduced rice pigments.
Observation Chromium toxicity reduced rice gas exchange.
Observation Chromium toxicity reduced rice sugar contents.
Observation Chromium toxicity reduced calcium, magnesium and iron contents.
Observation Chromium toxicity reduced phosphorus content.
Observation Chromium stress increased malondialdehyde and hydrogen peroxide.
Observation Chromium stress increased enzymatic and nonenzymatic antioxidants.
Observation Chromium stress increased gene expression and sugar content.
Observation Proline metabolism, the AsA–GSH cycle and cellular pigmentation increased significantly.
Intervention effect Paenibacillus polymyxa alleviated chromium toxicity by improving photosynthesis and growth.
Intervention effect Bacillus amyloliquefaciens alleviated chromium toxicity by improving photosynthesis and growth.
Intervention effect Pseudomonas putida alleviated chromium toxicity by improving photosynthesis and growth.
Association Antioxidant enzyme activity was higher in treated plants and was linked by the authors to lower MDA and hydrogen peroxide.
Intervention effect PGPR application increased rhizosphere bacterial abundance and diversity.
Observation Daily chromium intake and associated health risks declined under the treatments.

Observationobservedoriginal resultmeasured

Claim · model-written summary

Chromium toxicity reduced rice shoot and root growth and leaf traits.

Taxon: riceOryza sativat0
Treatment: Cr toxicitye0
Outcome: shoot length, root length, number of leavese0
Direction: decreasee0

Verbatim

e0
“Cr toxicity induced a substantial decrease in shoot length, root length, number of leaves, leaf area, shoot fresh weight, root fresh weight, shoot dry weight, root dry weight”
✓ located verbatim in the source · abstract, characters 755–929

t0
“rice (Oryza sativa L.)”
✓ located verbatim in the source · title, characters 32–54

Title

Mitigating chromium toxicity in rice (Oryza sativa L.) via PGPR: insights into rhizosphere microbiome, antioxidants and oxidative stress responses

Arwa Abdulkreem AL-Huqail; Rana M. Alshegaihi; Muna Abdul-Rahman Al-Malki; et al. Plant Growth Regulation 2025. doi:10.1007/s10725-025-01390-8

Other claims from this paper (16)

Observation Chromium toxicity reduced rice shoot and root biomass.
Observation Chromium toxicity reduced rice pigments.
Observation Chromium toxicity reduced rice gas exchange.
Observation Chromium toxicity reduced rice sugar contents.
Observation Chromium toxicity reduced calcium, magnesium and iron contents.
Observation Chromium toxicity reduced phosphorus content.
Observation Chromium stress increased malondialdehyde and hydrogen peroxide.
Observation Chromium stress increased enzymatic and nonenzymatic antioxidants.
Observation Chromium stress increased gene expression and sugar content.
Observation Proline metabolism, the AsA–GSH cycle and cellular pigmentation increased significantly.
Intervention effect Paenibacillus polymyxa alleviated chromium toxicity by improving photosynthesis and growth.
Intervention effect Bacillus amyloliquefaciens alleviated chromium toxicity by improving photosynthesis and growth.
Intervention effect Pseudomonas putida alleviated chromium toxicity by improving photosynthesis and growth.
Association Antioxidant enzyme activity was higher in treated plants and was linked by the authors to lower MDA and hydrogen peroxide.
Intervention effect PGPR application increased rhizosphere bacterial abundance and diversity.
Observation Daily chromium intake and associated health risks declined under the treatments.

Observationobservedoriginal resultmeasured

Claim · model-written summary

Chromium toxicity reduced rice pigments.

Taxon: riceOryza sativat0
Treatment: Cr toxicitye0
Outcome: chlorophyll-a, chlorophyll-b, total chlorophylle0
Direction: decreasee0

Verbatim

e0
“Cr toxicity induced a substantial decrease in shoot length, root length, number of leaves, leaf area, shoot fresh weight, root fresh weight, shoot dry weight, root dry weight, chlorophyll-a, chlorophyll-b, total chlorophyll, carotenoid content”
✓ located verbatim in the source · abstract, characters 755–998

t0
“rice (Oryza sativa L.)”
✓ located verbatim in the source · title, characters 32–54

Title

Mitigating chromium toxicity in rice (Oryza sativa L.) via PGPR: insights into rhizosphere microbiome, antioxidants and oxidative stress responses

Arwa Abdulkreem AL-Huqail; Rana M. Alshegaihi; Muna Abdul-Rahman Al-Malki; et al. Plant Growth Regulation 2025. doi:10.1007/s10725-025-01390-8

Other claims from this paper (16)

Observation Chromium toxicity reduced rice shoot and root growth and leaf traits.
Observation Chromium toxicity reduced rice shoot and root biomass.
Observation Chromium toxicity reduced rice gas exchange.
Observation Chromium toxicity reduced rice sugar contents.
Observation Chromium toxicity reduced calcium, magnesium and iron contents.
Observation Chromium toxicity reduced phosphorus content.
Observation Chromium stress increased malondialdehyde and hydrogen peroxide.
Observation Chromium stress increased enzymatic and nonenzymatic antioxidants.
Observation Chromium stress increased gene expression and sugar content.
Observation Proline metabolism, the AsA–GSH cycle and cellular pigmentation increased significantly.
Intervention effect Paenibacillus polymyxa alleviated chromium toxicity by improving photosynthesis and growth.
Intervention effect Bacillus amyloliquefaciens alleviated chromium toxicity by improving photosynthesis and growth.
Intervention effect Pseudomonas putida alleviated chromium toxicity by improving photosynthesis and growth.
Association Antioxidant enzyme activity was higher in treated plants and was linked by the authors to lower MDA and hydrogen peroxide.
Intervention effect PGPR application increased rhizosphere bacterial abundance and diversity.
Observation Daily chromium intake and associated health risks declined under the treatments.

Effects of Sunn Pest (Eurygaster maura L. Heteroptera; Scutelleridae) sucking number on physical and physicochemical characteristics of wheat varieties 6

Show all 6 →

Intervention effectobservedoriginal resultnegativemeasured

Claim · model-written summary

Two sucks by Sunn Pest caused a decrease of up to 8.6 per cent in dry gluten content of wheat.

Taxon: wheatTriticum aestivume0
Treatment: two number of suckse1
Interactor: Sunn Peste0pest
Outcome: dry gluten contente1
Direction: decreasee1
Value: 8.6 per cente1
Comparator: one number of sucke1

Verbatim

e0
“effects of Sunn Pest sucking number (0, single and double) on some physical and physicochemical characteristics of wheat varieties”
✓ located verbatim in the source · abstract, characters 31–161

e1
“two number of sucks caused a decrease in thousand kernel weight of up to 2.8 per cent, hectoliter weight up to 2.2 per cent, Zeleny sedimentation test up to 7.1 pper cent, delayed Zeleny sedimentation test up to 37.5 per cent, dry gluten content up to 8.6 per cent and gluten index value up to 58.9 % rather than one number of suck”
✓ located verbatim in the source · abstract, characters 375–706

Title

Effects of Sunn Pest (Eurygaster maura L. Heteroptera; Scutelleridae) sucking number on physical and physicochemical characteristics of wheat varieties

Halef Dizlek; Islamoglu, Mahmut Federal Research Centre for Cultivated Plants (Julius Kühn-Institut) 2015. doi:10.5073/jabfq.2015.088.003

Other claims from this paper (10)

Intervention effectobservedoriginal resultnegativemeasured

Claim · model-written summary

Two sucks by Sunn Pest caused a decrease of up to 2.2 per cent in hectolitre weight of wheat.

Taxon: wheatTriticum aestivume0
Treatment: two number of suckse1
Interactor: Sunn Peste0pest
Outcome: hectoliter weighte1
Direction: decreasee1
Value: 2.2 per cente1
Comparator: one number of sucke1

Verbatim

e0
“effects of Sunn Pest sucking number (0, single and double) on some physical and physicochemical characteristics of wheat varieties”
✓ located verbatim in the source · abstract, characters 31–161

e1
“two number of sucks caused a decrease in thousand kernel weight of up to 2.8 per cent, hectoliter weight up to 2.2 per cent, Zeleny sedimentation test up to 7.1 pper cent, delayed Zeleny sedimentation test up to 37.5 per cent, dry gluten content up to 8.6 per cent and gluten index value up to 58.9 % rather than one number of suck”
✓ located verbatim in the source · abstract, characters 375–706

Title

Effects of Sunn Pest (Eurygaster maura L. Heteroptera; Scutelleridae) sucking number on physical and physicochemical characteristics of wheat varieties

Halef Dizlek; Islamoglu, Mahmut Federal Research Centre for Cultivated Plants (Julius Kühn-Institut) 2015. doi:10.5073/jabfq.2015.088.003

Other claims from this paper (10)

Intervention effectobservedoriginal resultnegativemeasured

Claim · model-written summary

Two sucks by Sunn Pest caused a decrease of up to 2.8 per cent in thousand kernel weight of wheat.

Taxon: wheatTriticum aestivume0
Treatment: two number of suckse1
Interactor: Sunn Peste0pest
Outcome: thousand kernel weighte1
Direction: decreasee1
Value: 2.8 per cente1
Comparator: one number of sucke1

Verbatim

e0
“effects of Sunn Pest sucking number (0, single and double) on some physical and physicochemical characteristics of wheat varieties”
✓ located verbatim in the source · abstract, characters 31–161

e1
“two number of sucks caused a decrease in thousand kernel weight of up to 2.8 per cent, hectoliter weight up to 2.2 per cent, Zeleny sedimentation test up to 7.1 pper cent, delayed Zeleny sedimentation test up to 37.5 per cent, dry gluten content up to 8.6 per cent and gluten index value up to 58.9 % rather than one number of suck”
✓ located verbatim in the source · abstract, characters 375–706

Title

Effects of Sunn Pest (Eurygaster maura L. Heteroptera; Scutelleridae) sucking number on physical and physicochemical characteristics of wheat varieties

Halef Dizlek; Islamoglu, Mahmut Federal Research Centre for Cultivated Plants (Julius Kühn-Institut) 2015. doi:10.5073/jabfq.2015.088.003

Other claims from this paper (10)

The Effect of Cadmium on Nodulation and N₂(C₂H₂)‐Fixation by Dry Beans (Phaseolus vulgaris L.) 6

Show all 6 →

Associationobservedoriginal resultnegativemeasured

Claim · model-written summary

Root Cd concentration was exponentially correlated with nodule weight (r = −0.99).

Taxon: Dry Beanst0
Organ / stage: Roote0
Outcome: nodule weighte0
Direction: decreaseinferrede0
Value: −0.99e0

Verbatim

e0
“Root Cd concentrations were exponentially correlated with nodule number, nodule weight, and acetylene reduction, with correlation coefficients of −0.99, −0.99, and −0.97, respectively”
✓ located verbatim in the source · abstract, characters 999–1182

t0
“Dry Beans (Phaseolus vulgaris L.)”
✓ located verbatim in the source · title, characters 61–94

Title

The Effect of Cadmium on Nodulation and N₂(C₂H₂)‐Fixation by Dry Beans (Phaseolus vulgaris L.)

G. T. Vigue; I. L. Pepper; D. F. Bezdicek Journal of Environmental Quality 1981. doi:10.2134/jeq1981.00472425001000010019x

Other claims from this paper (17)

Intervention effect Cadmium at 10 µ m Cd/liter significantly decreased total N content of shoots in dry beans.
Intervention effect Cadmium at 10 µ m Cd/liter significantly decreased nodule weight in dry beans.
Intervention effect Cadmium at 10 µ m Cd/liter significantly decreased nodule number in dry beans.
Intervention effect Cadmium at 10 µ m Cd/liter significantly decreased N 2 (C 2 H 2 )‐fixation in dry beans.
Intervention effect Cadmium at 500 µ m Cd/liter completely inhibited nodulation.
Association Nodulation was negatively correlated with solution Cd concentration (r = −0.97).
Association N 2 (C 2 H 2 )‐fixation rate was negatively correlated with solution Cd concentration (r = −0.97).
Observation Cadmium uptake and translocation in dry beans were slow.
Observation At 20 µ m Cd/liter, roots Cd averaged 431.
Observation At 20 µ m Cd/liter, nodules Cd averaged 80.
Observation At 20 µ m Cd/liter, shoot tissue Cd averaged 35 µ g Cd/g.
Observation Root and shoot Cd levels were essentially the same with fixed nitrogen and nutrient-solution nitrate.
Association Root Cd concentration was exponentially correlated with nodule number (r = −0.99).
Association Root Cd concentration was exponentially correlated with acetylene reduction (r = −0.97).
Association Shoot Cd concentration was logarithmically correlated with nodule number (r = −0.89).
Association Shoot Cd concentration was logarithmically correlated with nodule weight (r = −0.91).
Association Shoot Cd concentration was logarithmically correlated with acetylene reduction (r = −0.84).

Associationobservedoriginal resultnegativemeasured

Claim · model-written summary

Shoot Cd concentration was logarithmically correlated with nodule weight (r = −0.91).

Taxon: Dry Beanst0
Organ / stage: Shoote0
Outcome: nodule weighte0
Direction: decreaseinferrede0
Value: −0.91e0

Verbatim

e0
“Shoot Cd concentrations were logarithmically correlated with nodule number, nodule weight, and acetylene reduction, with correlation coefficients of −0.89, −0.91, and −0.84, respectively”
✓ located verbatim in the source · abstract, characters 1184–1370

t0
“Dry Beans (Phaseolus vulgaris L.)”
✓ located verbatim in the source · title, characters 61–94

Title

The Effect of Cadmium on Nodulation and N₂(C₂H₂)‐Fixation by Dry Beans (Phaseolus vulgaris L.)

G. T. Vigue; I. L. Pepper; D. F. Bezdicek Journal of Environmental Quality 1981. doi:10.2134/jeq1981.00472425001000010019x

Other claims from this paper (17)

Intervention effect Cadmium at 10 µ m Cd/liter significantly decreased total N content of shoots in dry beans.
Intervention effect Cadmium at 10 µ m Cd/liter significantly decreased nodule weight in dry beans.
Intervention effect Cadmium at 10 µ m Cd/liter significantly decreased nodule number in dry beans.
Intervention effect Cadmium at 10 µ m Cd/liter significantly decreased N 2 (C 2 H 2 )‐fixation in dry beans.
Intervention effect Cadmium at 500 µ m Cd/liter completely inhibited nodulation.
Association Nodulation was negatively correlated with solution Cd concentration (r = −0.97).
Association N 2 (C 2 H 2 )‐fixation rate was negatively correlated with solution Cd concentration (r = −0.97).
Observation Cadmium uptake and translocation in dry beans were slow.
Observation At 20 µ m Cd/liter, roots Cd averaged 431.
Observation At 20 µ m Cd/liter, nodules Cd averaged 80.
Observation At 20 µ m Cd/liter, shoot tissue Cd averaged 35 µ g Cd/g.
Observation Root and shoot Cd levels were essentially the same with fixed nitrogen and nutrient-solution nitrate.
Association Root Cd concentration was exponentially correlated with nodule number (r = −0.99).
Association Root Cd concentration was exponentially correlated with nodule weight (r = −0.99).
Association Root Cd concentration was exponentially correlated with acetylene reduction (r = −0.97).
Association Shoot Cd concentration was logarithmically correlated with nodule number (r = −0.89).
Association Shoot Cd concentration was logarithmically correlated with acetylene reduction (r = −0.84).

Associationobservedoriginal resultnegativemeasured

Claim · model-written summary

Root Cd concentration was exponentially correlated with nodule number (r = −0.99).

Taxon: Dry Beanst0
Organ / stage: Roote0
Outcome: nodule numbere0
Direction: decreaseinferrede0
Value: −0.99e0

Verbatim

e0
“Root Cd concentrations were exponentially correlated with nodule number, nodule weight, and acetylene reduction, with correlation coefficients of −0.99, −0.99, and −0.97, respectively”
✓ located verbatim in the source · abstract, characters 999–1182

t0
“Dry Beans (Phaseolus vulgaris L.)”
✓ located verbatim in the source · title, characters 61–94

Title

The Effect of Cadmium on Nodulation and N₂(C₂H₂)‐Fixation by Dry Beans (Phaseolus vulgaris L.)

G. T. Vigue; I. L. Pepper; D. F. Bezdicek Journal of Environmental Quality 1981. doi:10.2134/jeq1981.00472425001000010019x

Other claims from this paper (17)

Intervention effect Cadmium at 10 µ m Cd/liter significantly decreased total N content of shoots in dry beans.
Intervention effect Cadmium at 10 µ m Cd/liter significantly decreased nodule weight in dry beans.
Intervention effect Cadmium at 10 µ m Cd/liter significantly decreased nodule number in dry beans.
Intervention effect Cadmium at 10 µ m Cd/liter significantly decreased N 2 (C 2 H 2 )‐fixation in dry beans.
Intervention effect Cadmium at 500 µ m Cd/liter completely inhibited nodulation.
Association Nodulation was negatively correlated with solution Cd concentration (r = −0.97).
Association N 2 (C 2 H 2 )‐fixation rate was negatively correlated with solution Cd concentration (r = −0.97).
Observation Cadmium uptake and translocation in dry beans were slow.
Observation At 20 µ m Cd/liter, roots Cd averaged 431.
Observation At 20 µ m Cd/liter, nodules Cd averaged 80.
Observation At 20 µ m Cd/liter, shoot tissue Cd averaged 35 µ g Cd/g.
Observation Root and shoot Cd levels were essentially the same with fixed nitrogen and nutrient-solution nitrate.
Association Root Cd concentration was exponentially correlated with nodule weight (r = −0.99).
Association Root Cd concentration was exponentially correlated with acetylene reduction (r = −0.97).
Association Shoot Cd concentration was logarithmically correlated with nodule number (r = −0.89).
Association Shoot Cd concentration was logarithmically correlated with nodule weight (r = −0.91).
Association Shoot Cd concentration was logarithmically correlated with acetylene reduction (r = −0.84).

“dry weight decrease”

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Over time

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Polarity

Statistics

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Effect of Biochar and PGPR on the Growth and Nutrients Content of Einkorn Wheat (Triticum monococcum L.) and Post-Harvest Soil Properties 7

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Effects of Sunn Pest (Eurygaster maura L. Heteroptera; Scutelleridae) sucking number on physical and physicochemical characteristics of wheat varieties 6

The Effect of Cadmium on Nodulation and N₂(C₂H₂)‐Fixation by Dry Beans (Phaseolus vulgaris L.) 6

“dry weight decrease”

Claim types

Direction of the findings

Over time

Claim type

Research area

Polarity

Statistics

Influence of Plant Age, Tomato Variety and NematodeInoculum Density on Pathogenicity of Meloidogyneincognitaon Tomato in AbakalikiAgro-Ecology 7

Effect of Anaerobic Condition on the Dry Weight Decrease of Germinating Rice Seeds 7

Physiological Responses to Rice Plant under Upland Farming with Mulching 7

Effect of Sodium Azide Induction on Germination Percentage and Morphological Growth in Two Varieties of Okra 7

Nutritive Benefits of Plantain (Musa paradisaica) Grown with Sludge Obtained from Wastewater Treatment Plant within Port-Harcourt Environment 7

Effect of Biochar and PGPR on the Growth and Nutrients Content of Einkorn Wheat (Triticum monococcum L.) and Post-Harvest Soil Properties 7

IRRIGATION AND FERTILIZATION PROGRAMS FOR "WASHINGTON NAVEL" ORANGE TREES IN SANDY SOIL UNDER DESERT CLIMATIC CONDITIONS. 1- EFFECT ON SOIL PROPERTIES, VEGETATIVE GROWTH AND YIELD 7

Mitigating chromium toxicity in rice (Oryza sativa L.) via PGPR: insights into rhizosphere microbiome, antioxidants and oxidative stress responses 7

Effects of Sunn Pest (Eurygaster maura L. Heteroptera; Scutelleridae) sucking number on physical and physicochemical characteristics of wheat varieties 6

The Effect of Cadmium on Nodulation and N2(C2H2)‐Fixation by Dry Beans (Phaseolus vulgaris L.) 6

The Effect of Cadmium on Nodulation and N₂(C₂H₂)‐Fixation by Dry Beans (Phaseolus vulgaris L.) 6