Taxon groups are the verbatim names found in the abstracts (case-insensitive), not normalised: maize, corn and Zea mays are separate groups here. The Organism view merges them through NCBI Taxonomy.
“increasing levels of salinity of irrigation water caused a significant decreasein soil reaction degree, soil organic matter content, dryweight, bulb weight, total yield, and NPK absorbed by the plant”
Hussam Y. Khodier; Kamal H. Al-Dulaimi; Bassam R. Sarheed IOP Conference Series Earth and Environmental Science2025. doi:10.1088/1755-1315/1487/1/012074
“in shallot cultivation is the decreasein productivity due to Colletotrichum gloeosporioides attack that caused anthracnose disease”
e2
“Bauji and Bima Rajat varieties are classified as susceptible varieties due to disease severity of 64% but have a longer incubation period of anthracnose, higher number of tubers, higher fresh and dryweight of tubers and lower reduction in the number and weight of tubers”
“Twisted disease is one of the important diseases that can decrease shallot yield”
e2
“Combination T. harzianum 20 g plant-1 and nano silica 3000 ppm resulted in the highest yield parameters which were tuber diameter (2,370 cm), number of tubers (6 tubers), tuber fresh weight (36,2 g), and tuber dryweight (28,7 g)”
Muhammad Akhlishil Ishlah; Budi Adi Kristanto; Florentina Kusmiyati Agrotechnology Research Journal/Journal of Agronomy Research2022. doi:10.20961/agrotechresj.v6i2.65179
“in shallot cultivation is the decreasein productivity due to Colletotrichum gloeosporioides attack that caused anthracnose disease”
e2
“Bauji and Bima Rajat varieties are classified as susceptible varieties due to disease severity of 64% but have a longer incubation period of anthracnose, higher number of tubers, higher fresh and dryweight of tubers and lower reduction in the number and weight of tubers”
“There was continuous decreaseindry matter production at I (30 days after tranplanting and sowing of onion and garlic, respectively) and U (at harvesting) stages of growth and in diameter, weight and yield of bulb of the two test crops with rise in ESP”
“There was continuous decreaseindry matter production at I (30 days after tranplanting and sowing of onion and garlic, respectively) and U (at harvesting) stages of growth and in diameter, weight and yield of bulb of the two test crops with rise in ESP”
“Shoot length and biomass of onion and garlic, expressed either in fresh or dryweight, increased significantly under GA3, while a progressive decrease under Prohex-Ca and Ethephon occurred”
“A concentration-dependent detrimental effect was observed on all evaluated morphological parameters, including root number, root length, dryweight, and wet weight, with the control group exhibiting the highest values and the 2% treatment group displaying the lowest”
e3
“This is evidenced by the significant decreasein root growth parameters (length and number) and (MI), a key indicator of cell division activity”
Aveen M. N. Ahmed; Nasreen J. Hussein; Awat M. Abbas; et al. Egyptian Academic Journal of Biological Sciences. C, Physiology and Molecular Biology/Egyptian Academic Journal of Biological Sciences. C, Physiology and Molecular Biology2024. doi:10.21608/eajbsc.2024.367781
Lexical search (BM25). All words must match; if nothing does, any word. Organism names also match every spelling of the same organism. No semantic search yet.
Allium cepat0
Allium cepa var. aggregatum
Trichoderma harzianum
Allium sativum