Paper · 2013 · SKUAST JOURNAL OF RESEARCH

Impact of Integrated Nutrient Management on some Quantitative and Qualitative Characteristics of Strawberry cv. Chandler

Umar Iqbal; M.M. Mir; Mujeeb Ur Rehman; et al.

16
claims
38
verbatim quotes
0
citations
3
research areas
—
Not open access

Abstract

The present investigation was conducted in Research Orchard, Division of Fruit Science, SKUAST-Jammu, Udheywalla, Jammu with the aim to study the influence of farm yard manure (FYM), urea and biofertilizer (Azotobacter) on some qualitative and quantitative characteristics of strawberry cv. Chandler. Application of full doze of nitrogen as urea augmented with Azotobacter resulted in the production of maximum number of leaves (20.88), crowns (3.15), total biomass (49.25 g), total number of flowers (29.41) and number of berries (22.62/plant). Highest chlorophyll content in leaves (2.98 mg/100 g fresh weight), fruit volume (16.98 cm−3), specific gravity (0.97), berry set (16.24%) and number of primary roots (28.13) was also observed in this treatment. However, this treatment showed no significant difference with the treatment wherein 25% recommended nitrogen was applied as FYM and 75% N as urea + Azotobacter. The duration of flowering, number of days from flowering to harvesting, root length, reducing sugars, non-reducing sugars recorded were 73.94, 29.90, 16.13 cm, 3.57% and 1.10%, respectively, in treatment wherein25%NasFYM+ 75% Nas ureawas appliedalongwith Azotobacter.

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Claims 16

Intervention effectobservedoriginal resultpositivemeasured

Claim · model-written summary

Full nitrogen as urea with Azotobacter gave the maximum number of leaves, 20.88, in strawberry.

Taxon
strawberryFragaria ×ananassat0
Treatment
full doze of nitrogen as urea augmented with Azotobactere1
Outcome
number of leavese1
Direction
maximume1
Value
20.88e1

Not reportedComparator

Organisms pictured · Representative pictures of the matched species, not figures from the paper.

Fragaria x ananassa
Fragaria ×ananassa · TaxonIvar Leidus · CC BY-SA 4.0 · Wikimedia Commons ↗

Verbatim

t0

“Strawberry cv. Chandler”

✓ located verbatim in the source · title, characters 97–120 · show in text ↑
e1

“Application of full doze of nitrogen as urea augmented with Azotobacter resulted in the production of maximum number of leaves (20.88), crowns (3.15), total biomass (49.25 g), total number of flowers (29.41) and number of berries (22.62/plant)”

✓ located verbatim in the source · abstract, characters 301–544 · show in text ↑
Intervention effectobservedoriginal resultpositivemeasured

Claim · model-written summary

Full nitrogen as urea with Azotobacter gave the maximum number of crowns, 3.15, in strawberry.

Taxon
strawberryFragaria ×ananassat0
Treatment
full doze of nitrogen as urea augmented with Azotobactere1
Outcome
crownse1
Direction
maximume1
Value
3.15e1

Not reportedComparator

Organisms pictured · Representative pictures of the matched species, not figures from the paper.

Fragaria x ananassa
Fragaria ×ananassa · TaxonIvar Leidus · CC BY-SA 4.0 · Wikimedia Commons ↗

Verbatim

t0

“Strawberry cv. Chandler”

✓ located verbatim in the source · title, characters 97–120 · show in text ↑
e1

“Application of full doze of nitrogen as urea augmented with Azotobacter resulted in the production of maximum number of leaves (20.88), crowns (3.15), total biomass (49.25 g), total number of flowers (29.41) and number of berries (22.62/plant)”

✓ located verbatim in the source · abstract, characters 301–544 · show in text ↑
Intervention effectobservedoriginal resultpositivemeasured

Claim · model-written summary

Full nitrogen as urea with Azotobacter gave the maximum total biomass, 49.25 g, in strawberry.

Taxon
strawberryFragaria ×ananassat0
Treatment
full doze of nitrogen as urea augmented with Azotobactere1
Outcome
total biomasse1
Direction
maximume1
Value
49.25 ge1

Not reportedComparator

Organisms pictured · Representative pictures of the matched species, not figures from the paper.

Fragaria x ananassa
Fragaria ×ananassa · TaxonIvar Leidus · CC BY-SA 4.0 · Wikimedia Commons ↗

Verbatim

t0

“Strawberry cv. Chandler”

✓ located verbatim in the source · title, characters 97–120 · show in text ↑
e1

“Application of full doze of nitrogen as urea augmented with Azotobacter resulted in the production of maximum number of leaves (20.88), crowns (3.15), total biomass (49.25 g), total number of flowers (29.41) and number of berries (22.62/plant)”

✓ located verbatim in the source · abstract, characters 301–544 · show in text ↑
Intervention effectobservedoriginal resultpositivemeasured

Claim · model-written summary

Full nitrogen as urea with Azotobacter gave the maximum total number of flowers, 29.41, in strawberry.

Taxon
strawberryFragaria ×ananassat0
Treatment
full doze of nitrogen as urea augmented with Azotobactere1
Outcome
total number of flowerse1
Direction
maximume1
Value
29.41e1

Not reportedComparator

Organisms pictured · Representative pictures of the matched species, not figures from the paper.

Fragaria x ananassa
Fragaria ×ananassa · TaxonIvar Leidus · CC BY-SA 4.0 · Wikimedia Commons ↗

Verbatim

t0

“Strawberry cv. Chandler”

✓ located verbatim in the source · title, characters 97–120 · show in text ↑
e1

“Application of full doze of nitrogen as urea augmented with Azotobacter resulted in the production of maximum number of leaves (20.88), crowns (3.15), total biomass (49.25 g), total number of flowers (29.41) and number of berries (22.62/plant)”

✓ located verbatim in the source · abstract, characters 301–544 · show in text ↑
Intervention effectobservedoriginal resultpositivemeasured

Claim · model-written summary

Full nitrogen as urea with Azotobacter gave the maximum number of berries, 22.62 per plant, in strawberry.

Taxon
strawberryFragaria ×ananassat0
Treatment
full doze of nitrogen as urea augmented with Azotobactere1
Outcome
number of berriese1
Direction
maximume1
Value
22.62/plante1

Not reportedComparator

Organisms pictured · Representative pictures of the matched species, not figures from the paper.

Fragaria x ananassa
Fragaria ×ananassa · TaxonIvar Leidus · CC BY-SA 4.0 · Wikimedia Commons ↗

Verbatim

t0

“Strawberry cv. Chandler”

✓ located verbatim in the source · title, characters 97–120 · show in text ↑
e1

“Application of full doze of nitrogen as urea augmented with Azotobacter resulted in the production of maximum number of leaves (20.88), crowns (3.15), total biomass (49.25 g), total number of flowers (29.41) and number of berries (22.62/plant)”

✓ located verbatim in the source · abstract, characters 301–544 · show in text ↑
Intervention effectobservedoriginal resultpositivemeasured

Claim · model-written summary

Full nitrogen as urea with Azotobacter gave the highest chlorophyll content in leaves, 2.98 mg/100 g fresh weight, in strawberry.

Taxon
strawberryFragaria ×ananassat0
Treatment
full doze of nitrogen as urea augmented with Azotobactere1
Outcome
chlorophyll content in leavese2
Direction
Higheste2
Value
2.98 mg/100 g fresh weighte2

Not reportedComparator

Organisms pictured · Representative pictures of the matched species, not figures from the paper.

Fragaria x ananassa
Fragaria ×ananassa · TaxonIvar Leidus · CC BY-SA 4.0 · Wikimedia Commons ↗

Verbatim

t0

“Strawberry cv. Chandler”

✓ located verbatim in the source · title, characters 97–120 · show in text ↑
e1

“Application of full doze of nitrogen as urea augmented with Azotobacter”

✓ located verbatim in the source · abstract, characters 301–372 · show in text ↑
e2

“Highest chlorophyll content in leaves (2.98 mg/100 g fresh weight), fruit volume (16.98 cm−3), specific gravity (0.97), berry set (16.24%) and number of primary roots (28.13) was also observed in this treatment”

✓ located verbatim in the source · abstract, characters 546–756 · show in text ↑
Intervention effectobservedoriginal resultpositivemeasured

Claim · model-written summary

Full nitrogen as urea with Azotobacter gave the highest fruit volume, 16.98 cm−3, in strawberry.

Taxon
strawberryFragaria ×ananassat0
Treatment
full doze of nitrogen as urea augmented with Azotobactere1
Outcome
fruit volumee2
Direction
Higheste2
Value
16.98 cm−3e2

Not reportedComparator

Organisms pictured · Representative pictures of the matched species, not figures from the paper.

Fragaria x ananassa
Fragaria ×ananassa · TaxonIvar Leidus · CC BY-SA 4.0 · Wikimedia Commons ↗

Verbatim

t0

“Strawberry cv. Chandler”

✓ located verbatim in the source · title, characters 97–120 · show in text ↑
e1

“Application of full doze of nitrogen as urea augmented with Azotobacter”

✓ located verbatim in the source · abstract, characters 301–372 · show in text ↑
e2

“Highest chlorophyll content in leaves (2.98 mg/100 g fresh weight), fruit volume (16.98 cm−3), specific gravity (0.97), berry set (16.24%) and number of primary roots (28.13) was also observed in this treatment”

✓ located verbatim in the source · abstract, characters 546–756 · show in text ↑
Intervention effectobservedoriginal resultpositivemeasured

Claim · model-written summary

Full nitrogen as urea with Azotobacter gave the highest specific gravity, 0.97, in strawberry.

Taxon
strawberryFragaria ×ananassat0
Treatment
full doze of nitrogen as urea augmented with Azotobactere1
Outcome
specific gravitye2
Direction
Higheste2
Value
0.97e2

Not reportedComparator

Organisms pictured · Representative pictures of the matched species, not figures from the paper.

Fragaria x ananassa
Fragaria ×ananassa · TaxonIvar Leidus · CC BY-SA 4.0 · Wikimedia Commons ↗

Verbatim

t0

“Strawberry cv. Chandler”

✓ located verbatim in the source · title, characters 97–120 · show in text ↑
e1

“Application of full doze of nitrogen as urea augmented with Azotobacter”

✓ located verbatim in the source · abstract, characters 301–372 · show in text ↑
e2

“Highest chlorophyll content in leaves (2.98 mg/100 g fresh weight), fruit volume (16.98 cm−3), specific gravity (0.97), berry set (16.24%) and number of primary roots (28.13) was also observed in this treatment”

✓ located verbatim in the source · abstract, characters 546–756 · show in text ↑
Intervention effectobservedoriginal resultpositivemeasured

Claim · model-written summary

Full nitrogen as urea with Azotobacter gave the highest berry set, 16.24%, in strawberry.

Taxon
strawberryFragaria ×ananassat0
Treatment
full doze of nitrogen as urea augmented with Azotobactere1
Outcome
berry sete2
Direction
Higheste2
Value
16.24%e2

Not reportedComparator

Organisms pictured · Representative pictures of the matched species, not figures from the paper.

Fragaria x ananassa
Fragaria ×ananassa · TaxonIvar Leidus · CC BY-SA 4.0 · Wikimedia Commons ↗

Verbatim

t0

“Strawberry cv. Chandler”

✓ located verbatim in the source · title, characters 97–120 · show in text ↑
e1

“Application of full doze of nitrogen as urea augmented with Azotobacter”

✓ located verbatim in the source · abstract, characters 301–372 · show in text ↑
e2

“Highest chlorophyll content in leaves (2.98 mg/100 g fresh weight), fruit volume (16.98 cm−3), specific gravity (0.97), berry set (16.24%) and number of primary roots (28.13) was also observed in this treatment”

✓ located verbatim in the source · abstract, characters 546–756 · show in text ↑
Intervention effectobservedoriginal resultpositivemeasured

Claim · model-written summary

Full nitrogen as urea with Azotobacter gave the highest number of primary roots, 28.13, in strawberry.

Taxon
strawberryFragaria ×ananassat0
Treatment
full doze of nitrogen as urea augmented with Azotobactere1
Outcome
number of primary rootse2
Direction
Higheste2
Value
28.13e2

Not reportedComparator

Organisms pictured · Representative pictures of the matched species, not figures from the paper.

Fragaria x ananassa
Fragaria ×ananassa · TaxonIvar Leidus · CC BY-SA 4.0 · Wikimedia Commons ↗

Verbatim

t0

“Strawberry cv. Chandler”

✓ located verbatim in the source · title, characters 97–120 · show in text ↑
e1

“Application of full doze of nitrogen as urea augmented with Azotobacter”

✓ located verbatim in the source · abstract, characters 301–372 · show in text ↑
e2

“Highest chlorophyll content in leaves (2.98 mg/100 g fresh weight), fruit volume (16.98 cm−3), specific gravity (0.97), berry set (16.24%) and number of primary roots (28.13) was also observed in this treatment”

✓ located verbatim in the source · abstract, characters 546–756 · show in text ↑
Intervention effectobservedoriginal resultno effectnot significant (as stated)measured

Claim · model-written summary

Full nitrogen as urea with Azotobacter showed no significant difference from 25% N as FYM plus 75% N as urea with Azotobacter in strawberry.

Taxon
strawberryFragaria ×ananassat0
Treatment
full doze of nitrogen as urea augmented with Azotobactere1
Outcome
no significant differencee3
Direction
no significant differencee3
Comparator
25% recommended nitrogen was applied as FYM and 75% N as urea + Azotobactere3

Organisms pictured · Representative pictures of the matched species, not figures from the paper.

Fragaria x ananassa
Fragaria ×ananassa · TaxonIvar Leidus · CC BY-SA 4.0 · Wikimedia Commons ↗

Verbatim

t0

“Strawberry cv. Chandler”

✓ located verbatim in the source · title, characters 97–120 · show in text ↑
e1

“Application of full doze of nitrogen as urea augmented with Azotobacter”

✓ located verbatim in the source · abstract, characters 301–372 · show in text ↑
e3

“However, this treatment showed no significant difference with the treatment wherein 25% recommended nitrogen was applied as FYM and 75% N as urea + Azotobacter”

✓ located verbatim in the source · abstract, characters 758–917 · show in text ↑
Observationobservedoriginal resultmeasured

Claim · model-written summary

25%N as FYM with 75%N as urea plus Azotobacter gave a flowering duration of 73.94 days in strawberry.

Taxon
strawberryFragaria ×ananassat0
Treatment
25%NasFYM+ 75% Nas ureawas appliedalongwith Azotobactere4
Outcome
duration of floweringe4
Value
73.94e4

Organisms pictured · Representative pictures of the matched species, not figures from the paper.

Fragaria x ananassa
Fragaria ×ananassa · TaxonIvar Leidus · CC BY-SA 4.0 · Wikimedia Commons ↗

Verbatim

t0

“Strawberry cv. Chandler”

✓ located verbatim in the source · title, characters 97–120 · show in text ↑
e4

“The duration of flowering, number of days from flowering to harvesting, root length, reducing sugars, non-reducing sugars recorded were 73.94, 29.90, 16.13 cm, 3.57% and 1.10%, respectively, in treatment wherein25%NasFYM+ 75% Nas ureawas appliedalongwith Azotobacter”

✓ located verbatim in the source · abstract, characters 919–1185 · show in text ↑
Observationobservedoriginal resultmeasured

Claim · model-written summary

25%N as FYM with 75%N as urea plus Azotobacter gave 29.90 days from flowering to harvesting in strawberry.

Taxon
strawberryFragaria ×ananassat0
Treatment
25%NasFYM+ 75% Nas ureawas appliedalongwith Azotobactere4
Outcome
number of days from flowering to harvestinge4
Value
29.90e4

Organisms pictured · Representative pictures of the matched species, not figures from the paper.

Fragaria x ananassa
Fragaria ×ananassa · TaxonIvar Leidus · CC BY-SA 4.0 · Wikimedia Commons ↗

Verbatim

t0

“Strawberry cv. Chandler”

✓ located verbatim in the source · title, characters 97–120 · show in text ↑
e4

“The duration of flowering, number of days from flowering to harvesting, root length, reducing sugars, non-reducing sugars recorded were 73.94, 29.90, 16.13 cm, 3.57% and 1.10%, respectively, in treatment wherein25%NasFYM+ 75% Nas ureawas appliedalongwith Azotobacter”

✓ located verbatim in the source · abstract, characters 919–1185 · show in text ↑
Observationobservedoriginal resultmeasured

Claim · model-written summary

25%N as FYM with 75%N as urea plus Azotobacter gave a root length of 16.13 cm in strawberry.

Taxon
strawberryFragaria ×ananassat0
Treatment
25%NasFYM+ 75% Nas ureawas appliedalongwith Azotobactere4
Outcome
root lengthe4
Value
16.13 cme4

Organisms pictured · Representative pictures of the matched species, not figures from the paper.

Fragaria x ananassa
Fragaria ×ananassa · TaxonIvar Leidus · CC BY-SA 4.0 · Wikimedia Commons ↗

Verbatim

t0

“Strawberry cv. Chandler”

✓ located verbatim in the source · title, characters 97–120 · show in text ↑
e4

“The duration of flowering, number of days from flowering to harvesting, root length, reducing sugars, non-reducing sugars recorded were 73.94, 29.90, 16.13 cm, 3.57% and 1.10%, respectively, in treatment wherein25%NasFYM+ 75% Nas ureawas appliedalongwith Azotobacter”

✓ located verbatim in the source · abstract, characters 919–1185 · show in text ↑
Observationobservedoriginal resultmeasured

Claim · model-written summary

25%N as FYM with 75%N as urea plus Azotobacter gave reducing sugars of 3.57% in strawberry.

Taxon
strawberryFragaria ×ananassat0
Treatment
25%NasFYM+ 75% Nas ureawas appliedalongwith Azotobactere4
Outcome
reducing sugarse4
Value
3.57%e4

Organisms pictured · Representative pictures of the matched species, not figures from the paper.

Fragaria x ananassa
Fragaria ×ananassa · TaxonIvar Leidus · CC BY-SA 4.0 · Wikimedia Commons ↗

Verbatim

t0

“Strawberry cv. Chandler”

✓ located verbatim in the source · title, characters 97–120 · show in text ↑
e4

“The duration of flowering, number of days from flowering to harvesting, root length, reducing sugars, non-reducing sugars recorded were 73.94, 29.90, 16.13 cm, 3.57% and 1.10%, respectively, in treatment wherein25%NasFYM+ 75% Nas ureawas appliedalongwith Azotobacter”

✓ located verbatim in the source · abstract, characters 919–1185 · show in text ↑
Observationobservedoriginal resultmeasured

Claim · model-written summary

25%N as FYM with 75%N as urea plus Azotobacter gave non-reducing sugars of 1.10% in strawberry.

Taxon
strawberryFragaria ×ananassat0
Treatment
25%NasFYM+ 75% Nas ureawas appliedalongwith Azotobactere4
Outcome
non-reducing sugarse4
Value
1.10%e4

Organisms pictured · Representative pictures of the matched species, not figures from the paper.

Fragaria x ananassa
Fragaria ×ananassa · TaxonIvar Leidus · CC BY-SA 4.0 · Wikimedia Commons ↗

Verbatim

t0

“Strawberry cv. Chandler”

✓ located verbatim in the source · title, characters 97–120 · show in text ↑
e4

“The duration of flowering, number of days from flowering to harvesting, root length, reducing sugars, non-reducing sugars recorded were 73.94, 29.90, 16.13 cm, 3.57% and 1.10%, respectively, in treatment wherein25%NasFYM+ 75% Nas ureawas appliedalongwith Azotobacter”

✓ located verbatim in the source · abstract, characters 919–1185 · show in text ↑

Azotobacter · growth · Fragaria x ananassa (strawberry)Positive and negative results

28 papers: 27 positive, 1 negative or no effect

26 papers in the same direction as this paper · 1 reporting no difference from an alternative

  1. no effect
    Plant height reached 21.24 cm with 25 % of nitrogen from FYM plus Azotobacter, at par with 100 % urea plus Azotobacter.

    Effect of Fym, Urea and Azotobacter on Growth, Yield and Quality of Strawberry Cv. Chandler · 2009 · compared with plants supplied with cent per cent nitrogen in the form of urea in combination with Azotobacter

    No difference from an alternative

  2. positive
  3. positive

24 papers more in this group

See all 28 papers →

Azotobacter · physiology: pigments · Fragaria x ananassa (strawberry)Results agree

2 papers: 2 positive, 0 negative or no effect

1 paper in the same direction as this paper

  1. positive
See all 2 papers →

Azotobacter · molecular: metabolites · Fragaria x ananassa (strawberry)Results agree

14 papers: 14 positive, 0 negative or no effect

13 papers in the same direction as this paper

  1. positive
  2. positive
  3. positive

10 papers more in this group

See all 14 papers →

Azotobacter · yield · Fragaria x ananassa (strawberry)Results agree

31 papers: 31 positive, 0 negative or no effect

30 papers in the same direction as this paper

  1. positive
  2. positive
  3. positive

27 papers more in this group

See all 31 papers →

nitrogen · yield · Fragaria x ananassa (strawberry)Results differ

60 papers: 48 positive, 12 negative or no effect

47 papers in the same direction as this paper · 12 in the opposite direction

  1. no effect
  2. no effect
  3. negative

56 papers more in this group

See all 60 papers →

nitrogen · physiology: pigments · Fragaria x ananassa (strawberry)Positive and negative results

2 papers: 1 positive, 1 negative or no effect

1 in the opposite direction

  1. negative
See all 2 papers →

nitrogen · molecular: metabolites · Fragaria x ananassa (strawberry)Positive and negative results

7 papers: 4 positive, 3 negative or no effect

3 papers in the same direction as this paper · 3 in the opposite direction

  1. negative
  2. no effect
  3. no effect

3 papers more in this group

See all 7 papers →

nitrogen · growth · Fragaria x ananassa (strawberry)Positive and negative results

32 papers: 26 positive, 6 negative or no effect

25 papers in the same direction as this paper · 5 in the opposite direction · 1 reporting no difference from an alternative

  1. negative
  2. no effect
  3. negative

28 papers more in this group

See all 32 papers →

Claims are grouped by organism, treatment and what was measured or targeted. A paper counts as positive when any of its claims in the group is positive.