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“dry weight decrease”

248 matchesgrouped into 9 categories
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Organism: Triticum aestivum ✕

Intervention effectobservedoriginal resultno effectmeasured

Claim · model-written summary

Al-gaimi root dry weight did not decrease under mild deficit.

Material
Al-gaimie0
Treatment
Mild water deficite0
Outcome
root dry weighte0
Direction
neither decreasee0

Not reportedComparator

Verbatim

e0

“Mild water deficit affected Sindy-2 and Hab-Ahmar, while Al-gaimi was less affected with neither decrease in root dry weight nor change in dry weight.”

✓ located verbatim in the source · abstract, characters 763–913
t0

“wheat cultivars”

✓ located verbatim in the source · title, characters 72–87

Title

Effect of water stress on growth and water use efficiency (WUE) of some wheat cultivars (Triticum durum) grown in Saudi Arabia.

Tahar Boutraa; Abdellah Akhkha; Abdulkhaliq A. Al-Shoaibi; et al. Journal of Taibah University for Science 2010. doi:10.1016/s1658-3655(12)60019-3

Other claims from this paper (15)
Intervention effectobservedoriginal resultnegativemeasured

Claim · model-written summary

Wheat plant height, leaf length and dry weight continued to decrease after rewatering.

Treatment
re-wateringe0
Outcome
plant height, leaf length, and dry weighte0
Direction
decreasede0

Not reportedComparator

Verbatim

e0

“Even after re-watering, plant height, leaf length, and dry weight continuously decreased.”

✓ located verbatim in the source · abstract, characters 1000–1089
e1

“wheat until harvesting”

✓ located verbatim in the source · abstract, characters 567–589

Title

Phenotypic and Genotypic Analyses of Drought Tolerance in Korean and Tunisian Wheat Cultivars

Sang Heon Kim; Dae Yeon Kim; Inés Yacoubi; et al. Plant Breeding and Biotechnology 2014. doi:10.9787/pbb.2014.2.2.139

Other claims from this paper (3)
Associationobservedoriginal resultmeasured

Claim · model-written summary

Grain weight increase was accompanied by a decrease in dry matter of peduncle and penultimate internodes

Organ / stage
peduncle and penultimate internodese1
Outcome
peduncle and penultimate internodes dry mattere1
Direction
decreasee1

Verbatim

e0

“bread wheat (Triticum aestivum L.) cultivars”

✓ located verbatim in the source · abstract, characters 5–49
e1

“An increase in grain weight was accompanied with a decrease in peduncle and penultimate internodes dry matter”

✓ located verbatim in the source · abstract, characters 557–666

Title

THE EFFECT OF WATER STRESS ON REMOBILIZATION OF PRE-ANTHESIS STORED ASSIMILATES TO GRAINS IN WHEAT

A. A. Maghsoudi Moud; Maryam Islami http://www.sid.ir/en/VEWSSID/J_pdf/1010620110103.pdf 2011

Other claims from this paper (6)
Intervention effectobservedoriginal resultpositivemeasured

Claim · model-written summary

Weed management treatments decreased weed density and dry weight.

Treatment
all treatmentse0
Outcome
weed density and dry weighte0
Direction
decreasee0

Not reportedComparator

Verbatim

e0

“a substantial decrease in weed density and dry weight across all treatments”

✓ located verbatim in the source · abstract, characters 1030–1105
t0

“Wheat”

✓ located verbatim in the source · title, characters 91–96

Title

Efficacy of Pyroxasulfone against Weeds and their Impact on Yield and Economic Analysis of Wheat

Lakhan Bhalse; A. K. Jha; Badal Verma; et al. International Journal of Economic Plants 2024. doi:10.23910/2/2024.5639b

Other claims from this paper (10)
Intervention effectobservedoriginal resultnegativemeasured

Claim · model-written summary

Increasing salinity decreased wheat stem length, shoot and root dry weight, root to shoot weight ratio and biomass.

Outcome
stem length, shoot and root dry weighte0
Direction
decreasee0

Not reportedTreatmentComparator

Verbatim

e0

“decrease in stem length, shoot and root dry weight, root to shoot dry weight ratio and total biomass”

✓ located verbatim in the source · abstract, characters 960–1060
t0

“wheat”

✓ located verbatim in the source · title, characters 155–160

Title

The effect of plant growth promoting potentials of rhizosphere bacteria isolated from several halophytic species on vegetative growth and ionic content of wheat

alireza Amini Hajiabadi; Central Office of Natural Resources; Watershed Management, Yazd, Iran; et al. Nova Biologica Reperta 2021. doi:10.52547/nbr.8.2.104

Other claims from this paper (14)
Intervention effectobservedoriginal resultnegativesignificant (as stated)measured

Claim · model-written summary

Salinity reduced wheat dry weight by 19.2%.

Treatment
salinitye0
Outcome
dry weighte0
Direction
decreasee1
Value
19.2%e0

Not reportedComparator

Verbatim

e0

“the dry weight, by 19.2%, due to the influence of salinity.”

✓ located verbatim in the source · abstract, characters 841–900
e1

“some traits recorded a significant decrease”

✓ located verbatim in the source · abstract, characters 708–751
t0

“wheat”

✓ located verbatim in the source · title, characters 61–66

Title

Study of some parameters of vegetative growth and stomata in wheat by the effect of Nano silica and levels of salt stress

Fatima Al-Zahra Mahdi AL-Hassnawi; Fouad Razzaq Al-Burki Journal of Kerbala for Agricultural Sciences 2022. doi:10.59658/jkas.v9i4.1074

Other claims from this paper (5)
Mechanismauthor interpretationoriginal resultnegativemeasured

Claim · model-written summary

Reduced dry weight per unit area was mainly attributed to reduced dry weight per ear.

Organ / stage
eare0
Outcome
dry weight per unit areae0
Direction
decreasee0
Qualifier
decrease in the dry weight per eare0

Verbatim

e0

“decrease in the dry weight per unit area is mainly caused by the decrease in the dry weight per ear”

✓ located verbatim in the source · abstract, characters 273–372
t0

“Wheat”

✓ located verbatim in the source · title, characters 69–74
e1

“germination and seedling growth of wheat are influenced significantly by soil moisture”

✓ located verbatim in the source · abstract, characters 4–90

Title

Influence of Soil Moisture on the Germination and Seedling Growth of Wheat

Chuanhai Wang Nanjing Qixiang Xueyuan xuebao 2002

Other claims from this paper (4)
Intervention effectobservedoriginal resultnegativemeasured

Claim · model-written summary

NaCl decreased wheat seedling dry weight.

Treatment
NaCl treatmente0
Outcome
dry weight of wheat seedlingse0
Direction
decreasee0

Not reportedComparator

Verbatim

e0

“NaCl treatment caused a decrease in dry weight of wheat seedlings”

✓ located verbatim in the source · abstract, characters 636–701

Title

Comparative Studies on Salt Tolerance of Wheat Varieties DK961 and LU15

Baoshan Wang Journal of Xinyang Normal University 2007

Other claims from this paper (7)
Intervention effectobservedoriginal resultnegativemeasured

Claim · model-written summary

Five days after waterlogging, root dry weight, root system activity and SOD activity began to decrease.

Taxon
Winter WheatTriticum aestivumt0
Treatment
Waterlogging at early booting stagee1
Outcome
the root dry weight,root system activity and SOD activitye2
Direction
began to decreasee2
Qualifier
Five days after treatmente2

Not reportedComparator

Verbatim

t0

“Winter Wheat”

✓ located verbatim in the source · title, characters 73–85
e1

“Waterlogging at early booting stage(05 days after treatment) increased a little dry weight(DW) of root system per plant”

✓ located verbatim in the source · abstract, characters 268–387
e2

“Five days after treatment,the root dry weight,root system activity and SOD activity began to decrease”

✓ located verbatim in the source · abstract, characters 388–489

Title

Effects of Waterlogging on Senescence of Root System at Booting Stage in Winter Wheat

Jinhua Li; Wei Feng 2006

Other claims from this paper (9)
Associationauthor interpretationoriginal resultnegativemeasured

Claim · model-written summary

Low seedling hydration caused only a 10–20 % dry-weight decrease.

Taxon
Winter WheatTriticum aestivumt0
Organ / stage
seedlinge0
Outcome
dry weighte0
Direction
decreasee0
Value
10–20 %e0

Verbatim

e0

“Such low values of the seedling hydration, however, caused only a 10–20 % decrease of their dry weight”

✓ located verbatim in the source · abstract, characters 458–560
t0

“Winter Wheat”

✓ located verbatim in the source · title, characters 110–122

Title

The Effect of Cold and Sucrose Concentration on its Uptake and on the Respiration Rate of Isolated Embryos of Winter Wheat

F. Dubert; J. Biesaga‐Kościelniak; I. Marcińska; et al. Journal of Agronomy and Crop Science 1993. doi:10.1111/j.1439-037x.1993.tb00145.x

Other claims from this paper (5)
Associationobservedoriginal resultnegativemeasured

Claim · model-written summary

Aboveground dry weight fell 4.4% for each 10 cm decrease below 100 cm.

Organ / stage
heighte0
Outcome
Above-ground dry weighte0
Direction
reducede0
Value
4.4%e0
Qualifier
for each 10 cm reduction in height below 100 cme0

Verbatim

e0

“Above-ground dry weight was reduced by 4.4% of the mean weight for each 10 cm reduction in height below 100 cm”

✓ located verbatim in the source · abstract, characters 1143–1253
t0

“spring wheat”

✓ located verbatim in the source · title, characters 32–44

Title

The effect of dwarfing genes in spring wheat in dry environments. I. Agronomic characteristics

RA Richards Australian Journal of Agricultural Research 1992. doi:10.1071/ar9920517

Other claims from this paper (11)
Intervention effectobservedoriginal resultnegativemeasured

Claim · model-written summary

Omission of Ca substantially decreased wheat top dry weight.

Treatment
Cae0
Outcome
tops dry weighte0
Direction
substantial decreasee0

Not reportedComparator

Verbatim

e0

“For the wheat crop, there was substantial decrease in tops dry weight in the absence of Ca, P, and potassium (K) nutrients.”

✓ located verbatim in the source · abstract, characters 920–1043

Title

Response of common bean, upland rice, corn, wheat, and soybean to soil fertility of an Oxisol

N. K. Fageria; V. C. Baligar Journal of Plant Nutrition 1997. doi:10.1080/01904169709365335

Other claims from this paper (11)
Associationobservedoriginal resultmeasured

Claim · model-written summary

Under shading, the percentage decrease in leaf and culm area of spring wheat was lower than the percentage decrease in dry weight.

Taxon
spring wheatTriticum aestivume0
Outcome
decreasing percentages of leaf and culm areae1
Direction
lowere1
Comparator
dry weightse1

Verbatim

e0

“field-grown spring wheat (cv. Haruyutaka)”

✓ located verbatim in the source · abstract, characters 85–126
e1

“The decreasing percentages of leaf and culm area, however, were lower compared with those of dry weights”

✓ located verbatim in the source · abstract, characters 872–976

Title

Effect of shading before and after heading time on growth and yield of spring wheat.

Peiwu WANG; Kimio NAKASEKO Japanese Journal of Crop Science 1986. doi:10.1626/jcs.55.513

Other claims from this paper (19)
Intervention effectobservedoriginal resultnegativemeasured

Claim · model-written summary

Shoot dry weight of wheat decreased with each succeeding delay in seeding date.

Treatment
delay in seeding datee1
Outcome
shoot dry weighte1
Direction
decreasee1

Not reportedComparator

Verbatim

e1

“a decrease in shoot dry weight of both wheat and rye occurred with each succeeding delay in seeding date”

✓ located verbatim in the source · abstract, characters 844–948

Title

Date of Seeding, Fall Growth, and Winter Survival of Winter Wheat and Rye

D. B. Fowler Agronomy Journal 1982. doi:10.2134/agronj1982.00021962007400060030x

Other claims from this paper (7)
Recommendationauthor interpretationoriginal resultbasis n/a

Claim · model-written summary

Flag leaf colour loss could indicate the beginning of rapid grain dry weight decline and final grain filling.

Organ / stage
flag leafe0
Outcome
used as an indicator of the commencement of rapid decrease in grain dry weight and the final stage of grainfillinge0

Verbatim

e0

“Complete loss of green colour from the flag leaf could therefore be used as an indicator of the commencement of rapid decrease in grain dry weight and the final stage of grainfilling”

✓ located verbatim in the source · abstract, characters 988–1170
e1

“wheat ( Triticum aestivum L.) cultivars”

✓ located verbatim in the source · abstract, characters 296–335

Title

Physiological maturity in Aestivum wheat: visual determination

V. P. Singh; M. Singh; M. S. Kairon The Journal of Agricultural Science 1984. doi:10.1017/s0021859600042593

Other claims from this paper (5)
Associationobservedoriginal resultnegativemeasured

Claim · model-written summary

Increased wheat nitrate usually accompanied reduced dry weight.

Compound
nitratee0
Outcome
dry weighte0
Direction
decreasee0
Qualifier
usuallye0

Verbatim

e0

“An increase in nitrate was usually accompanied by a decrease in dry weight”

✓ located verbatim in the source · abstract, characters 800–874
t0

“Wheat”

✓ located verbatim in the source · title, characters 72–77

Title

Effect of Simazine and Diuron on the Nitrogen Content and Dry Weight of Wheat and Sorghum1

G. A. Rottman; J. A. Tweedy; George Kapusta Agronomy Journal 1974. doi:10.2134/agronj1974.00021962006600050028x

Other claims from this paper (7)
Intervention effectobservedoriginal resultnegativemeasured

Claim · model-written summary

Increasing salinity tended to reduce shoot dry weight.

Taxon
wheat plantsTriticum aestivumt0
Treatment
soil salinity levele0
Outcome
shoot dry weighte0
Direction
decreasee0

Not reportedComparator

Verbatim

e0

“The rise in soil salinity level tended to decrease shoot dry weight”

✓ located verbatim in the source · abstract, characters 0–67
t0

“wheat plants”

✓ located verbatim in the source · title, characters 85–97

Title

The combined effect of soil salinity and CCC on dry matter accumulation and yield of wheat plants

A. I. Gabr; M. M. Sharaky; S. A. El-Ashkar Biologia Plantarum 1977. doi:10.1007/bf02926744

Other claims from this paper (7)
Intervention effectobservedoriginal resultnegativemeasured

Claim · model-written summary

Increasing salinity tended to reduce single grain weight to some extent.

Taxon
wheat plantsTriticum aestivumt0
Treatment
soil salinity levele0
Outcome
weight of I graine0
Direction
decreasee0
Qualifier
to some extente0

Not reportedComparator

Verbatim

e0

“The rise in soil salinity level tended to decrease shoot dry weight, and, grain yield per plant and, to some extent, weight of I grain”

✓ located verbatim in the source · abstract, characters 0–134
t0

“wheat plants”

✓ located verbatim in the source · title, characters 85–97

Title

The combined effect of soil salinity and CCC on dry matter accumulation and yield of wheat plants

A. I. Gabr; M. M. Sharaky; S. A. El-Ashkar Biologia Plantarum 1977. doi:10.1007/bf02926744

Other claims from this paper (7)
Intervention effectobservedoriginal resultnegativesignificant (as stated)measured

Claim · model-written summary

Bunted wheat had a significantly lower dry weight of roots (22 per cent) per 100 plants than healthy specimens at maturity.

Organ / stage
rootse5
Treatment
buntede5
Outcome
dry weight per 100 plants of the rootse5
Direction
decreasee5
Value
22 per cente5
Qualifier
at maturitye5
Comparator
healthy specimense5

Verbatim

t0

“CERTAIN WHEAT VARIETIES”

✓ located verbatim in the source · title, characters 91–114
e5

“In one experiment where data were obtained on the dry weight per 100 plants of the roots at maturity a significant difference was apparent between bunted and healthy specimens, the former showing a decrease of 22 per cent”

✓ located verbatim in the source · abstract, characters 3889–4110

Title

THE INFLUENCE OF TILLETIA TRITICI (BJERK.) WINT. AND TILLETIA LAEVIS KÜHN ON THE GROWTH OF CERTAIN WHEAT VARIETIES

KATHLEEN SAMPSON; D. WALTERS DAVIES Annals of Applied Biology 1927. doi:10.1111/j.1744-7348.1927.tb07006.x

Other claims from this paper (15)
Intervention effectobservedoriginal resultnegativemeasured

Claim · model-written summary

At the seedling stage, plants from bunt-contaminated seed had 16–20 per cent lower dry weight of 100 shoots than the control.

Organ / stage
shootse4
Treatment
bunt‐contaminated seede4
Outcome
dry weight of 100 shootse4
Direction
decreaseinferrede4
Value
16–20 per cent.e4
Comparator
the controle4

Verbatim

t0

“CERTAIN WHEAT VARIETIES”

✓ located verbatim in the source · title, characters 91–114
e4

“the effect was clearly shown by plants in the seedling stage, since those derived from bunt‐contaminated seed differed from the control by 14–17 per cent. in height, and 16–20 per cent. in the dry weight of 100 shoots”

✓ located verbatim in the source · abstract, characters 1435–1652

Title

THE INFLUENCE OF TILLETIA TRITICI (BJERK.) WINT. AND TILLETIA LAEVIS KÜHN ON THE GROWTH OF CERTAIN WHEAT VARIETIES

KATHLEEN SAMPSON; D. WALTERS DAVIES Annals of Applied Biology 1927. doi:10.1111/j.1744-7348.1927.tb07006.x

Other claims from this paper (15)
Intervention effectobservedoriginal resultnegativemeasured

Claim · model-written summary

At the seedling stage, plants from bunt-contaminated seed were 14–17 per cent shorter than the control.

Organ / stage
seedling stagee4
Treatment
bunt‐contaminated seede4
Outcome
heighte4
Direction
decreaseinferrede4
Value
14–17 per cent.e4
Comparator
the controle4

Verbatim

t0

“CERTAIN WHEAT VARIETIES”

✓ located verbatim in the source · title, characters 91–114
e4

“the effect was clearly shown by plants in the seedling stage, since those derived from bunt‐contaminated seed differed from the control by 14–17 per cent. in height, and 16–20 per cent. in the dry weight of 100 shoots”

✓ located verbatim in the source · abstract, characters 1435–1652

Title

THE INFLUENCE OF TILLETIA TRITICI (BJERK.) WINT. AND TILLETIA LAEVIS KÜHN ON THE GROWTH OF CERTAIN WHEAT VARIETIES

KATHLEEN SAMPSON; D. WALTERS DAVIES Annals of Applied Biology 1927. doi:10.1111/j.1744-7348.1927.tb07006.x

Other claims from this paper (15)
Associationobservedoriginal resultnegativemeasured

Claim · model-written summary

Increasing disease severity decreased surviving seedling dry weight.

Interactor
sharp eyespot diseaset1pathogen
Outcome
dry weighte0
Direction
decreasee0

Verbatim

e0

“Increasing disease severity caused a decrease in height and dry weight of surviving seedlings”

✓ located verbatim in the source · abstract, characters 120–213
t0

“wheat”

✓ located verbatim in the source · title, characters 75–80
t1

“sharp eyespot disease”

✓ located verbatim in the source · title, characters 11–32

Title

Studies on sharp eyespot disease of cereals: Effects of the disease on the wheat host and the incidence of disease in the field

D. PITT Annals of Applied Biology 1966. doi:10.1111/j.1744-7348.1966.tb04389.x

Other claims from this paper (6)
Associationobservedoriginal resultnegativemeasured

Claim · model-written summary

Increasing disease severity decreased surviving seedling height.

Interactor
sharp eyespot diseaset1pathogen
Outcome
heighte0
Direction
decreasee0

Verbatim

e0

“Increasing disease severity caused a decrease in height and dry weight of surviving seedlings”

✓ located verbatim in the source · abstract, characters 120–213
t0

“wheat”

✓ located verbatim in the source · title, characters 75–80
t1

“sharp eyespot disease”

✓ located verbatim in the source · title, characters 11–32

Title

Studies on sharp eyespot disease of cereals: Effects of the disease on the wheat host and the incidence of disease in the field

D. PITT Annals of Applied Biology 1966. doi:10.1111/j.1744-7348.1966.tb04389.x

Other claims from this paper (6)
Observationobservedoriginal resultmeasured

Claim · model-written summary

Dry weight of wheat decreased during the last week before cutting.

Outcome
dry weighte2
Direction
decreasee2
Qualifier
during the last weeke2

Verbatim

t0

“The Development of the Grain of Wheat”

✓ located verbatim in the source · title, characters 0–37
e2

“Some decrease of dry weight takes place during the last week”

✓ located verbatim in the source · abstract, characters 295–355

Title

The Development of the Grain of Wheat

W. E. Brenchley; A. D. Hall The Journal of Agricultural Science 1909. doi:10.1017/s002185960000112x

Other claims from this paper (9)

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