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“dry weight decrease”

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1950 ’60 ’70 ’80 ’90 2000 ’10 ’20

plus 4 earlier · 1920s–1940s

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Associationauthor interpretationoriginal resultnegativemeasured

Claim · model-written summary

Low seedling hydration caused only a 10–20 % dry-weight decrease.

Taxon: Winter WheatTriticum aestivumt0
Organ / stage: seedlinge0
Outcome: dry weighte0
Direction: decreasee0
Value: 10–20 %e0

Verbatim

e0
“Such low values of the seedling hydration, however, caused only a 10–20 % decrease of their dry weight”
✓ located verbatim in the source · abstract, characters 458–560

t0
“Winter Wheat”
✓ located verbatim in the source · title, characters 110–122

Title

The Effect of Cold and Sucrose Concentration on its Uptake and on the Respiration Rate of Isolated Embryos of Winter Wheat

F. Dubert; J. Biesaga‐Kościelniak; I. Marcińska; et al. Journal of Agronomy and Crop Science 1993. doi:10.1111/j.1439-037x.1993.tb00145.x

Other claims from this paper (5)

Intervention effect At 5°C and 20°C, 8–14 % sucrose was optimal for seedling dry mass accumulation.
Intervention effect Metabolic efficiency was highest at 8–14 % sucrose.
Association Seedling hydration diminished with increasing sucrose concentration at both temperatures.
Intervention effect Seedling hydration was lower at 5°C than at 20°C.
Mechanism Respiration at 5°C suggested an additional energy-demanding process possibly linked to vernalization.

Intervention effectobservedoriginal resultnegativemeasured

Claim · model-written summary

Higher sea water concentrations tended to decrease whole-plant dry weight and fruit fresh weight.

Taxon: MuskmelonsCucumis melot0
Treatment: increased sea water concentrationse0
Outcome: Whole plant dry weight and fruit fresh weighte0
Direction: decreasee0

Not reportedComparator

Verbatim

t0
“Muskmelons”
✓ located verbatim in the source · title, characters 18–28

e0
“Whole plant dry weight and fruit fresh weight tended to increase with reduced exposure to diluted sea water and to decrease with increased sea water concentrations”
✓ located verbatim in the source · abstract, characters 408–571

Title

Salt Tolerance of Muskmelons as Affected by Diluted Sea Water Applied at Different Growth Stages in Nutrient Solution Culture

Akira NUKAYA; Masao MASUI; Akira ISHIDA Journal of the Japanese Society for Horticultural Science 1984. doi:10.2503/jjshs.53.168

Other claims from this paper (12)

Intervention effect Reduced exposure to diluted sea water tended to increase whole-plant dry weight and fruit fresh weight.
Intervention effect Moving plants exposed during stage I to base solution for stages II and III increased fruit fresh weight.
Intervention effect Leaf Cl and Na contents were unaffected after stage I sea water exposure followed by base solution.
Association Shorter saline treatment duration lowered leaf Cl and Na contents.
Association The harmful effect of saline solution on growth generally declined as plants aged and exposure shortened.
Intervention effect Stage III saline exposure reduced whole-plant dry weight and fruit fresh weight.
Intervention effect Stage III saline exposure did not affect combined leaf, stem, and root dry weight.
Association Longer saline exposure increased fruit saltiness.
Intervention effect Stage III treatment significantly increased leaf Cl and Na content at harvest.
Association Leaf osmotic potential was proportional to nutrient-solution osmotic potential at each stage.
Observation The period until pollination was most sensitive to salinity by whole-plant dry weight.
Observation Fruit development was most sensitive to salinity by fruit fresh weight and quality.

Intervention effectobservedoriginal resultnegativemeasured

Claim · model-written summary

Genotype G-5 showed the biggest decrease in shoot and root dry weight under water-deficit stress.

Taxon: mung beanVigna radiatat0
Material: G-5e2
Treatment: WD stresse2
Outcome: shoot dry weight and root dry weighte2
Direction: biggest decreasee2

Not reportedComparator

Verbatim

t0
“Assessment of Drought Tolerance in Mung Bean [Vigna radiata (L.) Wilczek]”
✓ located verbatim in the source · title, characters 0–73

e2
“G-3 showed the smallest decrease in shoot dry weight and root dry weight under WD stress, whereas G-5 showed the biggest decrease”
✓ located verbatim in the source · abstract, characters 1405–1534

Title

Assessment of Drought Tolerance in Mung Bean [Vigna radiata (L.) Wilczek] Through Phenology, Growth, Protein Yield, and Cluster Heatmap Analysis

Rafiqul Islam; Jamil Hossain; Shamsul Huda The Philippine Agricultural Scientist 2024. doi:10.62550/at12008023

Other claims from this paper (12)

Intervention effect Water-deficit stress significantly influenced phenology, growth and protein yield traits in all mung bean genotypes.
Intervention effect Genotype G-3 took two days less to flower under water deficit than under well-watered conditions.
Intervention effect Genotype G-3 took four days less to mature under water deficit than under well-watered conditions.
Intervention effect Genotype G-5 took eight days less to flower under water deficit than under well-watered conditions.
Intervention effect Genotype G-5 took 19 days less to mature under water deficit than under well-watered conditions.
Intervention effect Genotype G-3 showed the smallest decrease in shoot and root dry weight under water-deficit stress.
Intervention effect Genotype G-3 had the smallest reduction in seed yield (35%) under water deficit.
Intervention effect Genotype G-3 had the smallest reduction in protein yield (32%) under water deficit.
Intervention effect Genotype G-5 had the largest reduction in seed yield (80%) under water deficit.
Intervention effect Genotype G-5 had the largest reduction in protein yield (76%) under water deficit.
Observation Genotype G-3 is potentially stable under water-deficit stress.
Method / resource The measured parameters can be useful for evaluating mung bean drought tolerance, compared with biophysiological and molecular traits.

Intervention effectobservedoriginal resultnegativemeasured

Claim · model-written summary

Vanadium caused a more severe decrease in AV Garnet leaf dry and fresh weight than in Agamax.

Taxon: Brassica napusBrassica napust0
Material: AV Garnete0
Treatment: Vanadiume0
Outcome: leaf dry and fresh weighte0
Direction: decreasee0
Comparator: Agamaxe0

Verbatim

e0
“Vanadium stress caused a more severe decrease in leaf dry and fresh weight of AV Garnet as compared to the decrease in leaf dry and fresh weight of Agamax.”
✓ located verbatim in the source · abstract, characters 922–1077

t0
“Brassica napus”
✓ located verbatim in the source · title, characters 138–152

Title

Efficient superoxide scavenging and metal immobilization in roots determines the level of tolerance to Vanadium stress in two contrasting Brassica napus genotypes

A. Gokul; L.F. Cyster; M. Keyster South African Journal of Botany 2018. doi:10.1016/j.sajb.2018.08.001

Other claims from this paper (18)

Intervention effect Vanadium caused leaf yellowing in AV Garnet.
Intervention effect Vanadium did not cause leaf yellowing in Agamax.
Intervention effect Vanadium reduced AV Garnet leaf chlorophyll a, b and total content.
Intervention effect Vanadium had no effect on Agamax leaf chlorophyll content.
Intervention effect Vanadium increased leaf superoxide content in AV Garnet.
Intervention effect Vanadium increased leaf superoxide content in Agamax.
Intervention effect AV Garnet leaves had more superoxide than Agamax leaves under vanadium stress.
Intervention effect Vanadium produced a more drastic rise in AV Garnet leaf lipid peroxidation than in Agamax.
Intervention effect Vanadium produced a more drastic rise in AV Garnet leaf cell death than in Agamax.
Intervention effect Vanadium inhibited total leaf SOD activity more in AV Garnet than in Agamax.
Intervention effect Vanadium did not alter leaf MnSOD isoform activity in either cultivar.
Intervention effect Vanadium did not alter leaf Cu/ZnSOD isoform activity in either cultivar.
Intervention effect Vanadium upregulated FeSOD 1 and FeSOD 3 activity in Agamax leaves.
Intervention effect Vanadium decreased FeSOD 1 and FeSOD 3 activity in AV Garnet leaves.
Intervention effect Vanadium inhibited leaf FeSOD 2 activity in both cultivars.
Observation Agamax roots contained more vanadium than AV Garnet roots after treatment.
Observation AV Garnet had higher root-to-leaf vanadium translocation factor than Agamax after treatment.
Mechanism The authors propose that vanadium tolerance may depend on SOD activity and root immobilization of vanadium.

Intervention effectobservedoriginal resultnegativemeasured

Claim · model-written summary

Under shade, declining soil water potential reduced leaf dry weight by 20%.

Taxon: appleMalus domesticat0
Treatment: a decrease in soil water potentiale0
Outcome: dry weighte0
Direction: decreasee0
Value: 20%e0
Qualifier: Under shadee0

Not reportedComparator

Verbatim

e0
“Under shade, a decrease in soil water potential resulted in a 20% decrease in dry weight.”
✓ located verbatim in the source · abstract, characters 695–784

t0
“Apple Tree”
✓ located verbatim in the source · title, characters 32–42

Title

The Influence of Environment on Apple Tree Growth, Leaf Wax Formation, and Foliar Absorption

Rebecca L. Darnell; David C. Ferree Journal of the American Society for Horticultural Science 1983. doi:10.21273/jashs.108.3.506

Other claims from this paper (15)

Intervention effect At 20°C, 75% shade reduced apple shoot growth and leaf number.
Intervention effect At 25°, shading had no effect on apple shoot growth and leaf number.
Intervention effect At high soil water potential, 75% shade significantly reduced total leaf area.
Intervention effect At low soil water potential, shading had little effect on total leaf area.
Intervention effect Under full sun, declining soil water potential reduced total leaf dry weight by 46%.
Intervention effect Under full sun, rising temperature decreased total stem dry weight.
Intervention effect Under shade, temperature had little effect on stem dry weight.
Intervention effect At 75% shade, rising temperature decreased specific leaf weight.
Intervention effect In full sun, temperature had no effect on specific leaf weight.
Observation Environmental interactions did not influence specific leaf weight of new leaves.
Intervention effect Leaf epicuticular wax quantity rose as soil water potential fell.
Intervention effect Lower soil water potential increased the proportion of alkanes in leaf wax.
Intervention effect Lower soil water potential increased the proportion of wax esters in leaf wax.
Intervention effect Alkane content rose as temperature rose.
Method / resource Environmental conditions changed photosynthetic functioning and masked prometryn effects, making the herbicide unreliable for measuring foliar absorption.

Intervention effectobservedoriginal resultnegativemeasured

Claim · model-written summary

Total dry weight tended to decrease under ozone.

Taxon: Beecht0
Treatment: ozone-fumigatede1
Outcome: total dry weightse0
Direction: decreasee0
Qualifier: Trendse0

Not reportedComparator

Verbatim

e0
“Trends to a decrease were found in root, shoot, leaf, and total dry weights”
✓ located verbatim in the source · abstract, characters 1871–1946

e1
“ozone-fumigated plants”
✓ located verbatim in the source · abstract, characters 2201–2223

t0
“Beech”
✓ located verbatim in the source · title, characters 62–67

Title

CASIROZ: Root Parameters and Types of Ectomycorrhiza of Young Beech Plants Exposed to Different Ozone and Light Regimes

P. Železnik; M. Hrenko; C. Then; et al. Plant Biology 2007. doi:10.1055/s-2006-955916

Other claims from this paper (15)

Observation Beech seedling mycorrhization was about 5% in shade.
Observation Beech seedling mycorrhization was 10% in sun-grown plants.
Intervention effect No ozone-related trends were observed in beech mycorrhization percentage.
Intervention effect Cenococcum geophilum ectomycorrhiza numbers did not differ significantly among ozone treatments.
Observation Cenococcum geophilum predominated in sun-exposed beech plants.
Observation Genea hispidula replaced the majority share of Cenococcum in shade-grown beech.
Intervention effect Light regimes significantly influenced all assessed parameters except shoot/root ratio and ectomycorrhizal type number.
Intervention effect Ozone fumigation significantly lowered ectomycorrhizal type number relative to controls.
Intervention effect Ozone significantly lowered root tip numbers per length of 1 to 2 mm root diameter and root length density per soil volume.
Intervention effect Ozone significantly lowered Mg concentration relative to controls.
Intervention effect Root, shoot and leaf dry weights tended to decrease under ozone.
Intervention effect Total root tip number, vital mycorrhizal root tip number and fine root mass density tended to decrease under ozone.
Intervention effect Root tip density per surface and root area index tended to decrease under ozone.
Intervention effect Zn concentration and Ca/Al ratio tended to decrease under ozone.
Mechanism Reduced root growth and nutrient cycling in ozone-fumigated plants could alter soil carbon pools.

Associationobservedoriginal resultnegativemeasured

Claim · model-written summary

Leaf dry weight decreased with increasing salt concentration.

Taxon: Pyrus betulifolia BungePyrus betulifoliat0
Treatment: salt concentratione0
Outcome: leaf fresh weight and dry weight decrease with salt concentration increasinge0
Direction: decreasee0

Not reportedSetting

Verbatim

e0
“leaf fresh weight and dry weight decrease with salt concentration increasing”
✓ located verbatim in the source · abstract, characters 1080–1156

t0
“Pyrus betulifolia Bunge”
✓ located verbatim in the source · title, characters 56–79

Title

Effects of Salt Stress on the Leaf Shape and Scaling of Pyrus betulifolia Bunge

Xiaojing Yu; Peijian Shi; Cang Hui; et al. Symmetry 2019. doi:10.3390/sym11080991

Other claims from this paper (7)

Association Leaf fresh weight decreased with increasing salt concentration.
Association The exponent of leaf dry weight versus area increased with salt concentration.
Association Salt concentration significantly influenced leaf shape, especially QWL.
Intervention effect QWL at 6‰ was greater than under other treatments.
Association Bilateral symmetry showed no single monotonic trend with salt concentration.
Intervention effect QPA versus area exponents did not differ significantly among treatments.
Association The perimeter versus area scaling relationship did not change with increasing salt.

Observationobservedoriginal resultnegativemeasured

Claim · model-written summary

Regulated deficit irrigation tended to decrease growth parameters except stem fresh and dry weight.

Taxon: Hibiscus sabdariffa L.Hibiscus sabdariffat0
Treatment: Regulated deficit irrigation (RDI)e3
Outcome: growth parametere3
Direction: decreasee3
Qualifier: except stem fresh and dry weighte3

Verbatim

t0
“Hibiscus sabdariffa L.”
✓ located verbatim in the source · title, characters 40–62

e3
“Regulated deficit irrigation (RDI) tended to decrease all means of growth parameter except stem fresh and dry weight”
✓ located verbatim in the source · abstract, characters 301–417

Title

Growth, physiology and fruit quality of Hibiscus sabdariffa L. in response to regulated deficit irrigation.

Siti Zaharah Sakimin; A. N. Nur Sila; Abdul Shukor Juraimi; et al. Universiti Putra Malaysia Institutional Repository (Universiti Putra Malaysia) 2017

Other claims from this paper (7)

Observation The minimum yield weight was obtained under well watered conditions.
Observation Plant height was affected by reduction of water application.
Observation Regulated deficit irrigation had a significant effect on yields.
Intervention effect A 50% reduction of water produced more fruits than control plants.
Observation Regulated deficit irrigation had no significant effect on physiological change of roselle.
Observation Regulated deficit irrigation increased the yield compared with well watered roselle.
Recommendation Regulated deficit irrigation could be a feasible technique for roselle production that saves large amounts of water.

Intervention effectobservedoriginal resultnegativemeasured

Claim · model-written summary

Total dry weight per plot tended to decrease with each increment of potassium above 3.32 pounds.

Taxon: tobaccoNicotiana tabacume0
Treatment: increment of potassium above 3.32 poundse3
Outcome: total dry weight per plote3
Direction: tended to decreasee3

Not reportedComparator

Verbatim

e0
“In a tobacco greenhouse experiment”
✓ located verbatim in the source · abstract, characters 0–34

e3
“dry weight of tops, height of plant, leaf area, and total dry weight per plot tended to decrease with each increment of potassium above 3.32 pounds”
✓ located verbatim in the source · abstract, characters 402–549

Title

EFFECTS OF POTASSIUM AND CHLORINE ON THE PRODUCTION OF TOBACCO SEEDLINGS

J. M. Elliot; M. Elizabeth Back Canadian Journal of Soil Science 1963. doi:10.4141/cjss63-033

Other claims from this paper (7)

Intervention effect The 3.32-pound potassium rate gave the greatest total dry weight and survival of tobacco seedlings.
Intervention effect Dry weight of tops, plant height and leaf area tended to decrease with each increment of potassium above 3.32 pounds.
Mechanism High potassium levels increased soluble salts in the muck to a level that retarded tobacco seedling growth.
Observation Tobacco plants took up more potassium than the 3.32-pound rate supplied, as the muck released large amounts of potassium.
Intervention effect Chlorine in the fertilizer increased total ash and potassium content of tobacco seedlings.
Intervention effect Chlorine in the fertilizer tended to decrease nitrogen content of tobacco seedlings.
Intervention effect Potassium and chlorine had no effect on the weight of tobacco roots or on relative turgidity.

Intervention effectobservedoriginal resultnegativemeasured

Claim · model-written summary

Fruit dry weight fell most and leaf dry weight least under shade.

Taxon: cottonGossypium hirsutumt0
Treatment: Shadee0
Outcome: dry weight (DW) of fruitse0
Direction: greatest decreasee0
Comparator: leaves, stems and fruitse0

Verbatim

e0
“Shade caused the greatest decrease in the dry weight (DW) of fruits (squares + flowers + bolls) and the smallest decrease in leaf DW among leaves, stems and fruits.”
✓ located verbatim in the source · abstract, characters 1098–1262

t0
“COTTON”
✓ located verbatim in the source · title, characters 0–6

Title

COTTON RESPONSES TO SHADE AT DIFFERENT GROWTH STAGES: GROWTH, LINT YIELD AND FIBRE QUALITY

D. ZHAO; D. M. OOSTERHUIS Experimental Agriculture 2000. doi:10.1017/s0014479700361014

Other claims from this paper (14)

Intervention effect Early-square shade did not affect cotton growth and yield.
Intervention effect Shade at flowering and boll development increased fruit abscission.
Intervention effect Shade decreased specific leaf weight and dry matter accumulation.
Intervention effect Shade decreased lint yield, fibre micronaire and strength.
Intervention effect Flower-stage shade reduced 1993 lint yield 18%.
Intervention effect Peak-flower shade reduced 1993 lint yield 34%.
Intervention effect Boll-development shade reduced 1993 lint yield 52%.
Intervention effect Flower-stage shade reduced 1994 lint yield 18%.
Observation Boll number was the yield component most sensitive to shade.
Intervention effect Shade during squaring and early flowering had little effect on boll weight.
Intervention effect Shade during squaring and early flowering did not affect lint percentage.
Association Reduced boll retention was linked to lower yield with flowering-stage shade.
Intervention effect Boll-development shade decreased boll retention and weight.
Intervention effect Other fibre properties were unaffected by shade.

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“dry weight decrease”

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