View: List Claim type Research area Organism Taxon as written Decade Paper A claim can belong to several research areas, so group counts add up to more than the total.
Organism groups follow NCBI Taxonomy: the spellings of one organism are merged, a claim naming several organisms sits in each group, and claims whose value names no organism are under “not stated”.
not stated 50 Intervention effect observed original result significant (as stated) measured Claim · model-written summary
Water stress decrease d leaf area and relative water content in mulberry, with a marked decrease only in severe stress.
leaf area and relative water content e2 a marked decrease was observed only in severe stress treatment e2 Not reported Comparator
Verbatim
e0 “in 3-month-old mulberry plants at four levels of water stress ”
✓ located verbatim in the source · abstract, characters 87–148 e2 “Though leaf area and relative water content decrease d, significantly, a marked decrease was observed only in severe stress treatment ”
✓ located verbatim in the source · abstract, characters 248–380 Other claims from this paper (6) Intervention effect observed original result negative significant (as stated) measured Claim · model-written summary
Under drought, in tact yam bean plants had a significant decrease in leaf- relative - water content .
intact plants (I+D) e0 leaf-relative-water content (LRWC) e1 Not reported Comparator
Verbatim
t0 “yam bean (Pachyrhizus ahipa (Wedd.) Parodi) ”
✓ located verbatim in the source · title, characters 47–90 e0 “a significant decrease was observed in the in tact plants (I+D) ”
✓ located verbatim in the source · abstract, characters 586–648 e1 “leaf- relative - water content (LRWC) was maintained in the pruned plants (P+D), a significant decrease was observed in the in tact plants (I+D) ”
✓ located verbatim in the source · abstract, characters 508–648 Other claims from this paper (4) Intervention effect observed original result negative significant (as stated) measured Claim · model-written summary
Water stress significantly decrease d relative water content and chlorophyll stability in dex.
relative water content, chlorophyll stability index e0 Not reported Taxon Comparator
Verbatim
e0 “Water stress was found to decrease significantly in the data of photosynthetic rate, transpiration rate, stomatal conductance, relative water content , chlorophyll stability in dex ”
✓ located verbatim in the source · abstract, characters 642–820 Other claims from this paper (6) Intervention effect observed original result negative significant (as stated) measured Claim · model-written summary
Root in oculation significantly decrease d wheat relative leaf water content .
Root inoculation e0 Helminthosporium sativum t0 pathogen relative leaf water content e0 Not reported Comparator
Verbatim
e0 “Root in oculation showed significant decrease in relative leaf water content , whereas root length and root to shoot ratio were also reduced significantly. ”
✓ located verbatim in the source · abstract, characters 657–810 t0 “Helminthosporium sativum in wheat ”
✓ located verbatim in the source · title, characters 87–120 Other claims from this paper (12) Intervention effect observed original result negative significant (as stated) measured Claim · model-written summary
Salt stress significantly decrease d seedling height, root length and relative water content of wheat seedling leaves.
seedling height, root length, relative water content e0 Not reported Comparator
Verbatim
t0 “Wheat Seedling Leaves ”
✓ located verbatim in the source · title, characters 84–105 e0 “Salt stress caused significant decrease in seedling height, root length, relative water content and chlorophyll content of wheat seedling leaves ”
✓ located verbatim in the source · abstract, characters 361–505 Other claims from this paper (10) Intervention effect observed original result negative significant (as stated) measured Claim · model-written summary
Post-anthesis salt stress reduced relative water content .
post-anthesis salt stress e0 relative water content (RWC) e0 Not reported Comparator
Verbatim
e0 “post-anthesis salt stress led to a significant decrease in plant height, flag leaf area, fresh and dry weight of shoot and root, relative water content (RWC) ”
✓ located verbatim in the source · abstract, characters 1002–1159 e1 “winter wheat (Triticum aestivum L.) ”
✓ located verbatim in the source · abstract, characters 249–284 Other claims from this paper (16) Intervention effect Post-anthesis salt stress reduced plant height and flag leaf area; melatonin alleviated the declines. Intervention effect Post-anthesis salt stress reduced shoot and root fresh and dry weights. Intervention effect Melatonin alleviated salt-induced declines in plant height, flag leaf area, and shoot and root weights. Intervention effect Melatonin alleviated salt-induced loss of relative water content. Intervention effect Salt stress lowered chlorophyll, indole acetic acid, and gas exchange measures. Intervention effect Salt stress lowered chlorophyll fluorescence parameters and antioxidant activities. Intervention effect Salt stress reduced yield and yield components. Intervention effect Salt stress reduced grain protein and starch concentrations and calcium and potassium contents. Intervention effect Foliar melatonin improved chlorophyll, indole acetic acid, gas exchange, and fluorescence parameters under salt stress. Intervention effect Foliar melatonin improved antioxidant activity, yield, and yield components under salt stress. Intervention effect Foliar melatonin improved protein and starch concentrations and calcium and potassium contents under salt stress. Intervention effect Salt-stressed plants accumulated more reactive oxygen species, malondialdehyde, and hydrogen peroxide. Intervention effect Salt-stressed plants accumulated more superoxide and sodium. Intervention effect Melatonin lowered reactive oxygen species, malondialdehyde, and hydrogen peroxide under salt stress. Intervention effect Melatonin lowered superoxide and sodium under salt stress. Recommendation Authors propose pre-anthesis foliar melatonin to mitigate salt effects on growth, yield, and grain quality. Intervention effect observed original result negative significant (as stated) measured Claim · model-written summary
Drought significantly decrease d maize relative water content .
drought condition e0 relative water content (RWC) e0 Not reported Comparator
Verbatim
e0 “drought condition caused a significant decrease in biomass, total chlorophyll, relative water content (RWC) of the plant ”
✓ located verbatim in the source · abstract, characters 863–983 t0 “Zea mays seedlings
✓ located verbatim in the source · title, characters 49–67 Other claims from this paper (6) Intervention effect observed original result negative significant (as stated) measured Claim · model-written summary
Salt stress decrease d relative water content and in creased water deficit in dex in all genotypes.
relative water content e0 Not reported Comparator
Verbatim
e0 “Salt stress led to physiological drought in all maize genotypes as in dicated by the significant decrease in relative water content and in crease in water deficit in dex. ”
✓ located verbatim in the source · abstract, characters 437–604 Other claims from this paper (7) Intervention effect observed original result negative significant (as stated) measured Claim · model-written summary
Shoot relative water content fell 28.65% versus control.
relative water content (RWC) e0 Not reported Treatment
Verbatim
t0 “MAIZE ”
✓ located verbatim in the source · title, characters 56–61 e0 “There is a significant decrease in relative water content (RWC) in both shoot and root by 28.65% and 11.13%, respectively, compared with the control ”
✓ located verbatim in the source · abstract, characters 1058–1206 Other claims from this paper (7) Intervention effect observed original result negative significant (as stated) measured Claim · model-written summary
Salinity significantly decrease d photosynthesis, transpiration, stomatal conductance and relative water content .
photosynthesis rate, transpiration rate, stomatal conductance, relative water content e0 Not reported Comparator
Verbatim
e0 “Salinity was found to decrease significantly the photosynthesis rate, transpiration rate, stomatal conductance, relative water content ”
✓ located verbatim in the source · abstract, characters 531–665 t0 “cluster bean ”
✓ located verbatim in the source · title, characters 64–76 Other claims from this paper (4) Intervention effect observed original result negative significant (as stated) measured Claim · model-written summary
Salinity significantly decrease d relative water content in clusterbean.
relative water content e0 Not reported Comparator
Verbatim
e0 “Salinity was found to decrease significantly the photosynthesis rate, transpiration rate (at flowering stage), stomatal conductance, relative water content , chlorophyll stability in dex, number of pods per plant, number of seeds per pod, plant height, pod length, leaf area in dex, test weight, grain yield, biological yield, harvest in dex and K+ and Na+ content in grain ”
✓ located verbatim in the source · abstract, characters 507–876 t0 “clusterbean (Cyamopsis tetragonoloba L.) ”
✓ located verbatim in the source · title, characters 61–101 Other claims from this paper (16) Intervention effect observed original result negative significant (as stated) measured Claim · model-written summary
Salinity significantly decrease d chlorophyll stability in dex.
chlorophyll stability index e0 Not reported Comparator
Verbatim
e0 “Salinity was found to decrease significantly the photosynthesis rate, transpiration rate, stomatal conductance, relative water content , chlorophyll stability in dex ”
✓ located verbatim in the source · abstract, characters 531–694 t0 “cluster bean ”
✓ located verbatim in the source · title, characters 64–76 Other claims from this paper (4) Intervention effect observed original result negative significant (as stated) measured Claim · model-written summary
Water stress decrease d water status (membrane stability in dex and relative water content ) in faba bean.
water status (membrane stability index and relative water content) e0 Not reported Comparator
Verbatim
e0 “Plants exposed to water stress presented a significant decrease in plant height, dry matter, leave area, chlorophyll content (SPAD), the quantum efficiency of photosystem II (Fv/Fm, Fv/F0, and PI), water status (membrane stability in dex and relative water content ), and seed yield. ”
✓ located verbatim in the source · abstract, characters 958–1239 t0 “Vicia faba L.
✓ located verbatim in the source · title, characters 59–72 Other claims from this paper (15) Intervention effect observed original result negative significant (as stated) measured Claim · model-written summary
Water stress decrease d chlorophyll content (SPAD) in faba bean.
chlorophyll content (SPAD) e0 Not reported Comparator
Verbatim
e0 “Plants exposed to water stress presented a significant decrease in plant height, dry matter, leave area, chlorophyll content (SPAD), the quantum efficiency of photosystem II (Fv/Fm, Fv/F0, and PI), water status (membrane stability in dex and relative water content ), and seed yield. ”
✓ located verbatim in the source · abstract, characters 958–1239 t0 “Vicia faba L.
✓ located verbatim in the source · title, characters 59–72 Other claims from this paper (15) Intervention effect observed original result negative significant (as stated) measured Claim · model-written summary
Water stress decrease d plant height in faba bean.
Not reported Comparator
Verbatim
e0 “Plants exposed to water stress presented a significant decrease in plant height, dry matter, leave area, chlorophyll content (SPAD), the quantum efficiency of photosystem II (Fv/Fm, Fv/F0, and PI), water status (membrane stability in dex and relative water content ), and seed yield. ”
✓ located verbatim in the source · abstract, characters 958–1239 t0 “Vicia faba L.
✓ located verbatim in the source · title, characters 59–72 Other claims from this paper (15) Intervention effect observed original result positive significant (as stated) measured Claim · model-written summary
PEG pretreatment gave a smaller low-temperature decrease in relative water content , water potential and osmotic potential than no pretreatment.
Pretreated with 10% PEG e1 relative water content,water potential and osmotic potential e1 low decreased degree e1 non-pretreated seedlings e1 Verbatim
e0 “cucumber(Cucumis sativa L) seedlings ”
✓ located verbatim in the source · abstract, characters 134–170 e1 “Pretreated with 10% PEG before exposure to stress condition,cucumber seedlings showed a significant low decrease d degree in relative water content , water potential and osmotic potential,while high in creased degree in proline,soluble sugar and soluble protein content s, in comparison with non-pretreated seedlings ”
✓ located verbatim in the source · abstract, characters 741–1051 Other claims from this paper (11) Intervention effect observed original result positive significant (as stated) measured Claim · model-written summary
Transgenic cucumber had significantly higher leaf relative water content under chilling.
transgenic cucumber e0 relative water content (RWC) e0 Verbatim
e0 “A significant decrease in membrane in jury in dex (MII), in crease in activities of antioxidant enzymes (SOD and CAT), free proline content and relative water content (RWC) in the leaves were observed in transgenic cucumber as compared to wild-type under chilling stress ”
✓ located verbatim in the source · abstract, characters 852–1119 Other claims from this paper (7) Intervention effect observed original result positive significant (as stated) measured Claim · model-written summary
Transgenic cucumber had greater leaf relative water content under chilling than wild type.
transgenic cucumber e0 relative water content (RWC) e0 Verbatim
e0 “A significant decrease in membrane in jury in dex (MII), in crease in activities of antioxidant enzymes (SOD and CAT), free proline content and relative water content (RWC) in the leaves were observed in transgenic cucumber as compared to wild-type under chilling stress. ”
✓ located verbatim in the source · abstract, characters 852–1120 Other claims from this paper (7) Intervention effect observed original result negative significant (as stated) measured Claim · model-written summary
Osmotic stress significantly reduced leaf relative water content by 33%.
osmotic stress e0 leaf relative water content e0 Not reported Comparator
Verbatim
e0 “a significant decrease in plant leaf area (79.6%), total chlorophyll content (48%), fruit yield (73.5%), leaf relative water content (33%), total protein (33.4%), total phenol (7.8%), and vitamin C content (24.5%) under osmotic stress. ”
✓ located verbatim in the source · abstract, characters 490–725 t0 “Strawberry ”
✓ located verbatim in the source · title, characters 40–50 Other claims from this paper (14) Intervention effect observed original result significant (as stated) measured Claim · model-written summary
Most liquid paraffin treatments significantly decrease d the percentage of secondary leaf water content and relative transpiration in strawberry.
Most treatments of liquid paraffin e1 percentage of secondary leaf water content and relative transpiration e1 Horticulture department field, College of Agriculture/ Mosul University e0 Not reported Comparator
Verbatim
t0 “STRAWBERRY PLANTS ”
✓ located verbatim in the source · title, characters 74–91 e0 “Field experiment was carried out during 2009/2010 season at Horticulture department field, College of Agriculture/ Mosul University ”
✓ located verbatim in the source · abstract, characters 0–131 e1 “Most treatments of liquid paraffin led to a significant in crease in the percentage of primary leaf water content with significant decrease in both percentage of secondary leaf water content and relative transpiration ”
✓ located verbatim in the source · abstract, characters 665–881 Other claims from this paper (13) Intervention effect observed original result negative significant (as stated) measured Claim · model-written summary
Osmotic stress significantly reduced total chlorophyll content by 48%.
osmotic stress e0 total chlorophyll content e0 Not reported Comparator
Verbatim
e0 “a significant decrease in plant leaf area (79.6%), total chlorophyll content (48%), fruit yield (73.5%), leaf relative water content (33%), total protein (33.4%), total phenol (7.8%), and vitamin C content (24.5%) under osmotic stress. ”
✓ located verbatim in the source · abstract, characters 490–725 t0 “Strawberry ”
✓ located verbatim in the source · title, characters 40–50 Other claims from this paper (14) Intervention effect observed original result negative significant (as stated) measured Claim · model-written summary
Drought significantly reduced relative water content .
drought stress e0 Not reported Comparator
Verbatim
e0 “a significant decrease in plant height, root length, leaf area, root and shoot fresh and dry weights, and RWC, and an in crease in CR under drought stress ”
✓ located verbatim in the source · abstract, characters 895–1048 t0 “soybean cultivars ”
✓ located verbatim in the source · title, characters 50–67 Other claims from this paper (11) Intervention effect observed original result significant (as stated) measured Claim · model-written summary
Relative water content decrease d more significantly at the end of dehydration in Maverick.
Not reported Comparator
Verbatim
e1 “sensitivity of soybean cultivars for nitrogen fixation rates in response to soil drying ”
✓ located verbatim in the source · abstract, characters 209–296 e3 “By comparing the RWC values, the decrease was more significant at the end of dehydration ”
✓ located verbatim in the source · abstract, characters 808–896 e4 “which was monitored in Maverick ”
✓ located verbatim in the source · abstract, characters 898–929 Other claims from this paper (6) Intervention effect observed original result negative significant (as stated) measured Claim · model-written summary
Drought and salt stress significantly reduced relative water content and water potential.
individual and combined treatments of drought and salt stress e0 relative water content, and water potential e0 Not reported Comparator
Verbatim
e0 “All physiological traits, relative water content , and water potential decrease d significantly in all soybean genotypes due to in dividual and combined treatments of drought and salt stress, with significantly less decrease in soybean genotypes G4620RX, DM45X61, and NARC-21. ”
✓ located verbatim in the source · abstract, characters 794–1067 Other claims from this paper (11) Intervention effect observed original result negative significant (as stated) measured Claim · model-written summary
Drought-stressed alfalfa plants showed a significant decrease in relative water content of 7.45%.
drought-stressed e0 relative water content e0 Not reported Comparator
Verbatim
e0 “In drought-stressed alfalfa plants, we observed a significant decrease in the relative water content (7.45%) ”
✓ located verbatim in the source · abstract, characters 949–1057 Other claims from this paper (19) Intervention effect observed original result negative significant (as stated) measured Claim · model-written summary
In creasing salinity significantly reduced relative water content .
Increased salinity e0 relative water content e0 Not reported Comparator
Verbatim
e0 “In creased salinity resulted in a significant decrease in shoot and root biomass, relative water content and water potential. ”
✓ located verbatim in the source · abstract, characters 395–519 t0 “alfalfa ”
✓ located verbatim in the source · title, characters 75–82 Other claims from this paper (10) Intervention effect observed original result negative significant (as stated) measured Claim · model-written summary
Water deficit significantly decrease d leaf relative water content and leaf water potential in all cultivars.
leaf relative water content and leaf water potential e0 Not reported Comparator
Verbatim
t0 “Medicago sativa
✓ located verbatim in the source · title, characters 58–73 e0 “led to a significant decrease in leaf relative water content and leaf water potential ”
✓ located verbatim in the source · abstract, characters 510–595 e1 “In all cultivars, water deficit stress reduced the whole plant growth ”
✓ located verbatim in the source · abstract, characters 401–470 Other claims from this paper (9) Intervention effect observed original result significant (as stated) measured Claim · model-written summary
Water deficit significantly decrease d relative water content , stomatal conductance, and osmotic adjustment.
water deficits e0 relative water content (RWC), stomatal conductance (gs), osmotic adjustment (Oadj) e0 Not reported Comparator
Verbatim
t0 “Safflower ”
✓ located verbatim in the source · title, characters 60–69 e0 “water deficits led to a significant decrease in relative water content (RWC), stomatal conductance (gs), osmotic adjustment (Oadj) ”
✓ located verbatim in the source · abstract, characters 477–607 Other claims from this paper (14) Intervention effect observed original result negative significant (as stated) measured Claim · model-written summary
Salt stress significantly decrease d stem growth, fresh weight and relative water content .
stem growth, fresh weight, and relative water content e0 Verbatim
e0 “salt stress [0 (control), 75, 150, 225, and 300 mM NaCl concentrations] for 12 days, which led to a significant decrease in growth parameters (stem growth, fresh weight, and relative water content ) ”
✓ located verbatim in the source · abstract, characters 277–474 t0 “Impact of salt stress on photosystem II efficiency and antioxidant enzyme activities of safflower (Carthamus tinctorius L.) cultivars ”
✓ located verbatim in the source · title, characters 0–133 Other claims from this paper (8) Intervention effect observed original result significant (as stated) measured Claim · model-written summary
Water deficit significantly decrease d water potential and agronomic water use efficiency.
water deficits e0 water potential (WP) and agronomic water use efficiency (WUEa) e0 Not reported Comparator
Verbatim
t0 “Safflower ”
✓ located verbatim in the source · title, characters 60–69 e0 “water deficits led to a significant decrease in relative water content (RWC), stomatal conductance (gs), osmotic adjustment (Oadj), water potential (WP) and agronomic water use efficiency (WUEa) ”
✓ located verbatim in the source · abstract, characters 477–671 Other claims from this paper (14) Lexical search (BM25). All words must match; if nothing does, any word. Organism names also match every spelling of the same organism. No semantic search yet.
Triticum aestivum
Zea mays
Cyamopsis tetragonoloba
Vicia faba
Cucumis sativus_single2.jpg?width=60){kind=small}
Fragaria
Glycine max
Medicago sativa
Carthamus tinctorius