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“dry weight decrease”

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Taxon groups are the verbatim names found in the abstracts (case-insensitive), not normalised: maize, corn and Zea mays are separate groups here. The Organism view merges them through NCBI Taxonomy.

Intervention effectobservedoriginal resultnegativemeasured

Claim · model-written summary

Fruit dry weight fell most and leaf dry weight least under shade.

Treatment
Shadee0
Outcome
dry weight (DW) of fruitse0
Direction
greatest decreasee0
Comparator
leaves, stems and fruitse0

Verbatim

e0

“Shade caused the greatest decrease in the dry weight (DW) of fruits (squares + flowers + bolls) and the smallest decrease in leaf DW among leaves, stems and fruits.”

✓ located verbatim in the source · abstract, characters 1098–1262
t0

“COTTON”

✓ located verbatim in the source · title, characters 0–6

Title

COTTON RESPONSES TO SHADE AT DIFFERENT GROWTH STAGES: GROWTH, LINT YIELD AND FIBRE QUALITY

D. ZHAO; D. M. OOSTERHUIS Experimental Agriculture 2000. doi:10.1017/s0014479700361014

Other claims from this paper (14)
Intervention effectobservedoriginal resultno effectmeasured

Claim · model-written summary

Spurred anoda interference did not decrease cotton branch dry weight in ultra narrow rows.

Treatment
Spurred anoda interferencee0
Interactor
Spurred anodae0weed
Outcome
cotton branch dry weighte0
Direction
not in UNRe0

Not reportedComparator

Verbatim

e0

“Spurred anoda interference resulted in a decrease in cotton branch dry weight in WR but not in UNR.”

✓ located verbatim in the source · abstract, characters 970–1069

Title

Spurred anoda (Anoda cristata) interference in wide row and ultra narrow row cotton

William T. Molin; Debbie Boykin; Josie A. Hugie; et al. Weed Science 2006. doi:10.1614/ws-05-072r1.1

Other claims from this paper (15)
Associationobservedoriginal resultnegativemeasured

Claim · model-written summary

Dry shoot weight decreased as nematode inoculum increased.

Treatment
inoculum levele0
Outcome
dry shoot weighte0
Direction
decreasee0

Verbatim

t0

“cotton (Gossypium spp.)”

✓ located verbatim in the source · title, characters 63–86
e0

“There was decrease in dry shoot weight and increase in dry root weight with increase in inoculum level.”

✓ located verbatim in the source · abstract, characters 335–438

Title

Pathogenicity of root-knot nematode (Meloidogyne incognita) on cotton (Gossypium spp.)

Bhavana Rai; R.K. Jain Indian Journal Of Nematology 1987

Other claims from this paper (6)

lettuce 24

Show all 24 →
Intervention effectobservedoriginal resultno effectnot significant (as stated)measured

Claim · model-written summary

UV-B did not significantly decrease lettuce shoot fresh or dry weight.

Taxon
lettuceLactuca sativae0
Organ / stage
shootse0
Treatment
UV-B exposuree0
Outcome
fresh/dry weight of the lettuce shootse0
Direction
did not significantly decreasee0

Not reportedComparator

Verbatim

e0

“UV-B exposure did not significantly decrease the fresh/dry weight of the lettuce shoots”

✓ located verbatim in the source · abstract, characters 413–500

Title

Effects of Ultraviolet-B Radiation on the Regulation of Ascorbic Acid Accumulation and Metabolism in Lettuce

Shujuan Liu; Lei Yu; Lipan Liu; et al. Horticulturae 2023. doi:10.3390/horticulturae9020200

Other claims from this paper (9)
Intervention effectobservedoriginal resultnegativesignificant (as stated)measured

Claim · model-written summary

Heat stress decreased lettuce seedling total dry weight by 33%.

Taxon
lettuceLactuca sativae0
Treatment
high-temperature stresse0
Outcome
total dry weighte0
Direction
decreasee0
Value
33%e0

Not reportedComparator

Verbatim

e0

“high-temperature stress significantly inhibited the growth of lettuce seedlings, with a 33% decrease in total fresh weight and total dry weight”

✓ located verbatim in the source · abstract, characters 415–558

Title

Role of Spermidine in Photosynthesis and Polyamine Metabolism in Lettuce Seedlings under High-Temperature Stress

Xin He; Jinghong Hao; Shuangxi Fan; et al. Plants 2022. doi:10.3390/plants11101385

Other claims from this paper (11)
Intervention effectobservedoriginal resultpositivemeasured

Claim · model-written summary

Mycorrhizal infection alleviated zinc inhibition of lettuce root and shoot dry weight.

Taxon
lettuceLactuca sativat0
Treatment
infected by Ame0
Outcome
dry weight of roots and shootse0
Direction
decreasee0
Comparator
non-Am plantse0

Verbatim

e0

“The introduction of Zn caused a decrease in the inhibiting effect of zinc on dry weight of roots and shoots of lettuce plant infected by Am in contrary with non-Am plants”

✓ located verbatim in the source · abstract, characters 286–456
t0

“Lettuce Plants”

✓ located verbatim in the source · title, characters 68–82

Title

Influence of Arbuscular Mycorrhizal Fungus (Glomus etunicatum) with Lettuce Plants under Zinc Toxicity in Nutrient Solution

Shadi Farshian; Jalil Khara; Parviz Malekzadeh Pakistan Journal of Biological Sciences 2007. doi:10.3923/pjbs.2007.2363.2367

Other claims from this paper (3)

sunflower 24

Show all 24 →
Intervention effectobservedoriginal resultnegativemeasured

Claim · model-written summary

High-B treatments decreased root dry weight of sunflower.

Taxon
sunflowerHelianthus annuust0
Treatment
high-B treatmentse2
Outcome
root dry weighte2
Direction
decreasee2

Not reportedComparator

Verbatim

t0

“Knife-Cut Disease in Sunflower”

✓ located verbatim in the source · title, characters 46–76
e2

“The decrease in root dry weight in high-B treatments”

✓ located verbatim in the source · abstract, characters 535–587

Title

Boron Nutrition, Intracellular Transport, and Knife-Cut Disease in Sunflower

M. E. Fuertes; J. C. Lobartini; G. A. Orioli Communications in Soil Science and Plant Analysis 2010. doi:10.1080/00103620903563915

Other claims from this paper (7)
Intervention effectobservedoriginal resultnegativesignificant (as stated)measured

Claim · model-written summary

The 60 mg Pb dm-3 treatment significantly decreased sunflower dry weight content.

Taxon
sunflowerHelianthus annuust0
Treatment
60 mg Pb dm-3 treatmente0
Outcome
dry weight contente0
Direction
decreasee0

Not reportedComparator

Verbatim

e0

“The highest 60 mg Pb dm-3 treatment was accompanied by a significant decrease in dry weight content”

✓ located verbatim in the source · abstract, characters 675–774
t0

“sunflower”

✓ located verbatim in the source · title, characters 34–43

Title

Determination of the tolerance of sunflower to lead-induced stress

Marzena Wińska-Krysiak; Stanisław Gawroński; Marzena Wińska-Krysiak; et al. Journal of Elementology 2015. doi:10.5601/jelem.2014.19.4.721

Other claims from this paper (8)
Intervention effectobservedoriginal resultnegativesignificant (as stated)measured

Claim · model-written summary

Heat stress significantly decreased sunflower shoot and root lengths and fresh and dry weights.

Taxon
sunflowerHelianthus annuust0
Treatment
heat stresse0
Outcome
shoot length, root length, shoot fresh weight, root fresh weight, shoot dry weight, root dry weighte0
Direction
decreasee0
Comparator
controlt1

Verbatim

e0

“heat stress induced a significant (p < 0.05) decrease in shoot length, root length, shoot fresh weight, root fresh weight, shoot dry weight, root dry weight”

✓ located verbatim in the source · abstract, characters 939–1095
t0

“sunflower”

✓ located verbatim in the source · title, characters 13–22
t1

“control (25 °C)”

✓ located verbatim in the source · abstract, characters 722–737

Title

Screening of sunflower (Helianthus annuus L.) cultivars/hybrids for heat stress tolerance using growth and physiobiochemical indicators

MOBEEN .; ABIDA PARVEEN; ABDULLAH AHMED AL-GHAMDI; et al. TURKISH JOURNAL OF AGRICULTURE AND FORESTRY 2023. doi:10.55730/1300-011x.3063

Other claims from this paper (8)
Intervention effectobservedoriginal resultmeasured

Claim · model-written summary

Auxin delayed decrease in dry weight in bean petioles.

Taxon
BEANt0
Treatment
Auxine0
Outcome
decrease in dry weighte0
Direction
delayede0

Not reportedComparator

Verbatim

e0

“Auxin delayed abscission and also delayed the initial increase in calcium, the movement of calcium from the abscission zone to the petiole, and the decrease in dry weight”

✓ located verbatim in the source · abstract, characters 913–1083
t0

“THE BEAN”

✓ located verbatim in the source · title, characters 55–63

Title

A HISTOCHEMICAL STUDY OF ABSCISSION LAYER FORMATION IN THE BEAN

H. P. Rasmussen; M. J. Bukovac American Journal of Botany 1969. doi:10.1002/j.1537-2197.1969.tb07508.x

Other claims from this paper (13)
Intervention effectobservedoriginal resultnegativemeasured

Claim · model-written summary

The highest decrease of bean plant root dry weight was obtained with NaCl application among the salt sources.

Taxon
Beant0
Treatment
NaCl applicatione0
Outcome
plant root dry weighte0
Direction
highest decreasee0

Not reportedComparator

Verbatim

t0

“Bean”

✓ located verbatim in the source · title, characters 103–107
e0

“The highest decrease of plant root dry weight was obtained with NaCl application”

✓ located verbatim in the source · abstract, characters 938–1018

Title

Ameliorative Effect of Hydro Gel Substrate on Growth, Inorganic Ions, Proline, and Nitrate Contents of Bean under Salinity Stress

Canan Kant; Adil Aydin; Metin Turan Journal of Plant Nutrition 2008. doi:10.1080/01904160802208303

Other claims from this paper (13)
Intervention effectobservedoriginal resultmeasured

Claim · model-written summary

Auxin delayed the initial increase in calcium, the movement of calcium from the abscission zone to the petiole, and the decrease in dry weight.

Taxon
Beant0
Treatment
Auxine7
Outcome
the initial increase in calcium, the movement of calcium from the abscission zone to the petiole, and the decrease in dry weighte7
Direction
delayede7

Not reportedComparator

Verbatim

e7

“Auxin delayed abscission and also delayed the initial increase in calcium, the movement of calcium from the abscission zone to the petiole, and the decrease in dry weight”

✓ located verbatim in the source · abstract, characters 913–1083
t0

“Abscission Layer Formation in the Bean”

✓ located verbatim in the source · title, characters 25–63

Title

A Histochemical Study of Abscission Layer Formation in the Bean

H. P. Rasmussen; M. J. Bukovac American Journal of Botany 1969. doi:10.2307/2440397

Other claims from this paper (10)
Intervention effectobservedoriginal resultnegativemeasured

Claim · model-written summary

Perkins dwarf shoot fresh and dry weight and leaf area declined at day 66.

Material
Perkins dwarfe0
Interactor
Aphis gossypii GloverAphis gossypiit0peste0
Outcome
shoot fresh and dry weights and also leaf areae0
Direction
decreasee0

Not reportedTreatmentComparator

Verbatim

e0

“At day 66, a substantial decrease in shoot fresh and dry weights and also leaf area was evident on var. Perkins dwarf while on var. Clemson spineless only the leaf area was significantly reduced.”

✓ located verbatim in the source · abstract, characters 1048–1243
t0

“Aphis gossypii Glover between different okra varieties”

✓ located verbatim in the source · title, characters 45–99

Title

Differences in growth and yield responses to Aphis gossypii Glover between different okra varieties

Hail K. Shannag; Jafer M. Al-Qudah; Ibrahim M. Makhadmeh; et al. Plant Protection Science 2007. doi:10.17221/2250-pps

Other claims from this paper (14)
Intervention effectobservedoriginal resultpositivemeasured

Claim · model-written summary

Jatropha oil cake at 1.5 t/ha increased okra dry shoot weight by 80.0% over the check.

Treatment
jatropha oil cake @ 1.5 t/hae1
Outcome
dry shoot weighte1
Direction
increasee1
Value
80.0%e1
Comparator
over checke1

Verbatim

e1

“jatropha oil cake @ 1.5 t/ha was most effective organic amendment performing better than others contributing significantly increase in plant height by 72.8%, fresh shoot weight by 73.3%, fresh root weight by 84.9%, dry shoot weight by 80.0%, dry root weight by 87.6% and biomass yield by 80.8%, respectively with corresponding decrease in order of number of root galls by 86.0%, number of egg masses by 87.3% and root kn…” Show full quote

✓ located verbatim in the source · abstract, characters 468–930
t0

“Management of Meloidogyne incognita in Okra through Oilcakes amendment”

✓ located verbatim in the source · title, characters 0–70

Title

Management of Meloidogyne incognita in Okra through Oilcakes amendment

J.K. Mahalik; Nachiketa Sahoo; Poornata Jena Annals of Plant Protection Sciences 2016

Other claims from this paper (10)
Intervention effectobservedoriginal resultpositivemeasured

Claim · model-written summary

Jatropha oil cake at 1.5 t/ha increased okra dry root weight by 87.6% over the check.

Treatment
jatropha oil cake @ 1.5 t/hae1
Outcome
dry root weighte1
Direction
increasee1
Value
87.6%e1
Comparator
over checke1

Verbatim

e1

“jatropha oil cake @ 1.5 t/ha was most effective organic amendment performing better than others contributing significantly increase in plant height by 72.8%, fresh shoot weight by 73.3%, fresh root weight by 84.9%, dry shoot weight by 80.0%, dry root weight by 87.6% and biomass yield by 80.8%, respectively with corresponding decrease in order of number of root galls by 86.0%, number of egg masses by 87.3% and root kn…” Show full quote

✓ located verbatim in the source · abstract, characters 468–930
t0

“Management of Meloidogyne incognita in Okra through Oilcakes amendment”

✓ located verbatim in the source · title, characters 0–70

Title

Management of Meloidogyne incognita in Okra through Oilcakes amendment

J.K. Mahalik; Nachiketa Sahoo; Poornata Jena Annals of Plant Protection Sciences 2016

Other claims from this paper (10)

Phaseolus vulgaris 21

Show all 21 →
Observationobservedoriginal resultmeasured

Claim · model-written summary

Trypsin inhibitor activity per dry weight or protein did not begin to decrease until day nine of germination.

Taxon
Phaseolus vulgarisPhaseolus vulgarist0
Outcome
trypsin inhibitor activitye0
Direction
decreasee0
Qualifier
until the ninth daye0

Verbatim

e0

“When these results were expressed on the basis of dry weight or protein, trypsin inhibitor activity did not begin to decrease until the ninth day.”

✓ located verbatim in the source · abstract, characters 156–302
t0

“Phaseolus vulgaris”

✓ located verbatim in the source · title, characters 78–96

Title

Effect of Germination on Trypsin Inhibitor and Hemagglutinating Activities in Phaseolus vulgaris

S. S. NIELSEN; I. E. LIENER Journal of Food Science 1988. doi:10.1111/j.1365-2621.1988.tb10239.x

Other claims from this paper (3)
Intervention effectobservedoriginal resultnegativemeasured

Claim · model-written summary

At 32°C P. vulgaris leaf area, dry weight, root weight and assimilation rate decreased.

Taxon
Phaseolus vulgarisPhaseolus vulgarise1
Treatment
32°Ce1
Outcome
total leaf area, total dry weight, root weight, and net assimilation ratee0
Direction
decreasee0
Comparator
25°Ce1

Verbatim

e0

“The decrease included total leaf area, total dry weight, root weight, and net assimilation rate”

✓ located verbatim in the source · abstract, characters 772–867
e1

“Phaseolus vulgaris growth was significantly decreased at 32°C compared with growth at 25°C”

✓ located verbatim in the source · abstract, characters 680–770

Title

Phaseolus acutifolius A. Gray is More Heat Tolerant than P. vulgaris L. in the Absence of Water Stress

Tsai‐Yun Lin; Albert H. Markhart Crop Science 1996. doi:10.2135/cropsci1996.0011183x003600010020x

Other claims from this paper (6)
Intervention effectobservedoriginal resultnegativemeasured

Claim · model-written summary

Surplus calcium reduced leaf specific dry weight and leaf potassium and magnesium concentrations.

Taxon
Phaseolus vulgarisPhaseolus vulgarise1
Material
Contendere1
Treatment
surplus Ca 2+ (4 or 10 mM)e0
Outcome
leaf specific dry weight, leaf K + and leaf Mg 2+ concentrationse0
Direction
decreasee0

Not reportedComparator

Verbatim

e0

“surplus Ca 2+ (4 or 10 mM) was associated with stomatal closure, decrease of hydraulic conductivity, sap flow, leaf specific dry weight, leaf K + and leaf Mg 2+ concentrations, and inhibition of CO 2 assimilation.”

✓ located verbatim in the source · abstract, characters 494–707
e1

“Phaseolus vulgaris L. cv. Contender”

✓ located verbatim in the source · abstract, characters 169–204

Title

Sodium‐calcium interactions with growth, water, and photosynthetic parameters in salt‐treated beans

Catalina Cabot; John V. Sibole; Juan Barceló; et al. Journal of Plant Nutrition and Soil Science 2009. doi:10.1002/jpln.200800124

Other claims from this paper (14)

maize (Zea mays L.) 20

Show all 20 →
Observationobservedoriginal resultnegativemeasured

Claim · model-written summary

In unheated ears, apical kernel endosperm had 24% smaller mature dry weight than basal kernel endosperm.

Taxon
maize (Zea mays L.)Zea mayse0
Organ / stage
apical-kernel endosperme1
Outcome
dry weighte1
Direction
smallere1
Value
24%e1
Qualifier
at maturitye1
Comparator
basal-kernel endosperme3

Verbatim

e0

“maize (Zea mays L.)”

✓ located verbatim in the source · abstract, characters 18–37
e1

“In controls, apical-kernel endosperm had 24% smaller dry weight at maturity”

✓ located verbatim in the source · abstract, characters 562–637
e2

“Apical florets of maize (Zea mays L.) ears differentiate later than basal florets and form kernels which have lower dry matter accumulation rates.”

✓ located verbatim in the source · abstract, characters 0–146
e3

“In controls, apical-kernel endosperm had 24% smaller dry weight at maturity, lower concentration of sucrose, and lower activity of ADP-Glc starch synthase than basal-kernel endosperm, whereas ADP-Glc-pyrophosphorylase (ADPG-PPase) activities were similar.”

✓ located verbatim in the source · abstract, characters 562–817
e4

“In tip-heated ears apical-kernel endosperm had the same growth rate and final weight as basal-kernel endosperm and apical kernels had higher sucrose concentrations, higher ADP-Glc starch synthase activity, and similar ADPG-PPase activity.”

✓ located verbatim in the source · abstract, characters 818–1056
e5

“Total grain weight per ear was not increased by tip-heating because the increase in size of apical kernels was partially offset by a slight decrease in size of the basal- and middle-position kernels.”

✓ located verbatim in the source · abstract, characters 1057–1256

Title

Official Documents- Supplemental Letter ref. Representations, TF010748 and TF015111 (Closing Package)

Zoe Kolovou PLANT PHYSIOLOGY 2013. doi:10.1104/pp.79.3.852

Other claims from this paper (18)
Intervention effectobservedoriginal resultsignificant (as stated)measured

Claim · model-written summary

Humic acid at 2.0 and 3.0 g/kg significantly decreased soil EC.

Taxon
maize (Zea mays L.)Zea mayse2
Treatment
application of humic acid (2.0 and 3.0g kg -1) dosese7
Outcome
ECe7
Direction
decreasee7

Not reportedComparator

Verbatim

e7

“EC decrease significantly with application of humic acid (2.0 and 3.0g kg -1) doses”

✓ located after whitespace/quote normalisation · abstract, characters 1276–1360
e2

“in maize (Zea mays L.) grown under salt stress”

✓ located verbatim in the source · abstract, characters 186–232

Title

Effects of Humic Acid and Calcium Forms on Dry Weight and Nutrient Uptake of Maize Plant under Saline Condition

Wafaa H. Mohamed AUSTRALIAN JOURNAL OF BASIC AND APPLIED SCIENCES 2012

Other claims from this paper (9)
Intervention effectobservedoriginal resultnegativemeasured

Claim · model-written summary

Tip heating slightly decreased the size of basal and middle position kernels.

Taxon
maize (Zea mays L.)Zea mayse0
Treatment
tip-heatinge5
Outcome
size of the basal- and middle-position kernelse1
Direction
decreasee1
Qualifier
slighte1

Not reportedComparator

Verbatim

e0

“maize (Zea mays L.)”

✓ located verbatim in the source · abstract, characters 18–37
e1

“a slight decrease in size of the basal- and middle-position kernels”

✓ located verbatim in the source · abstract, characters 1188–1255
e2

“Apical florets of maize (Zea mays L.) ears differentiate later than basal florets and form kernels which have lower dry matter accumulation rates.”

✓ located verbatim in the source · abstract, characters 0–146
e3

“In controls, apical-kernel endosperm had 24% smaller dry weight at maturity, lower concentration of sucrose, and lower activity of ADP-Glc starch synthase than basal-kernel endosperm, whereas ADP-Glc-pyrophosphorylase (ADPG-PPase) activities were similar.”

✓ located verbatim in the source · abstract, characters 562–817
e4

“In tip-heated ears apical-kernel endosperm had the same growth rate and final weight as basal-kernel endosperm and apical kernels had higher sucrose concentrations, higher ADP-Glc starch synthase activity, and similar ADPG-PPase activity.”

✓ located verbatim in the source · abstract, characters 818–1056
e5

“Total grain weight per ear was not increased by tip-heating because the increase in size of apical kernels was partially offset by a slight decrease in size of the basal- and middle-position kernels.”

✓ located verbatim in the source · abstract, characters 1057–1256

Title

Official Documents- Supplemental Letter ref. Representations, TF010748 and TF015111 (Closing Package)

Zoe Kolovou PLANT PHYSIOLOGY 2013. doi:10.1104/pp.79.3.852

Other claims from this paper (18)
Observationobservedoriginal resultnegativemeasured

Claim · model-written summary

Total tuber dry weight decreased.

Outcome
total tuber dry weighte0
Direction
decreasee0

Verbatim

e0

“The changes in carbohydrate accumulation are accompanied by a decrease in total tuber dry weight and a reduction of soluble tuber proteins”

✓ located verbatim in the source · abstract, characters 1159–1297
t0

“potato”

✓ located verbatim in the source · title, characters 84–90

Title

Evidence of the crucial role of sucrose synthase for sink strength using transgenic potato plants (Solanum tuberosum L.)

Rita Zrenner; Marcel Salanoubat; Lothar Willmitzer; et al. The Plant Journal 1995. doi:10.1046/j.1365-313x.1995.07010097.x

Other claims from this paper (12)
Intervention effectobservedoriginal resultnegativemeasured

Claim · model-written summary

Weeds reduced potato dry weight by 15–40%.

Outcome
plant dry weighte0
Direction
decreaseinferrede0
Value
15–40%e0

Not reportedTreatmentComparator

Verbatim

e0

“plant dry weight by 15–40%”

✓ located verbatim in the source · abstract, characters 624–650
t0

“Potato”

✓ located verbatim in the source · title, characters 42–48

Title

Weed Tolerance and Suppressive Ability of Potato Cultivars to Natural Weed Infestations

Ahmad Omid Siddiqui; Khawar Jabran Journal of Crop Health 2025. doi:10.1007/s10343-025-01117-9

Other claims from this paper (10)
Associationobservedoriginal resultnegativemeasured

Claim · model-written summary

Increasing nitrogen limitation linearly decreased potato crop dry weight and intercepted radiation.

Treatment
N limitatione0
Outcome
crop dry weight and cumulative intercepted PARe0
Direction
decreasee0
Qualifier
NNI = 1–0.55e0

Verbatim

e0

“An increasing N limitation in potato (NNI = 1–0.55) resulted in a linear decrease in crop dry weight and cumulative intercepted PAR”

✓ located verbatim in the source · abstract, characters 1015–1146

Title

Yield and Growth Components of Potato and Wheat under Organic Nitrogen Management

Arnout van Delden Agronomy Journal 2001. doi:10.2134/agronj2001.1370

Other claims from this paper (9)

alfalfa 19

Show all 19 →
Intervention effectobservedoriginal resultnegativemeasured

Claim · model-written summary

Hamedani dry weight started decreasing at 50 mM L-1 salinity.

Taxon
alfalfaMedicago sativat0
Material
Hamedanie0
Treatment
50 mM L-1 salinity levele0
Outcome
dry weighte0
Direction
decreasee0

Not reportedComparator

Verbatim

e0

“in Hamedani decrease in dry weight was started from 50 mM L-1 salinity level”

✓ located verbatim in the source · abstract, characters 556–632
t0

“Alfalfa”

✓ located verbatim in the source · title, characters 59–66

Title

Relationship Between Ion Accumulation and Plant Biomass of Alfalfa Under Salt Stress

Ehsan Bijanzadeh; Ruhollah Naderi; Mohsen Edalat; et al. Journal of Plant Physiology and Breeding 2011

Other claims from this paper (19)
Intervention effectobservedoriginal resultnegativemeasured

Claim · model-written summary

Low moisture decreased alfalfa height and dry weight.

Taxon
AlfalfaMedicago sativat0
Treatment
Low moisture levelse0
Outcome
plant height and dry weighte0
Direction
decreasee0

Not reportedComparator

Verbatim

e0

“Low moisture levels resulted in plant stress exhibited as a decrease in plant height and dry weight.”

✓ located verbatim in the source · abstract, characters 1160–1260
t0

“Alfalfa”

✓ located verbatim in the source · title, characters 65–72

Title

Genetic and Soil Moisture Effects on the Branching‐Root Trait in Alfalfa1

M. S. McIntosh; D. A. Miller Crop Science 1981. doi:10.2135/cropsci1981.0011183x002100010004x

Other claims from this paper (12)
Intervention effectobservedoriginal resultmeasured

Claim · model-written summary

Dry weight of plant parts increased with a decrease in temperature when plants were kept in the same regime.

Taxon
AlfalfaMedicago sativae0
Treatment
decrease in temperaturee1
Outcome
dry weight of plant partse1
Direction
increasede1

Not reportedComparator

Verbatim

e0

“Alfalfa ( Medicago sativa L., cv. ‘Vernal’) plants were grown to bud in three temperature regimes”

✓ located verbatim in the source · abstract, characters 9–106
e1

“When plants were retained in the same regime to first flower, days to bud and first flower, dry weight of plant parts, total nonstructural carbohydrate (TNC), and in vitro digestible dry matter (IVDDM) percentages in plant parts increased with a decrease in temperature”

✓ located verbatim in the source · abstract, characters 268–537

Title

Influence of Temperature Change at Bud on Composition of Alfalfa at First Flower1

P. L. Greenfield; Dale Smith Agronomy Journal 1973. doi:10.2134/agronj1973.00021962006500060007x

Other claims from this paper (19)

brinjal 18

Show all 18 →
Observationobservedoriginal resultnegativemeasured

Claim · model-written summary

Phomopsis vexans caused the maximum decrease in brinjal dry weight.

Interactor
Phomopsis vexansDiaporthe vexanse0pathogen
Outcome
dry weight contents of brinjale0
Direction
Maximum decreasee0

Verbatim

e0

“Maximum decrease in dry weight contents of brinjal was due to Phomopsis vexans.”

✓ located verbatim in the source · abstract, characters 788–867

Title

Nutritional spoilage of tomato and brinjal fruits due to post-harvest fungi

P G Ghadsingh; Mandge S V DOAJ (DOAJ: Directory of Open Access Journals) 2012

Other claims from this paper (7)
Intervention effectobservedoriginal resultnegativemeasured

Claim · model-written summary

Increasing infestation levels of Meloidogyne incognita decreased fresh and dry weight of brinjal compared with the control.

Treatment
levels of infestationse0
Interactor
Meloidogyne incognitaMeloidogyne incognitat0pathogen
Outcome
fresh and dry weighte0
Direction
decreasee0
Comparator
controle0

Verbatim

e0

“The observations of the study revealed that the infested brinjal plants showedmaximum root gall formation and decrease in root and shoot length as well astheir fresh and dry weight with the increase in levels of infestations as comparedto control”

✓ located verbatim in the source · abstract, characters 414–660
t0

“STUDIES ON THE EFFICACY OF NEEM AND FUNGAL ISOLATES ON MELOIDOGYNE INCOGNITA INFESTING SOLANUM MELONGENA L.”

✓ located verbatim in the source · title, characters 0–107

Title

STUDIES ON THE EFFICACY OF NEEM AND FUNGAL ISOLATES ON MELOIDOGYNE INCOGNITA INFESTING SOLANUM MELONGENA L.

Chhavi Kaushik; A.K. Chaubey THE SCIENTIFIC TEMPER 2010. doi:10.58414/scientifictemper.2010.01.1.26

Other claims from this paper (5)
Associationobservedoriginal resultpositivemeasured

Claim · model-written summary

Sandhya-F1 showed maximum salinity tolerance, with minimum decreases in growth and physiological traits.

Material
Sandhya-F1e1
Outcome
tolerance to salinitye1
Direction
maximume1
Qualifier
minimum decrease in shoot length, root length, shoot fresh weight, root fresh weight, shoot dry weight, root dry weight, carotenoid, chlorophyll a, chlorophyll b contents and membrane stability indexe3

Verbatim

e1

“The results showed that increasing levels of salinity significantly decreased all growth and physiological parameters of brinjal genotype, except Sandhya-F1, which showed maximum tolerance to salinity”

✓ located verbatim in the source · abstract, characters 1133–1333
e3

“It was attributed through minimum decrease in shoot length, root length, shoot fresh weight, root fresh weight, shoot dry weight, root dry weight, carotenoid, chlorophyll a, chlorophyll b contents and membrane stability index of Sandhya-F1”

✓ located verbatim in the source · abstract, characters 1335–1574

Title

Screening of Brinjal ( Solanum Melongena L.) Genotypes against Salinity

Umair Riaz Food Science & Nutrition Technology 2018. doi:10.23880/fsnt-16000146

Other claims from this paper (1)

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