A claim can belong to several research areas, so group counts add up to more than the total.
Organism groups follow NCBI Taxonomy: the spellings of one organism are merged, a claim naming several organisms sits in each group, and claims whose value names no organism are under “not stated”.
“Experiments with olive ( Olea europaea L.) shoot explants were carried out to determine the influence of winter chilling on the release of axillary buds from dormancy”
e4
“Floral bud abscission, increase in bud fresh weight, and simultaneous decrease of relative bud dryweight were associated with growth initiation of floral buds”
“The objective of this experiment was to study the ecophysiological and the biochemical behaviour of two cultivars of Olea europaea L., 'Chemlali' and 'Koroneiki' under two salinity levels (100 and 200 mM NaCl)”
e1
“Under high salinity stress, a significant decrease in root DW was recorded by 37% and 59%”
“‘Titan’ X Nemaguard (T X NG), which is tolerant to lime‐induced chlorosis, was compared to a susceptible seedling rootstock, Nemared, under alkaline conditions”
e1
“growth was not affected by Fe stress, whereas the susceptible rootstock showed chlorosis which corresponded to approximately a 20% chlorophyll loss in the new foliage during the 18‐week stress period”
e2
“a 62% decrease in shoot dryweight and a 22% decrease in plant height”
“In the absence of iron or in the presence of bicarbonate Mr.S 2/5 plantlets showed a significant decrease in growth, as quantified by fresh and dryweight”
“In the absence of iron or in the presence of bicarbonate Mr.S 2/5 plantlets showed a significant decrease in growth, as quantified by fresh and dryweight”
e1
“plantlets grown on MS medium completely free of iron”
“There was a decrease in number of leaves/plant, leaves area / plant, dryweight of root, stern and leaves/plant at all growth stages with increasing seeding rate from 40 to 60 kg/fed”
ADEL M. ABO-SHETAIA; ABDEL-AZEM A. ABDEL-GWAD; ABDEL-HAMED EL-FARRA; et al. Egyptian Journal of Agricultural Research1996. doi:10.21608/ejar.1996.431770
“weedy treatment led to a significant decrease in plant height, stem diameter, root dryweight, and the number of main and fruiting branches per plant by 5.16%, 20.73%, 32.42%, 56.18%, and 46.24%, respectively, compared to the weed free treatment”
“root dryweight (RDW) showed a significant decrease at the highest salinity level 42 days after the start of salt treatment (DAT) in comparison with control (EC of 0.5 dSm-1)”
e1
“In a greenhouse experiment, plant growth and rates of uptake and root to shoot transport of chloride and sodium were investigated in seedlings of pistachio (Pistacia vera cv. Badami-Riz-Zarand) inoculated with Glomus mosseae and exposed for 21 and 42 days with four salinity levels (0.5, 3.0, 6.0 and 9.0 dSm-1).”
e2
“Mycorrhizal (+M) plants maintained greater root and shoot biomass at all salinity levels compared to non-mycorrhizal (-M) plants”
e3
“In -M plants, salt intensity had no significant effect on shoot dryweight (SDW) and leaf dryweight (LDW) on each of harvesting dates but root dryweight (RDW) showed a significant decrease at the highest salinity level 42 days after the start of salt treatment (DAT) in comparison with control (EC of 0.5 dSm-1).”
e4
“In +M plants, SDW was increased with an increase in salt intensity especially in the first harvesting date.”
e5
“In conclusion, the study indicates that pistachio tolerance to salt stress is improved by mycorrhizal colonization, although the salinity levels used in this work could not induce biomass reduction in -M pistachio plants, higher levels of salinity should be investigated in order to optimize the effect of this symbiosis.”
“With an increase in salinity stress condition from 70 to 210 mM, there were 39% decrease in germination percentage, 55% in germination rate, 45% in fresh and dryweight, 30% in root length, 42% in shoot length, 37% in seedling length, 67% in longitudinal index and 61% in the weighted power, as compared with the control.”
“With an increase in salinity stress condition from 70 to 210 mM, there were 39% decrease in germination percentage, 55% in germination rate, 45% in fresh and dryweight, 30% in root length, 42% in shoot length, 37% in seedling length, 67% in longitudinal index and 61% in the weighted power, as compared with the control.”
“the long narrow leaves, of number of leaves, the wet weight of biomass, dryweight of biomass, tuber weight planted, tuber weight a plot showed a decrease with increasing LOF concentration”
“in shallot cultivation is the decrease in productivity due to Colletotrichum gloeosporioides attack that caused anthracnose disease”
e2
“Bauji and Bima Rajat varieties are classified as susceptible varieties due to disease severity of 64% but have a longer incubation period of anthracnose, higher number of tubers, higher fresh and dryweight of tubers and lower reduction in the number and weight of tubers”
“Twisted disease is one of the important diseases that can decrease shallot yield”
e2
“Combination T. harzianum 20 g plant-1 and nano silica 3000 ppm resulted in the highest yield parameters which were tuber diameter (2,370 cm), number of tubers (6 tubers), tuber fresh weight (36,2 g), and tuber dryweight (28,7 g)”
Muhammad Akhlishil Ishlah; Budi Adi Kristanto; Florentina Kusmiyati Agrotechnology Research Journal/Journal of Agronomy Research2022. doi:10.20961/agrotechresj.v6i2.65179
“At the highest salinity levels (6 dS/m), fungal inoculation caused an increase in surface-to-root dryweight ratio (38.81%), branch diameter growth (31.14%), total chlorophyll (27.72%), peroxidase (100%), polyphenol oxidase (62.5%) and root colonization percentage (100%) and decrease in electrolyte leakage rate (19.34%), proline (10.34%) and soluble sugars (8.77%) ) compared to non-inoculated control plants”
t0
“Piriformospora indica on Morphophysiological Traits of Pyrus Rootstock cv. Pyrodvarf”
“At the highest salinity levels (6 dS/m), fungal inoculation caused an increase in surface-to-root dryweight ratio (38.81%), branch diameter growth (31.14%), total chlorophyll (27.72%), peroxidase (100%), polyphenol oxidase (62.5%) and root colonization percentage (100%) and decrease in electrolyte leakage rate (19.34%), proline (10.34%) and soluble sugars (8.77%) ) compared to non-inoculated control plants”
t0
“Piriformospora indica on Morphophysiological Traits of Pyrus Rootstock cv. Pyrodvarf”
“At the highest salinity levels (6 dS/m), fungal inoculation caused an increase in surface-to-root dryweight ratio (38.81%), branch diameter growth (31.14%), total chlorophyll (27.72%), peroxidase (100%), polyphenol oxidase (62.5%) and root colonization percentage (100%) and decrease in electrolyte leakage rate (19.34%), proline (10.34%) and soluble sugars (8.77%) ) compared to non-inoculated control plants”
t0
“Piriformospora indica on Morphophysiological Traits of Pyrus Rootstock cv. Pyrodvarf”
“with increase in the concentration of leaf extract there is a decrease in germination value, germination percentage, cumulative germination percentage, shoot length , root length, leaf area, fresh weight, dryweight and stomatal index”
Lexical search (BM25). All words must match; if nothing does, any word. Organism names also match every spelling of the same organism. No semantic search yet.
Olea europaeae1
Prunus persica
Linum usitatissimum
Pistacia vera
Hibiscus sabdariffa
Allium cepa var. aggregatum
Trichoderma harzianum
Spinacia oleracea
Solanum lycopersicum
Solanum melongena%2C_Elswick%2C_Northumberland_4.jpg?width=60){kind=small}
Apium graveolens Dulce Group
Pyrus
Vigna unguiculata_from_India.jpg?width=60){kind=small}
Mangifera indica
Bidens pilosa