View: List Claim type Research area Organism Taxon as written Decade Paper Observation observed original result measured Claim · model-written summary
Metabolic differences among cultivars concentrated in amino acid, flavonoid and phenolic acid pathways, particularly flavonoids.
metabolic differences e0 flavonoid compounds e0 Verbatim
e0 “the metabolic differences among cultivars were mainly concentrated in pathways related to amino acids, flavonoids, and phenolic acids, with changes in flavonoid compounds being particularly prominent. ”
✓ located verbatim in the source · abstract, characters 1052–1252 Other claims from this paper (15) Observation observed original result measured Claim · model-written summary
Grape berries showed large-scale differences in the flavonoid metabolic pathway among cultivars .
large-scale differences involved in the flavonoid metabolic pathway e1 Verbatim
t0 “Flavonoid Variation in Grape Berries ”
✓ located verbatim in the source · title, characters 77–113 e1 “The results revealed large-scale differences involved in the flavonoid metabolic pathway ”
✓ located verbatim in the source · abstract, characters 343–431 Other claims from this paper (7) Observation observed original result significant (as stated) measured Claim · model-written summary
Metabolic profiles differed significantly among the potato cultivars .
metabolic profiles e2 among the potato cultivars e2 Verbatim
t0 “potato (Solanum tuberosum L.) ”
✓ located verbatim in the source · title, characters 100–129 e2 “Multivariate statistical analysis indicated significant differences in the metabolic profiles among the potato cultivars ”
✓ located verbatim in the source · abstract, characters 466–586 Other claims from this paper (7) Observation Thirty-nine water-soluble metabolites were detected in potato tubers. Observation Metabolites significantly affected by cold storage were grouped into sugars, sugar alcohols, amino acids and organic acids. Association FL-1533, a processing cultivar, had low levels of glucose, fructose and asparagine after cold storage. Association FL-1533, a processing cultivar, had high citrate levels after cold storage. Association Non-processing cultivars Kufri Pukhraj and Kufri Jyoti had elevated glucose, fructose and malate levels. Observation Carbohydrates, amino acids and organic acids are key pathways in cold-induced sweetening of potato. Recommendation The authors recommend using these metabolites to predict, select and develop potato cultivars for storage and processing. Observation observed original result significant (as stated) measured Claim · model-written summary
The tested cherry cultivars differed significantly in physiological quality and metabolic profiles.
physiological quality and metabolic profiles e0 Verbatim
e0 “Targeted metabolomics analysis revealed significant differences in physiological quality and metabolic profiles among the tested cultivars . ”
✓ located verbatim in the source · abstract, characters 358–497 t0 “Sweet Cherry ”
✓ located verbatim in the source · title, characters 93–105 Other claims from this paper (6) Observation observed original result measured Claim · model-written summary
Pea cultivars differed in carbohydrates and metabolic pathway potential.
Differences among the cultivars related to carbohydrates e0 Not reported Direction
Verbatim
e0 “Differences among the cultivars related to carbohydrates were found for peas and lentils, which was reflected in variations in their metabolic pathway potential. ”
✓ located verbatim in the source · abstract, characters 586–747 Other claims from this paper (7) Observation observed original result mixed significant (as stated) measured Claim · model-written summary
Cultivars differed significantly in metabolic profiles after pest stress.
metabolic profiles e0 Verbatim
e0 “Significant differences in metabolic profiles were observed among the different cultivars after pest stress ”
✓ located verbatim in the source · abstract, characters 501–608 t0 “Rhododendron
✓ located verbatim in the source · title, characters 43–55 Other claims from this paper (9) Observation observed original result significant (as stated) measured Claim · model-written summary
Rhizosphere metabolite composition differed significantly among tea cultivars .
rhizosphere metabolite composition e0 Verbatim
e0 “Significant differences in rhizosphere metabolite composition, primarily organic acids, fatty acids, and carbohydrates, were observed among cultivars ”
✓ located verbatim in the source · abstract, characters 306–455 t0 “Tea ”
✓ located verbatim in the source · title, characters 0–3 Other claims from this paper (10) Observation observed original result significant (as stated) measured Claim · model-written summary
Temperature responses of metabolic heat and CO 2 rates differed significantly among pea cultivars .
temperature responses of these parameters e0 Verbatim
e0 “Significant differences in metabolic heat rate and CO 2 production rate (R CO2 ) as well as in the temperature responses of these parameters were found among the three cultivars ”
✓ located verbatim in the source · abstract, characters 879–1056 e1 “peas ( Pisum sativum L.) ”
✓ located verbatim in the source · abstract, characters 749–773 Other claims from this paper (11) Association observed original result significant (as stated) measured Claim · model-written summary
Nine leaf volatiles differed significantly among cultivars .
volatiles in leaves e0 Not reported Taxon
Verbatim
e0 “significant metabolic differences between cultivars for nine volatiles in leaves ”
✓ located verbatim in the source · abstract, characters 649–729 Other claims from this paper (10) Association observed original result significant (as stated) measured Claim · model-written summary
The five accumulation patterns significantly affected differences in bioactive compound accumulation and flavor formation among cultivars .
Citri Reticulatae Pericarpium e0 different cultivars e1 bioactive compound accumulation and flavor formation e1 Not reported Direction
Verbatim
e0 “Citri Reticulatae Pericarpium (CRP), a traditional functional food with various cultivars ”
✓ located verbatim in the source · abstract, characters 0–89 e1 “five distinct metabolic accumulation patterns, which significantly affected the differences in bioactive compound accumulation and flavor formation among different cultivars ”
✓ located verbatim in the source · abstract, characters 856–1029 Other claims from this paper (7) Lexical search (BM25). All words must match; if nothing does, any word. Organism names also match every spelling of the same organism. No semantic search yet.
Solanum tuberosum
Prunus avium
Lathyrus oleraceus
Rhododendron